M. Barreiro
发表
A. Pinheiro,
J. Lopes,
M. Dias,
2022,
LWT.
A. Rodrigues,
M. Belgacem,
M. Barreiro,
2009
.
A. Rodrigues,
M. Barreiro,
Asma Sharkawy,
2017
.
C. Santos-Buelga,
L. Barros,
I. Ferreira,
2016,
Food & function.
A. Rodrigues,
M. Barreiro,
Carlos A. Vega-Aguilar,
2021,
Industrial Crops and Products.
Agaricus blazei Murrill from Brazil: an ingredient for nutraceutical and cosmeceutical applications.
L. Barros,
I. Ferreira,
R. Peralta,
2019,
Food & function.
A. Rodrigues,
M. Belgacem,
M. Barreiro,
2012
.
Ana Maria Carvalho,
M. Prieto,
I. Ferreira,
2017
.
A. Rodrigues,
M. Barreiro,
I. Martins,
2011
.
Ana Maria Carvalho,
C. Santos-Buelga,
L. Barros,
2014
.
J. Lopes,
M. Dias,
M. Barreiro,
2019,
Materials for Biomedical Engineering.
M. Barreiro,
I. Fernandes,
A. Santamaria-Echart,
2020,
Molecules.
A. Rodrigues,
M. Barreiro,
Asma Sharkawy,
2021
.
A. Rodrigues,
M. Barreiro,
I. Fernandes,
2019,
Industrial Crops and Products.
M. H. Fernandes,
A. Rodrigues,
J. Lopes,
2018,
Journal of biomedical materials research. Part B, Applied biomaterials.
A. Rodrigues,
P. Piloto,
M. Barreiro,
2021,
Energies.
A. Gandini,
M. Barreiro,
Marina Matos,
2010
.
L. Barros,
I. Ferreira,
M. Barreiro,
2017
.
A. Rodrigues,
P. Pinto,
M. Barreiro,
2018
.
I. Ferreira,
M. Barreiro,
Oludemi Taofiq,
2020,
Current medicinal chemistry.
L. Barros,
I. Ferreira,
M. Barreiro,
2019,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
A. Rodrigues,
P. Pinto,
M. Barreiro,
2018
.
L. Barros,
I. Ferreira,
M. Barreiro,
2016,
Molecules.
J. Figueiredo,
Adrián M.T. Silva,
J. Faria,
2017
.
A. Rodrigues,
I. Ferreira,
M. Barreiro,
2018,
Molecules.
A. Rodrigues,
M. Barreiro,
Asma Sharkawy,
2020,
International journal of biological macromolecules.
Betacyanins from Gomphrena globosa L. flowers: Incorporation in cookies as natural colouring agents.
M. I. Dias,
L. Barros,
I. Ferreira,
2020,
Food chemistry.
C. Santos-Buelga,
M. I. Dias,
L. Barros,
2015
.
M. I. Dias,
I. Ferreira,
M. Barreiro,
2017
.
O. H. Gonçalves,
I. Ferreira,
M. Barreiro,
2018,
Food & function.
M. Prieto,
L. Barros,
I. Ferreira,
2018,
Food chemistry.
A. Rodrigues,
P. Pinto,
M. Barreiro,
2018
.
M. I. Dias,
L. Barros,
J. Barreira,
2019,
Antioxidants.
O. H. Gonçalves,
L. Barros,
I. Ferreira,
2019,
Food chemistry.
I. Ferreira,
M. Barreiro,
A. González-Paramás,
2017,
Molecules.
A. Rodrigues,
I. Ferreira,
M. Barreiro,
2018,
Industrial Crops and Products.
L. Barros,
I. Ferreira,
M. Barreiro,
2017,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
A. Rodrigues,
C. Santos-Buelga,
L. Barros,
2016,
Food & function.
O. H. Gonçalves,
L. Barros,
I. Ferreira,
2020
.
I. Ferreira,
M. Dias,
M. Barreiro,
2020,
Molecules.
M. Prieto,
A. Rodrigues,
L. Barros,
2016,
Food chemistry.
M. I. Dias,
I. Ferreira,
M. Barreiro,
2015,
Food & function.
M. Prieto,
A. Rodrigues,
L. Barros,
2017
.
C. Santos-Buelga,
L. Barros,
I. Ferreira,
2016
.
I. Ferreira,
A. Ribeiro,
M. Barreiro,
2017,
Current pharmaceutical design.
S. Pinho,
M. Dias,
M. Barreiro,
2021
.
I. Ferreira,
M. Barreiro,
A. Martins,
2016
.
I. Ferreira,
M. Barreiro,
P. Morales,
2014,
Comprehensive reviews in food science and food safety.
Microencapsulation of essential oils with biodegradable polymeric carriers for cosmetic applications
Alírio E. Rodrigues,
Maria Filomena Barreiro,
Isabel M. Martins,
2014
.
Alírio E. Rodrigues,
Maria Filomena Barreiro,
C. A. Cateto,
2009
.
M. Barreiro,
I. Fernandes,
A. Santamaria-Echart,
2021,
Molecules.
L. Barros,
I. Ferreira,
A. V. Machado,
2022,
Food Frontiers.
I. Ferreira,
M. Barreiro,
A. Martins,
2016
.
L. Barros,
I. Ferreira,
M. Barreiro,
2019,
Food chemistry.
A. Rodrigues,
M. Barreiro,
Filipa M. Casimiro,
2019,
Industrial & Engineering Chemistry Research.
O. H. Gonçalves,
M. Prieto,
A. Rodrigues,
2019,
LWT.
A. Rodrigues,
M. Barreiro,
I. Martins,
2011
.
O. H. Gonçalves,
M. Barreiro,
F. Yamashita,
2019,
Food Packaging and Shelf Life.
O. H. Gonçalves,
L. Barros,
I. Ferreira,
2019,
Food & function.
M. Prieto,
L. Barros,
I. Ferreira,
2018,
Food & function.
M. Barreiro,
P. Crugeira,
Heloísa H. S. Almeida,
2023,
Journal of photochemistry and photobiology. B, Biology.
S. Pinho,
M. Dias,
M. Barreiro,
2022,
Journal of agricultural and food chemistry.
A. Rodrigues,
P. Pinto,
M. Barreiro,
2018
.
O. H. Gonçalves,
M. I. Dias,
L. Barros,
2018,
Food chemistry.
O. H. Gonçalves,
M. I. Dias,
L. Barros,
2017
.
L. Barros,
I. Ferreira,
M. Barreiro,
2019,
LWT.
Isabel C.F.R. Ferreira,
Lillian Barros,
Ana Maria Carvalho,
2016
.
Alírio E. Rodrigues,
Sofia N. Rodrigues,
Maria Filomena Barreiro,
2009
.
A. Rodrigues,
M. Barreiro,
I. Fernandes,
2016
.
M. Brochier-Salon,
A. Rodrigues,
W. Thielemans,
2008
.
O. H. Gonçalves,
A. Peron,
I. Ferreira,
2019,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
O. H. Gonçalves,
L. Barros,
I. Ferreira,
2021
.
O. H. Gonçalves,
L. Barros,
J. Barreira,
2018,
Food chemistry.
Rui M. V. Abreu,
L. Barros,
J. Barreira,
2017
.
Amilcar L. Antonio,
L. Barros,
J. Barreira,
2016,
Food chemistry.
M. Costa,
M. Barreiro,
M. J. Ferreira,
2015
.
M. Dias,
M. Barreiro,
J. Lopes,
2018,
Carbohydrate polymers.
Nuno Rodrigues,
L. Barros,
M. Barreiro,
2022,
Molecules.
A. Rodrigues,
M. Barreiro,
Asma Sharkawy,
2020,
Carbohydrate polymers.
A. Rodrigues,
M. Barreiro,
Asma Sharkawy,
2019,
Carbohydrate polymers.
J. Lopes,
M. Dias,
A. Ribeiro,
2022,
Surfaces and Interfaces.
I. Ferreira,
J. Lopes,
M. Dias,
2020,
Journal of Dispersion Science and Technology.
A. Rodrigues,
M. Barreiro,
C. Cateto,
2008
.
J. Lopes,
M. Dias,
M. Barreiro,
2016
.
O. H. Gonçalves,
M. Barreiro,
E. Bona,
2019,
Chemical Engineering Science.
J. Lopes,
M. Dias,
A. Ribeiro,
2022,
Food Biophysics.
L. Barros,
M. Dias,
Y. Manrique,
2022,
Colloids and Surfaces A: Physicochemical and Engineering Aspects.
M. Barreiro,
A. Prociak,
M. Kurańska,
2020
.
Water-in-Oil-in-Water Double Emulsions as Protective Carriers for Sambucus nigra L. Coloring Systems
L. Barros,
J. Barreira,
I. Ferreira,
2022,
Molecules.
L. Barros,
J. Barreira,
I. Ferreira,
2018,
Food chemistry.
A. Rodrigues,
M. Belgacem,
M. Barreiro,
2014
.
A. Rodrigues,
M. Belgacem,
M. Barreiro,
2011
.
Maria Filomena Barreiro,
M. Barreiro,
V. Pinto,
2013,
Carbohydrate polymers.
L. Barros,
I. Ferreira,
M. Barreiro,
2019,
Microchemical Journal.
A. Rodrigues,
M. Barreiro,
Carlos A. Vega-Aguilar,
2020,
Chemical Engineering Research and Design.
M. Prieto,
L. Barros,
I. Ferreira,
2019,
Molecules.
M. Prieto,
L. Barros,
M. Barreiro,
2018,
Food research international.
M. Prieto,
L. Barros,
I. Ferreira,
2018,
Food research international.
Rui M. V. Abreu,
I. Ferreira,
M. Dias,
2018,
Cancer letters.
O. H. Gonçalves,
Y. Manrique,
M. Barreiro,
2021
.
L. Barros,
J. Barreira,
I. Ferreira,
2019,
Journal of Functional Foods.
A. M. Peres,
S. Pinho,
M. Dias,
2020,
Molecules.
R. Dias,
M. Costa,
M. Barreiro,
1994
.
M. Barreiro,
V. Pinto,
M. J. Ferreira,
2016
.
A. Rodrigues,
V. G. Mata,
M. Barreiro,
2009
.
A. Rodrigues,
M. Barreiro,
I. Martins,
2012
.
M. I. Dias,
L. Barros,
J. Barreira,
2021,
Plants.
O. H. Gonçalves,
M. Barreiro,
F. Leimann,
2019,
Carbohydrate polymers.
A. Rodrigues,
A. Ribeiro,
M. Barreiro,
2023,
Colloids and Surfaces A: Physicochemical and Engineering Aspects.
A. Rodrigues,
M. Dias,
Y. Manrique,
2023,
Separations.
Ana Maria Carvalho,
M. Prieto,
I. Ferreira,
2016
.
M. Prieto,
A. Rodrigues,
I. Ferreira,
2020
.
A. Rodrigues,
M. Belgacem,
M. Barreiro,
2009
.
M. Prieto,
L. Barros,
I. Ferreira,
2017
.
M. Prieto,
A. Rodrigues,
L. Barros,
2017
.
M. Prieto,
A. Rodrigues,
L. Barros,
2016
.
M. Prieto,
A. Rodrigues,
L. Barros,
2016
.
J. Lopes,
M. Dias,
A. Ribeiro,
2023,
Molecules.
José A. C. Silva,
M. Barreiro,
I. Mariz,
2005
.
C. Santos-Buelga,
M. I. Dias,
L. Barros,
2015
.
M. Barreiro,
F. Leimann,
I. Fernandes,
2018
.
A. Rodrigues,
M. Barreiro,
Carlos A. Vega-Aguilar,
2021
.
A. M. Peres,
J. Pereira,
M. Barreiro,
2021,
European Food Research and Technology.
M. Prieto,
L. Barros,
I. Ferreira,
2017
.
A. Rodrigues,
P. Pinto,
M. Barreiro,
2018
.
O. H. Gonçalves,
L. Barros,
I. Ferreira,
2017,
Food & function.
O. H. Gonçalves,
L. Barros,
M. Barreiro,
2017,
Food & function.
A. Rodrigues,
M. Dias,
M. Barreiro,
2017
.
M. Barreiro,
P. Morales,
Márcio Carocho,
2014,
Comprehensive reviews in food science and food safety.
L. Barros,
J. Barreira,
C. Sayer,
2018
.
M. Barreiro,
M. Rendueles,
A. Santamaria-Echart,
2023,
Food and Bioproducts Processing.