K. Aganovic
发表
C. Rauh,
V. Heinz,
A. Shpigelman,
2020,
Antioxidants.
C. Rauh,
V. Heinz,
U. Lesmes,
2020
.
C. Rauh,
V. Heinz,
U. Lesmes,
2019,
European Food Research and Technology.
S. Toepfl,
O. Parniakov,
S. Smetana,
2020,
Drying Technology.
S. Toepfl,
M. Alles,
O. Parniakov,
2020
.
S. Toepfl,
S. Emire,
K. Aganovic,
2021,
Journal of Food Process Engineering.
N. Hamid,
S. Leong,
I. Oey,
2018,
Foods.
S. Smetana,
V. Heinz,
K. Aganovic,
2018
.
S. Toepfl,
T. Grauwet,
A. Loey,
2017
.
S. Toepfl,
T. Grauwet,
M. Hendrickx,
2016,
European Food Research and Technology.
L. Vranken,
S. Smetana,
K. Aganovic,
2022,
European Journal of Futures Research.
S. Toepfl,
K. Aganovic,
Henock Woldemichael Woldemariam,
2021
.
V. Heinz,
Anna‐Sophie Stübler,
K. Aganovic,
2020
.
V. Heinz,
A. Juadjur,
K. Aganovic,
2022,
Future Foods.
O. Parniakov,
S. Smetana,
V. Heinz,
2021,
Future Foods.
S. Toepfl,
S. Leong,
I. Oey,
2015
.
D. Knorr,
R. Vogel,
S. Kulling,
2021,
Comprehensive reviews in food science and food safety.
K. Rehman,
L. Zheng,
R. Rehman,
2022,
Waste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA.
S. Emire,
S. Töpfl,
K. Aganovic,
2021
.
D. Knorr,
R. Vogel,
S. Kulling,
2021
.
S. Emire,
K. Aganovic,
Henock Woldemichael Woldemariam,
2022,
Heliyon.
V. Heinz,
K. Aganovic,
U. Bindrich,
2018
.
S. Hodgkinson,
L. Kaur,
O. Loison,
2020,
Food chemistry.
A. Mathys,
V. Heinz,
K. Aganovic,
2015,
Front. Microbiol..
A. Mathys,
V. Heinz,
K. Aganovic,
2014
.
Villiam Bortolotti,
Volker Heinz,
Stefan Toepfl,
2016
.
Sergiy Smetana,
Volker Heinz,
Indrawati Oey,
2019,
Sustainable Meat Production and Processing.
Stefan Toepfl,
Volker Heinz,
Kemal Aganovica,
2020
.
S. Hodgkinson,
L. Kaur,
O. Loison,
2019
.
S. Hodgkinson,
L. Kaur,
O. Loison,
2018
.
S. Toepfl,
T. Grauwet,
M. Hendrickx,
2014
.
Anna‐Sophie Stübler,
K. Aganovic,
C. Hertel,
2020,
Comprehensive reviews in food science and food safety.
S. Smetana,
V. Heinz,
K. Aganovic,
2020,
Food Engineering Reviews.
V. Heinz,
K. Aganovic,
I. Shorstkii,
2022,
AgriEngineering.
Vibeke Orlien,
Claire Guyon,
Marie de Lamballerie,
2020
.
T. Seppänen-Laakso,
H. Nygren,
K. Aganovic,
2021,
Food research international.
V. Heinz,
K. Aganovic,
I. Shorstkii,
2022,
Chemie Ingenieur Technik.
A. Mathys,
V. Heinz,
K. Aganovic,
2016,
European Food Research and Technology.
S. Toepfl,
C. Siemer,
V. Heinz,
2014
.
S. Smetana,
K. Aganovic,
2022,
Pulsed Electric Fields Technology for the Food Industry.
S. Töpfl,
R. Berger,
K. Aganovic,
2018
.
V. Heinz,
K. Aganovic,
C. Hertel,
2020,
Journal of food protection.
E. Çapanoğlu,
G. Ozkan,
Anna‐Sophie Stübler,
2021,
Journal of Food Processing and Preservation.
E. Çapanoğlu,
G. Ozkan,
Anna‐Sophie Stübler,
2021,
Food Chemistry.
K. Rehman,
L. Zheng,
R. Rehman,
2023,
Sustainability.
K. Aganovic,
K. Franke,
V. Heinz,
2023,
Journal of Insects as Food and Feed.
V. Heinz,
K. Aganovic,
C. Hertel,
2023,
Comprehensive reviews in food science and food safety.
L. Vranken,
S. Smetana,
V. Heinz,
2021,
Future Foods.
K. Aganovic,
S. Hillebrand,
T. Esatbeyoglu,
2023,
Frontiers in Nutrition.
K. Aganovic,
S. Siddiqui,
N. Terjung,
2024,
Sustainable Chemistry for the Environment.