S. Deng

发表

S. Deng, X. Xiang, Qihong Jiang, 2021, Frontiers in Nutrition.

F. Venturi, A. Zinnai, S. Deng, 2017, Journal of Food Measurement and Characterization.

Weiqi Wang, S. Deng, X. Ying, 2019, International Journal of Food Properties.

Jianrong Li, J. Chen, S. Deng, 2013, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

S. Deng, Ru Song, Huimin Lin, 2016, Journal of the science of food and agriculture.

J. Chen, S. Deng, Xiao-Meng Hu, 2021, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

S. Deng, X. Ying, Yuanyuan Gao, 2019, International Journal of Food Properties.

S. Deng, A. Guidi, Mengwen Sun, 2022, Food Science and Human Wellness.

Yifen Wang, S. Deng, Li Li, 2022, Food Packaging and Shelf Life.

Xifeng(陈锡峰) Chen, Ningping Tao, S. Deng, 2021, Journal of the science of food and agriculture.

Guohua Hui, Xiaoguo Ying, S. Deng, 2015, Journal of Food Measurement and Characterization.

Q. Luo, S. Deng, Yanan Lu, 2022, Polymers.

Yu Chen, Li Li, S. Deng, 2023, International journal of biological macromolecules.

S. Deng, Shengnan Zhan, Tao Huang, 2022, Trends in Food Science & Technology.

J. Chen, S. Deng, Shengtao Wang, 2018, Journal of the science of food and agriculture.

J. Aweya, S. Deng, M. Zheng, 2022, International journal of food microbiology.

S. Deng, Yinzhe Jin, Weiqiang Qiu, 2023, Journal of Industrial and Engineering Chemistry.

Shan He, A. Nag, Nasrin Afsarimanesh, 2023, Biosensors.

S. Deng, X. Xiang, Yufang Zhou, 2021, Food research international.