L. Aubry
发表
V. Santé-Lhoutellier,
T. Sayd,
Angéline Duval,
2020,
Foods.
V. Santé-Lhoutellier,
L. Aubry,
P. Gatellier,
2012,
Meat science.
A. Ouali,
L. Aubry,
M. Sentandreu,
2010
.
A. Ouali,
L. Aubry,
D. Dutaud,
2002,
Journal of immunological methods.
A. Ouali,
L. Aubry,
G. Coulis,
2007
.
V. Santé-Lhoutellier,
T. Sayd,
Angéline Duval,
2022,
Food Chemistry: X.
V. Santé-Lhoutellier,
L. Aubry,
P. Gatellier,
2010
.
V. Santé-Lhoutellier,
T. Sayd,
M. Réfrégiers,
2021,
Foods.
V. Santé-Lhoutellier,
L. Aubry,
P. Gatellier,
2012,
Meat science.
V. Santé-Lhoutellier,
T. Sayd,
D. Rémond,
2013,
Food chemistry.
V. Santé-Lhoutellier,
L. Aubry,
L. Théron,
2021,
MethodsX.
V. Santé-Lhoutellier,
P. Talens,
M. Peyron,
2023,
Food Hydrocolloids.
V. Santé-Lhoutellier,
T. Sayd,
L. Aubry,
2020
.
V. Santé-Lhoutellier,
R. Zambiazi,
L. Aubry,
2010,
Meat science.
Miguel Angel Sentandreu,
A. Ouali,
L. Aubry,
2006,
Meat science.
V. Santé-Lhoutellier,
E. Engel,
L. Aubry,
2008,
Meat science.
V. Santé-Lhoutellier,
L. Aubry,
P. Gatellier,
2007,
Journal of agricultural and food chemistry.
A. Ouali,
L. Aubry,
L. Aubry,
2004
.
É. Fernandez,
M. Gautel,
A. Ouali,
2005,
The FEBS journal.
V. Santé-Lhoutellier,
T. Sayd,
L. Aubry,
2021,
Molecules.
J. Rossi,
S. Carillo,
T. Lavabre‐Bertrand,
2001,
Cancer.
A. Ouali,
L. Aubry,
M. Sentandreu,
2005,
The Biochemical journal.
V. Santé-Lhoutellier,
T. Sayd,
L. Aubry,
2020
.
Didier Rémond,
Jean-Dominique Daudin,
Philippe Gatellier,
2012,
Journal of agricultural and food chemistry.
V. Santé-Lhoutellier,
L. Aubry,
P. Gatellier,
2010,
Meat science.
V. Santé-Lhoutellier,
L. Aubry,
T. Astruc,
2011
.
J. Lepetit,
A. Ouali,
L. Aubry,
2008
.
V. Santé-Lhoutellier,
L. Aubry,
V. Ferraro,
2020,
Molecules.
V. Santé-Lhoutellier,
Edwin Fouché,
N. Naud,
2023,
bioRxiv.
A. Ouali,
L. Aubry,
M. Sentandreu,
2006,
Meat science.
V. Santé-Lhoutellier,
N. Naud,
L. Aubry,
2023,
NPJ science of food.
A. Lebert,
T. Sayd,
F. Zamora,
2005,
Meat science.