A. Guy

Bioavailable phytoprostanes and phytofurans from Gracilaria longissima have anti-inflammatory effects in endothelial cells.

T. Durand, Á. Gil-Izquierdo, R. Domínguez‐Perles, 2020, Food & function.

Sorting out the phytoprostane and phytofuran profile in vegetable oils.

J. Galano, T. Durand, Á. Gil-Izquierdo, 2018, Food research international.

Optimization of free phytoprostane and phytofuran production by enzymatic hydrolysis of pea extracts using esterases.

Á. Gil-Izquierdo, R. Domínguez‐Perles, A. Guy, 2020, Journal of agricultural and food chemistry.