Y. Hamauzu
发表
Y. Ogawa,
Jutalak Suwannachot,
F. C. Reginio,
2022,
Food Chemistry Advances.
Y. Hamauzu,
H. Yasui,
Takanori Inno,
2005,
Journal of agricultural and food chemistry.
Y. Hamauzu,
Erika Ikeda,
Érika T. Ikeda,
2021,
Food Chemistry.
Y. Hamauzu,
Dongling Zhang,
2004
.
H. Fujii,
Kiriko Matsumoto,
Chisato Ishihara,
2019,
Heliyon.
Y. Hamauzu,
Y. Ueda,
K. Chachin,
1998
.
T. Nosaka,
Masakatsu Ohguchi,
Y. Hamauzu,
2011,
Food chemistry.
H. Makabe,
Y. Hamauzu,
Naotaka Takedachi,
2010
.
Kazutoshi Nakamura,
Y. Hamauzu,
2014
.
Tomoko Tsujitani,
Y. Hamauzu,
Y. Mizuno,
2010
.
Y. Hamauzu,
Y. Mizuno,
2011,
Plant foods for human nutrition.
Y. Hamauzu,
M. Kondo,
T. Fujita,
2008,
Food chemistry.
Y. Hamauzu,
Dongling Zhang,
2004
.
Y. Hamauzu,
H. Yasui,
T. Kawahara,
2014,
Evidence-based complementary and alternative medicine : eCAM.
Y. Hamauzu,
2011
.
Y. Hamauzu,
K. Hiramatsu,
F. Forest,
2007
.
Y. Hamauzu,
H. Yasui,
A. Noguchi,
2008
.
Y. Hamauzu,
T. Kawahara,
Fumie Shinomiya,
2009,
Bioscience, biotechnology, and biochemistry.
Y. Hamauzu,
Etsuko Iijima,
1999
.
Y. Hamauzu,
T. Kawahara,
Kanako Tsutsui,
2017,
BMC Complementary and Alternative Medicine.
Y. Hamauzu,
T. Kawahara,
2021
.
Jutalak Suwannachot,
Y. Hamauzu,
2019,
Food chemistry.
Y. Hamauzu,
H. Kishida,
Nozomi Yamazaki,
2018,
Journal of Functional Foods.
T. Nosaka,
Y. Hamauzu,
M. Sugimoto,
2005
.
Y. Hamauzu,
K. Chachin,
1995
.
Y. Hamauzu,
K. Chachin,
Y. Miyamoto,
1994
.
Y. Hamauzu,
Dongling Zhang,
2003
.
Y. Hamauzu,
W. Tongdeesoontorn,
M. Naradisorn,
2019
.
Y. Hamauzu,
Y. Imahori,
Y. Ueda,
1998
.
CHANGES IN FRUIT QUALITY, PHENOLIC COMPOUNDS AND ANTIOXIDANT CAPACITY OF FRESH PRUNES DURING STORAGE
Y. Hamauzu,
Chihiro Kume,
2005
.
Kazutoshi Nakamura,
Y. Hamauzu,
H. Yasui,
2011
.
Y. Hamauzu,
Takako Hanakawa,
2003
.
Y. Ueda,
Y. Hamauzu,
K. Banno,
1999
.
Y. Hamauzu,
Takanori Inno,
Chihiro Kume,
2006,
Journal of agricultural and food chemistry.
K. Matsushima,
T. Shiina,
Y. Hamauzu,
2011
.
Y. Hamauzu,
K. Chachin,
C. Ding,
1997
.
H. Fujii,
Kiriko Matsumoto,
Chisato Ishihara,
2019,
Scientific Reports.
Y. Hattori,
H. Makabe,
Y. Hamauzu,
2009
.
Y. Hamauzu,
K. Banno,
H. Ishikawa,
1999
.
K. Matsushima,
Y. Hamauzu,
H. Kitazawa,
2012
.
Y. Hamauzu,
S. Kabayama,
A. Nakatsuka,
2022,
Acta Horticulturae.
Tomoko Tsujitani,
Y. Hamauzu,
2013
.
Y. Hamauzu,
K. Banno,
Etsuko Iijima,
1999
.
T. Nosaka,
Masakatsu Ohguchi,
Y. Hamauzu,
2011,
Food chemistry.
Y. Hamauzu,
S. Katayama,
Soichiro Nakamura,
2015,
Food chemistry.