A. Rosi
发表
M. Donati,
D. Menozzi,
Camilla Zighetti,
2016,
Appetite.
A. Sanna,
D. Del Rio,
A. Rosi,
2015,
International journal of food sciences and nutrition.
D. Menozzi,
B. Biasini,
A. Rosi,
2021,
Nutrients.
F. Brighenti,
D. Del Rio,
S. Ray,
2018,
European Journal of Nutrition.
M. Botelho,
H. Torrell,
D. Del Rio,
2021,
International journal of environmental research and public health.
D. Del Rio,
P. Mena,
A. Rosi,
2020,
International journal of food sciences and nutrition.
D. Martini,
F. Brighenti,
D. Del Rio,
2020
.
S. Turroni,
I. Ferrocino,
N. Pellegrini,
2017,
Scientific Reports.
M. Donati,
B. Biasini,
C. Ricci,
2020,
International journal of environmental research and public health.
A. Rosi,
M. Faber,
C. M. Smuts,
2022,
British Journal of Nutrition.
G. Tabacchi,
L. Scalfi,
P. Strazzullo,
2019,
Nutrition, metabolism, and cardiovascular diseases : NMCD.
L. Parrino,
M. Goldoni,
A. Rosi,
2020,
Nutrients.
J. Griffin,
L. Calani,
F. Brighenti,
2018
.
J. Griffin,
L. Calani,
F. Brighenti,
2019,
European Journal of Nutrition.
D. Del Rio,
P. Mena,
L. Bresciani,
2020,
Archives of biochemistry and biophysics.
N. Pellegrini,
D. Angelino,
D. Martini,
2020,
Public Health Nutrition.
N. Pellegrini,
D. Angelino,
D. Martini,
2020,
Foods.
N. Pellegrini,
D. Angelino,
D. Martini,
2019,
Nutrients.
D. Angelino,
T. Durand,
Á. Gil-Izquierdo,
2021,
Nutrients.
L. Riggio,
C. Di Dio,
F. Brighenti,
2018,
International journal of food sciences and nutrition.
D. Martini,
F. Brighenti,
D. Del Rio,
2021,
The American journal of clinical nutrition.
M. Vitale,
D. Angelino,
C. Ferraris,
2022,
International journal of food sciences and nutrition.
N. Pellegrini,
D. Angelino,
D. Martini,
2020,
Foods.
G. Lippi,
M. Montagnana,
D. Angelino,
2018,
Medicine.
D. Angelino,
G. Passeri,
D. Martini,
2020,
International journal of food sciences and nutrition.
A. Rosi,
F. Scazzina,
E. Carini,
2022,
International journal of food sciences and nutrition.
C. Ricci,
A. Rosi,
F. Scazzina,
2020,
Nutrients.
C. Ferraris,
D. Martini,
A. Rosi,
2020,
Nutrients.
F. Sofi,
L. Landini,
J. Godos,
2020,
Advances in nutrition.
A. Rosi,
F. Scazzina,
Veronica Lolli,
2020
.
L. Parrino,
F. Brighenti,
A. Rosi,
2017,
Nutrients.
D. Martini,
F. Brighenti,
D. Del Rio,
2017,
Trials.
B. Biasini,
A. Rosi,
F. Scazzina,
2019,
Nutrition, metabolism, and cardiovascular diseases : NMCD.
L. Riggio,
C. Di Dio,
L. Monti,
2018,
The Journal of nutrition.
Giocampus school: a “learning through playing” approach to deliver nutritional education to children
F. Brighenti,
A. Rosi,
F. Scazzina,
2016,
International journal of food sciences and nutrition.
S. Turroni,
I. Ferrocino,
N. Pellegrini,
2017,
Scientific Reports.
C. Ricci,
A. Rosi,
F. Scazzina,
2021,
European Journal of Pediatrics.
B. Biasini,
A. Rosi,
F. Scazzina,
2022,
Current Opinion in Environmental Science & Health.
N. Pellegrini,
D. Angelino,
P. Vitaglione,
2019,
The Journal of nutrition.
N. Pellegrini,
G. Lugli,
F. Brighenti,
2017
.
B. Biasini,
A. Rosi,
F. Scazzina,
2022,
Nutrients.
D. Angelino,
Á. Gil-Izquierdo,
D. Martini,
2020,
European Journal of Nutrition.
C. Manach,
D. Martini,
F. Brighenti,
2020,
Molecular nutrition & food research.
E. Tsakiridou,
M. Donati,
K. Mattas,
2022,
Journal of Cleaner Production.
M. Vitale,
D. Angelino,
C. Ferraris,
2021,
International journal of food sciences and nutrition.
D. Menozzi,
B. Biasini,
A. Rosi,
2021
.
F. Brighenti,
E. Dall’aglio,
B. Biasini,
2020,
Nutrition, metabolism, and cardiovascular diseases : NMCD.
A. Alshatwi,
A. Micek,
J. Godos,
2023,
Frontiers in nutrition.
Deliverable,
E. Tsakiridou,
I. Papadopoulos,
2016
.
H. McNulty,
L. Hoey,
J. Strain,
2023,
The American journal of clinical nutrition.
D. Menozzi,
B. Biasini,
A. Rosi,
2023,
Food Quality and Preference.
Giocampus school: a “learning through playing” approach to deliver nutritional education to children
F. Brighenti,
A. Rosi,
F. Scazzina,
2016,
International journal of food sciences and nutrition.
L. Parrino,
F. Brighenti,
A. Rosi,
2017,
Nutrients.
F. Brighenti,
M. Dall’Asta,
A. Rosi,
2016,
Public health.
D. Menozzi,
B. Biasini,
A. Rosi,
2023,
Nutrients.