Xiaowei Kong

Encapsulation and characterisation of grape seed proanthocyanidin extract using sodium alginate and different cellulose derivatives

W. Mu, Kangliang Sheng, Guanghui Zhang, 2021, International Journal of Food Science & Technology.

Application of nanodiagnostics in point-of-care tests for infectious diseases

Xiaowei Kong, Yongzhong Wang, Leming Sun, 2017, International journal of nanomedicine.

Heterologous expression and molecular binding properties of AofleA, a fucose-specific lectin from nematophagous fungus Arthrobotrys oligospora.

Kangliang Sheng, Xiaowei Kong, Jingmin Wang, 2020, International journal of biological macromolecules.

The role of Jacalin-related lectin gene AOL_s00083g511 in the development and pathogenicity of the nematophagous fungus Arthrobotrys oligospora

Kangliang Sheng, Guanghui Zhang, Xiaowei Kong, 2021, Journal of Microbiology.

Grape seed proanthocyanidin extract ameliorates dextran sulfate sodium-induced colitis through intestinal barrier improvement, oxidative stress reduction, and inflammatory cytokines and gut microbiota modulation.

Kangliang Sheng, Guanghui Zhang, Xiaowei Kong, 2020, Food & function.