Kuoquan Zhao

Effect of lotus seedpod oligomeric procyanidins on AGEs formation in simulated gastrointestinal tract and cytotoxicity in Caco-2 cells.

Liang Zhang, Qian Wu, Kuoquan Zhao, 2021, Food & function.

Ethanol as an accelerator for the formation of advanced glycation end products in glucose-lysine solution

Dongshen Li, Chao Wang, Qian Wu, 2020 .

Inhibition of advanced glycation endproducts formation by lotus seedpod oligomeric procyanidins through RAGE-MAPK signaling and NF-κB activation in high-AGEs-diet mice.

Kuoquan Zhao, Yuanyuan Ouyang, Yingna Feng, 2021, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.