Graciele da Silva Campelo Borges

发表

F. Fernandes, A. M. Dantas, Jéssica Dayanne Ferreira Batista, 2020, Journal of Food Processing and Preservation.

Mayara Schulz, L. V. Gonzaga, R. Fett, 2016, Food research international.

C. Krüger, A. M. Dantas, M. Magnani, 2020, Food research international.

O. Martín‐Belloso, M. Magnani, Graciele da Silva Campelo Borges, 2019, Food research international.

A. M. Dantas, M. Magnani, Graciele da Silva Campelo Borges, 2023, Food research international.

M. Magnani, Marcos dos Santos Lima, Graciele da Silva Campelo Borges, 2024, Food chemistry.