Wenting Li

The Composition and Antioxidant Activity of Bound Phenolics in Three Legumes, and Their Metabolism and Bioaccessibility of Gastrointestinal Tract

Hongyan Li, Bing Zhang, Z. Deng, 2020, Foods.

Selenium-containing tea polysaccharides ameliorate DSS-induced ulcerative colitis via enhancing the intestinal barrier and regulating the gut microbiota.

Yuning Zhao, Yahong Yuan, T. Yue, 2022, International journal of biological macromolecules.

ArticleThe Composition and Antioxidant Activity of Bound Phenolics in Three Legumes

Hongyan Li, Bing Zhang, Z. Deng, 2020 .

Purification, characterization and antioxidant activity of selenium-containing polysaccharides from pennycress (Thlaspi arvense L.).

Yuning Zhao, Yahong Yuan, T. Yue, 2022, Carbohydrate research.

Comparison of free, conjugated, and insoluble-bound phenolics and their antioxidant activities in oven-drying and freeze-drying bamboo (Phyllostachys edulis) shoot tips.

Hongyan Li, Bing Zhang, Z. Deng, 2021, Journal of food science.

Effects of twin‐screw extrusion processing variables on physicochemical properties and antioxidant activity of rice incorporated with Agriophyllum squarrosum flour

K. Tu, L. Pan, Wenting Li, 2020 .