T. Ribeiro
发表
A. Vicente,
J. Nunes,
M. Pintado,
2020,
Food & function.
A. Leitão,
M. Pintado,
T. Ribeiro,
2020
.
A. Vicente,
J. Nunes,
M. Pintado,
2020,
Applied Sciences.
T. Ribeiro,
C. Fernandes,
F. Nunes,
2020,
Beverages.
J. Teixeira,
L. Pastrana,
T. Ribeiro,
2020,
Foods.
M. Pintado,
T. Ribeiro,
M. Coelho,
2022,
Future Foods.
A. Vicente,
J. Nunes,
M. Pintado,
2021,
Journal of Food Engineering.
A. Vicente,
J. Nunes,
M. Pintado,
2020,
Journal of the science of food and agriculture.
J. Nunes,
M. Pintado,
T. Ribeiro,
2021,
Applied Sciences.
M. Pintado,
A. Madureira,
T. Ribeiro,
2021,
Food chemistry. Molecular sciences.
A. Vicente,
J. Nunes,
M. Pintado,
2021,
Food Hydrocolloids.
M. Pintado,
T. Ribeiro,
Ana Oliveira,
2021
.
A. Vicente,
J. Nunes,
M. Pintado,
2020,
Food research international.
Cold storage demand for 'Rocha' pear ripening: A comparison between a shorter and longer cold period
M. Pintado,
T. Ribeiro,
C. Dias,
2022,
Scientia Horticulturae.
M. Pintado,
T. Ribeiro,
D. Campos,
2022,
Foods.
J. Teixeira,
M. Pintado,
T. Ribeiro,
2021,
Foods.
L. Domingues,
J. Teixeira,
J. Nunes,
2016,
Food Chemistry.
J. Saraiva,
M. Pintado,
T. Ribeiro,
2022,
Journal of Food Composition and Analysis.
T. Ribeiro,
C. Fernandes,
F. Nunes,
2014,
Food Chemistry.
Tânia I. B. Ribeiro,
Catarina A. S. Nunes,
João Nunes,
2015
.
M. Pintado,
T. Ribeiro,
C. Dias,
2023,
Plant and Soil.
T. Ribeiro,
S. Borges,
P. Oliveira-Silva,
2023,
Critical reviews in food science and nutrition.
R. Pereira,
M. Pintado,
T. Ribeiro,
2023,
Foods.
J. Nunes,
T. Ribeiro,
Catarina A. S. Nunes,
2015
.
J. Nunes,
T. Ribeiro,
J. Costa,
2016
.
S. Ventura,
T. Ribeiro,
M. Rostagno,
2023,
ACS Sustainable Chemistry & Engineering.