E. Tymczyszyn

发表

A. Gómez-Zavaglia, E. Tymczyszyn, R. Díaz, 2008, International journal of food microbiology.

A. Gómez-Zavaglia, E. Tymczyszyn, Mauricio Santos, 2015 .

E. Tymczyszyn, L. Delfederico, A. Hollmann, 2019, Electronic Journal of Biotechnology.

A. Gómez-Zavaglia, E. Tymczyszyn, P. Carasi, 2014, Journal of Dairy Research.

E. Tymczyszyn, G. D. De Antoni, A. Gómez Zavaglia, 2003, Journal of applied microbiology.

A. Gómez-Zavaglia, E. Tymczyszyn, F. Fonseca, 2019, Applied Microbiology and Biotechnology.

E. Tymczyszyn, M. Pozo-Bayón, M. Pérez-Jiménez, 2020, Australian Journal of Grape and Wine Research.

A. Gómez-Zavaglia, E. Tymczyszyn, P. Carasi, 2015, World journal of microbiology & biotechnology.

E. Tymczyszyn, E. Disalvo, F. Lairion, 2008, Biochimica et biophysica acta.

A. Gómez-Zavaglia, E. Tymczyszyn, E. Disalvo, 2007, Journal of applied microbiology.

A. Gómez-Zavaglia, E. Tymczyszyn, Mauricio I. Santos, 2015, Foods.

A. Gómez-Zavaglia, E. Tymczyszyn, L. Semorile, 2015, Letters in applied microbiology.

A. Gómez-Zavaglia, E. Tymczyszyn, F. Fonseca, 2019, Applied Microbiology and Biotechnology.

A. Gómez-Zavaglia, E. Tymczyszyn, P. Mobili, 2015 .

A. Gómez-Zavaglia, E. Tymczyszyn, Mauricio I. Santos, 2014, Biotechnology progress.

C. Schebor, A. Hugo, A. Gómez-Zavaglia, 2012, International journal of food microbiology.

A. Gómez-Zavaglia, E. Tymczyszyn, E. Disalvo, 2005, Archives of biochemistry and biophysics.