Shuyi Li
发表
Liang Zhang,
Qian Wu,
Kuoquan Zhao,
2021,
Food & function.
Zhenzhou Zhu,
Shuyi Li,
Xiao Luo,
2018,
Food and Bioprocess Technology.
Jie Cai,
Zhenzhou Zhu,
Shuyi Li,
2019,
Green Chemistry and Sustainable Technology.
Jie Cai,
Zhenzhou Zhu,
Shuyi Li,
2018,
Food Bioscience.
B. Xie,
Shuyi Li,
Zhida Sun,
2015
.
Jie Cai,
Shuyi Li,
Qingrong Huang,
2018,
Journal of Agricultural and Food Chemistry.
B. Xie,
Qian Wu,
Shuyi Li,
2015,
Journal of agricultural and food chemistry.
Shuyi Li,
Gang Liu,
Jingren He,
2017,
Journal of agricultural and food chemistry.
K. Stenkula,
Shuyi Li,
D. Kotowska,
2022,
Journal of Functional Foods.
B. Xie,
Qian Wu,
Shuyi Li,
2016,
European Food Research and Technology.
J. Lorenzo,
F. Barba,
A. Shpigelman,
2017,
Food & function.
B. Xie,
Qian Wu,
Shuyi Li,
2014,
Nutrients.
B. Xie,
Qian Wu,
Shuyi Li,
2013,
Food chemistry.
B. Xie,
Shuyi Li,
Zhida Sun,
2012
.
B. Xie,
Qian Wu,
Shuyi Li,
2013,
Journal of agricultural and food chemistry.
B. Xie,
Hengye Chen,
Qian Wu,
2013,
Food chemistry.
B. Xie,
Shuyi Li,
Zhida Sun,
2016
.
Zhenzhou Zhu,
Shuyi Li,
Jingren He,
2019,
Journal of agricultural and food chemistry.
B. Xie,
Shuyi Li,
Yan Zheng,
2016,
Fitoterapia.
B. Xie,
Shuyi Li,
Zhida Sun,
2018,
Food & function.
J. Lorenzo,
F. Barba,
Zhenzhou Zhu,
2018,
Molecules.
F. Barba,
G. Cravotto,
Zhenzhou Zhu,
2017,
Molecules.
G. Cravotto,
Shuyi Li,
A. Colletti,
2021,
Applied Sciences.
W. Xu,
Zhenzhou Zhu,
Shuyi Li,
2019,
International journal of biological macromolecules.
F. Barba,
Zhenzhou Zhu,
Shuyi Li,
2022,
Foods.
B. Xie,
Qian Wu,
Shuyi Li,
2013,
European Food Research and Technology.
Qianchun Deng,
Zhenzhou Zhu,
Shuyi Li,
2022,
Food chemistry.
B. Xie,
Qian Wu,
Shuyi Li,
2015
.
Zhenzhou Zhu,
Shuyi Li,
O. Lamikanra,
2020
.
Shuyi Li,
Jingren He,
Heng Guo,
2020,
Journal of agricultural and food chemistry.
Shuyi Li,
O. Lamikanra,
Yang Yi,
2020,
Journal of food biochemistry.
F. Barba,
Zhenzhou Zhu,
Krystian Marszałek,
2022,
Antioxidants.
Wenxiang Zhang,
Zhenzhou Zhu,
Shuyi Li,
2020
.
Zhenzhou Zhu,
Shuyi Li,
Jingren He,
2020,
Food chemistry.
F. Barba,
Zhenzhou Zhu,
Shuyi Li,
2022,
Foods.
F. Barba,
Zhenzhou Zhu,
Shuyi Li,
2017
.
Jie Cai,
Zhenzhou Zhu,
Shuyi Li,
2020
.
Zhenzhou Zhu,
Rui Zhang,
Shuyi Li,
2019,
Trends in Food Science & Technology.
Rui Zhang,
J. Lorenzo,
F. Barba,
2018,
Food & function.
F. Barba,
G. Cravotto,
Zhenzhou Zhu,
2017,
Food chemistry.
Zhenzhou Zhu,
Chengtao Wang,
Shuyi Li,
2019,
Food chemistry.
Zhenzhou Zhu,
Shuyi Li,
Xujun Chen,
2022,
Archives of Microbiology.
Zhenzhou Zhu,
Rui Zhang,
Shuyi Li,
2020
.
Xiaojing Li,
Shuyi Li,
O. Lamikanra,
2018
.
Jie Cai,
Shuyi Li,
Gang Liu,
2018,
Journal of agricultural and food chemistry.
J. Saraiva,
F. Barba,
C. Pinto,
2017
.
C. Zhang,
Qianchun Deng,
N. Grimi,
2022,
Food chemistry: X.
Giancarlo Cravotto,
Shuyi Li,
Zhenzhou Zhu,
2021
.
G. Cravotto,
Jie Cai,
Zhenzhou Zhu,
2021,
Ultrasonics sonochemistry.
Ruifen Zhang,
Mingwei Zhang,
B. Xie,
2015,
Food Science and Biotechnology.
Xiaojing Li,
Shuyi Li,
O. Lamikanra,
2017,
Food chemistry.
Xinfa Chen,
Zhenzhou Zhu,
Shuyi Li,
2022,
RSC advances.
B. Xie,
Qian Wu,
Shuyi Li,
2018
.
F. Barba,
Zhenzhou Zhu,
Shuyi Li,
2020,
Frontiers in Nutrition.
B. Xie,
Shuyi Li,
Y. Sui,
2021,
Food & function.
Francisco J. Barba,
Shuyi Li,
Zhenzhou Zhu,
2018,
Food research international.
Gang Liu,
Zhenzhou Zhu,
Jingren He,
2016
.
Yan Liu,
Shuyi Li,
Zhenzhou Zhu,
2015,
Food and Bioprocess Technology.
F. Barba,
M. Świeca,
Zhenzhou Zhu,
2020
.
Xinyu Wei,
D. Lai,
Ligang Zhou,
2020,
RSC advances.
F. Barba,
Zhenzhou Zhu,
Shuyi Li,
2019,
Food research international.
Zhenzhou Zhu,
Shuyi Li,
Gang Liu,
2015,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
F. Barba,
Zhenzhou Zhu,
Shuyi Li,
2023,
Food chemistry: X.
Zhenzhou Zhu,
Shuyi Li,
Yun Zhang,
2023,
Foods.
Miao Wang,
Chunjie Zhao,
Dandan Han,
2015,
Journal of analytical methods in chemistry.
Wenxiang Zhang,
Zhenzhou Zhu,
Shuyi Li,
2020,
Chemosphere.
Liang Zhang,
Qian Wu,
Yuanyuan Ouyang,
2021,
Journal of Agricultural and Food Chemistry.
Shuyi Li,
Juan Xiao,
Bijun Xie,
2014,
PloS one.
Zhenzhou Zhu,
Rui Zhang,
Shuyi Li,
2015,
Food & Function.
Tiehua Zhang,
Shuyi Li,
Shuo Mao,
2023,
International Journal of Food Science & Technology.
Zhenzhou Zhu,
Shuyi Li,
Lei Zhou,
2023,
Frontiers in nutrition.