M. Wolpert

Infrared spectra and molar absorption coefficients of the 20 alpha amino acids in aqueous solutions in the spectral range from 1800 to 500 cm(-1).

M. Wolpert, P. Hellwig, 2006, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Characterization of the CuA center in the cytochrome c oxidase from Thermus thermophilus for the spectral range 1800-500 cm-1 with a combined electrochemical and Fourier transform infrared spectroscopic setup.

M. Wolpert, P. Hellwig, B. Ludwig, 2004, Biopolymers.

Study on the redox state dependent γ(CH) vibrational modes of the c‐type heme

M. Wolpert, P. Hellwig, Sabine Dörr, 2006 .