S. Drago

发表

S. Drago, Marcela Martinelli, Emilia Hick, 2018, International journal of food sciences and nutrition.

S. Drago, M. G. Galán, E. Llopart, 2018, International journal of food sciences and nutrition.

N. Martínez‐Navarrete, P. Talens, S. Drago, 2016, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

S. Drago, R. González, R. Torres, 2014, International journal of food sciences and nutrition.

S. Drago, O. Martínez-Augustin, R. E. Cian, 2020, Journal of the science of food and agriculture.

M. Valencia, S. Drago, R. González, 2007, Plant foods for human nutrition.

S. Drago, J. Gagliardino, H. D. Del Zotto, 2002, The Journal of endocrinology.

S. Drago, N. Pellegrino, R. Wolfgor, 2002 .

A. Mauri, S. Drago, R. E. Cian, 2020, Journal of the science of food and agriculture.

Fermín Sánchez de Medina, S. Drago, F. S. de Medina, 2012, Journal of agricultural and food chemistry.

M. Alaiz, S. Drago, J. Vioque, 2014, International journal of food sciences and nutrition.

S. Drago, R. E. Cian, M. E. Oliva, 2022, International Journal of Food Science & Technology.

S. Drago, M. G. Galán, 2014, Journal of the science of food and agriculture.

D. Betancur-Ancona, A. Martínez-Ayala, L. Chel-Guerrero, 2009, International journal of food sciences and nutrition.

S. Drago, M. Valencia, 2008, Journal of agricultural and food chemistry.

D. Betancur-Ancona, L. Chel-Guerrero, S. Drago, 2018, International Journal of Food Science & Technology.

S. Drago, O. Martínez-Augustin, R. E. Cian, 2018, Plant Foods for Human Nutrition.

S. Drago, R. E. Cian, Á. Zuleta, 2017, British Journal of Nutrition.

S. Drago, R. González, H. Sánchez, 2009, Archivos latinoamericanos de nutricion.

S. Drago, M. Valencia, 2004, Journal of agricultural and food chemistry.

S. Drago, M. G. Galán, C. E. Cagnasso, 2012, Archivos latinoamericanos de nutricion.

S. Drago, R. González, R. Torres, 2013 .

S. Drago, 2017 .

S. Drago, M. Pirovani, Franco Van de Velde, 2018, Journal of Food Composition and Analysis.

S. Drago, M. Albarracín, Rolando José González, 2015, International journal of food sciences and nutrition.

S. Drago, R. E. Cian, M. Albarracín, 2022, International Journal of Food Science & Technology.

S. Drago, R. E. Cian, Á. Zuleta, 2017, British Journal of Nutrition.