Yaiza Benavent-Gil
发表
C. Rosell,
Andrea Aleixandre,
Yaiza Benavent-Gil,
2019,
Nutrients.
C. Rosell,
R. Moreira,
Andrea Aleixandre,
2021
.
Yaiza Benavent-Gil,
C. Berbegal,
Olga Lucio,
2016
.
C. Rosell,
E. Gilbert,
Yaiza Benavent-Gil,
2021
.
C. Rosell,
Yaiza Benavent-Gil,
J. Calle,
2020
.
C. Rosell,
Yaiza Benavent-Gil,
Mario M. Martinez,
2018,
Carbohydrate polymers.
C. Rosell,
Yaiza Benavent-Gil,
2017,
Plant Foods for Human Nutrition.
C. Rosell,
Yaiza Benavent-Gil,
2017,
International journal of biological macromolecules.
C. Rosell,
D. Rodrigo,
Yaiza Benavent-Gil,
2018,
Carbohydrate polymers.
C. Rosell,
Yaiza Benavent-Gil,
2018
.
C. Rosell,
Yaiza Benavent-Gil,
Laura Roman,
2018,
Starch - Stärke.
C. Rosell,
Yaiza Benavent-Gil,
J. Calle,
2021,
Advances in food and nutrition research.
C. Rosell,
Yaiza Benavent-Gil,
J. Calle,
2020,
Food chemistry.
C. Rosell,
Yaiza Benavent-Gil,
F. Morreale,
2019,
Food chemistry.
C. Rosell,
Yaiza Benavent-Gil,
2017,
Carbohydrate polymers.
Yaiza Benavent-Gil,
L. Hernández-Apaolaza,
F. J. Peris-Felipo,
2020,
Plant physiology and biochemistry : PPB.
Yaiza Benavent-Gil,
E. Navascués,
C. Berbegal,
2017,
International journal of food microbiology.
Yaiza Benavent-Gil,
Alba Yépez,
I. Pardo,
2016,
International journal of systematic and evolutionary microbiology.
C. Rosell,
Yaiza Benavent-Gil,
R. Garzón,
2021
.
A. Querol,
E. Barrio,
Christina Toft,
2020,
Microbial genomics.
Yaiza Benavent-Gil,
C. Berbegal,
I. Pardo,
2015
.
C. Rosell,
Yaiza Benavent-Gil,
R. Garzón,
2019,
International Journal of Food Science & Technology.
C. Rosell,
Yaiza Benavent-Gil,
J. Calle,
2020,
Proceedings.
C. Rosell,
Yaiza Benavent-Gil,
Marta Sahagún,
2020
.
C. Rosell,
Yaiza Benavent-Gil,
2019,
Starches for Food Application.
Andrea Aleixandre,
Yaiza Benavent-Gil,
Elena Velickova,
2021,
Food research international.
C. Rosell,
Yaiza Benavent-Gil,
Carol Yepez-Guerrero,
2018
.
C. Rosell,
Yaiza Benavent-Gil,
2017,
Carbohydrate polymers.