Ž. Jovanović

发表

Antioxidant and Antiproliferative Activity of Allium ursinum and Their Associated Microbiota During Simulated in vitro Digestion in the Presence of Food Matrix

N. Stanisavljević, I. Matić, A. Terzić-Vidojević, 2020, Frontiers in Microbiology.

A comparative study of ancient DNA isolated from charred pea (Pisum sativum L.) seeds from an Early Iron Age settlement in southeast Serbia: inference for pea domestication

N. Stanisavljević, P. Smýkal, A. Mikić, 2014, Genetic Resources and Crop Evolution.

The expression of drought responsive element binding protein (DREB2A) related gene from pea (Pisum sativum L.) as affected by water stress

N. Stanisavljević, A. Mikić, Ž. Jovanović, 2013 .

Antioxidative enzymes in the response of buckwheat (Fagopyrum esculentum Moench) to complete submergence

Ž. Jovanović, B. Nikolic, R. Maksimovic, 2011 .

Genotype-Dependent Antioxidative Response of Four Sweet Pepper Cultivars to Water Deficiency as Affected by Drought-Tolerant Bacillus safensis SS-2.7 and Bacillus thuringiensis SS-29.2 Strains

Ž. Jovanović, D. Fira, J. Lozo, 2022, Horticulturae.

Biochemical and molecular changes in buckwheat leaves during exposure to salt stress

Ž. Jovanović, R. Maksimovic, R. Radovic, 2011 .

Synthesis and antioxidant activity of 1,3,4-oxadiazoles and their diacylhydrazine precursors derived from phenolic acids

N. Stanisavljević, I. Matić, Ž. Jovanović, 2017 .

Light and sex interplay: differential herbivore damage in sun and shade in dioecious Mercurialis perennis

N. Stanisavljević, Ž. Jovanović, S. Radović, 2018 .

Metabolomics study of the desiccation and recovery process in the resurrection plants Ramonda serbica and R. nathaliae.

Ž. Jovanović, T. Rakić, D. Gođevac, 2022, Phytochemical analysis : PCA.

Fingerprinting of the antioxidant status in Alyssum markgrafii shoots during nickel hyperaccumulation in vitro

N. Stanisavljević, D. Vinterhalter, B. Vinterhalter, 2018, Acta Physiologiae Plantarum.

Cold-induced response of buckwheat (Fagopyrum esculentum Moench) seedlings

Ž. Jovanović, B. Lučić, S. Radović, 2009 .

IN PLANTA TRANSFORMATION OF BUCKWHEAT (FAGOPYRUM ESCULENTUM MOENCH.)

Ž. Jovanović, R. Maksimovic, M. Bratic, 2007 .

Ontogenetic stage, plant vigor and sex mediate herbivory loads in a dioecious understory herb

N. Stanisavljević, Ž. Jovanović, S. Radović, 2017 .

Water deficit down-regulates miR398 and miR408 in pea (Pisum sativum L.).

N. Stanisavljević, A. Mikić, Ž. Jovanović, 2014, Plant physiology and biochemistry : PPB.

Differential response of three contrasting pea (Pisum arvense, P. sativum and P. fulvum) species to salt stress: assessment of variation in antioxidative defence and miRNA expression.

N. Stanisavljević, A. Mikić, Ž. Jovanović, 2013 .

A note on the earliest distribution, cultivation and genetic changes in bitter vetch (Vicia ervilia) in ancient Europe

N. Stanisavljević, A. Mikić, Ž. Jovanović, 2015 .

Antioxidative enzymes in the response of buckwheat (Fagopyrum esculentum moench) to ultraviolet B radiation.

Ž. Jovanović, J. Milosevic, S. Radović, 2006, Journal of agricultural and food chemistry.

Resurrection plants of the genus Ramonda: prospective survival strategies – unlock further capacity of adaptation, or embark on the path of evolution?

V. Stevanović, Ž. Jovanović, B. Stevanović, 2014, Front. Plant Sci..

Characterization of oxidative and antioxidative events during dehydration and rehydration of resurrection plant Ramonda nathaliae

Ž. Jovanović, B. Stevanović, T. Rakić, 2011, Plant Growth Regulation.

Effects of high metal concentrations on antioxidative system in Phragmites australis grown in mine and flotation tailings ponds

Ž. Jovanović, Ž. Dželetović, T. Rakić, 2020, Plant and Soil.

Identification of seed coat phenolic compounds from differently colored pea varieties and characterization of their antioxidant activity

N. Stanisavljević, Ž. Jovanović, Ž. Tešić, 2015 .

Identification of Phenolic Compounds from Seed Coats of Differently Colored European Varieties of Pea (Pisum sativum L.) and Characterization of Their Antioxidant and In Vitro Anticancer Activities

N. Stanisavljević, I. Matić, Ž. Jovanović, 2016, Nutrition and cancer.

Pisum & Ervilia Tetovac - made in early iron age Leskovac. Part Two. Extraction of the ancient DNA from charred seeds from the site of Hissar in South Serbia.

N. Stanisavljević, A. Nikolić, A. Mikić, 2011 .

A rapid and cost-effective procedure for delineation and utilization of genomic microsatellites for paralleled genotyping in Vicia faba

J. Aleksić, M. Jelić, A. Mikić, 2016 .

Integrating archaeobotany, paleogenetics and historical linguistics may cast more light onto crop domestication: the case of pea (Pisum sativum)

N. Stanisavljević, A. Mikić, Ž. Jovanović, 2014, Genetic Resources and Crop Evolution.

Molecular tools for utilization of mitochondrial diversity in faba bean (Vicia faba)

B. Tomic, Ž. Jovanović, J. Miljuš-Djukić, 2014 .

Evaluation of seed yield and seed yield components in red–yellow (Pisum fulvum) and Ethiopian (Pisum abyssinicum) peas

M. Dimitrijević, B. Milošević, A. Mikić, 2013, Genetic Resources and Crop Evolution.

A comparative study of ancient DNA isolated from charred pea (Pisum sativum L.) seeds from an Early Iron Age settlement in southeast Serbia: inference for pea domestication

N. Stanisavljević, P. Smýkal, A. Mikić, 2014, Genetic Resources and Crop Evolution.

Pisum & Ervilia Tetovac - made in early iron age Leskovac. Part One. Two charred pulse crop storages of the fortified hill fort settlement Hissar in Leskovac, South Serbia.

N. Stanisavljević, A. Nikolić, A. Mikić, 2011 .

An archaeobotanical and molecular fairy tale about the early Iron Age Balkan princess and the charred pea.

N. Stanisavljević, A. Mikić, Ž. Jovanović, 2010 .

Antioxidative-related enzyme activity in Alyssum markgrafii shoot cultures as affected by nickel level

N. Stanisavljević, D. Vinterhalter, B. Vinterhalter, 2012, Acta Physiologiae Plantarum.

Tissue expression analysis of FeMT3, a drought and oxidative stress related metallothionein gene from buckwheat (Fagopyrum esculentum).

Ž. Jovanović, D. Nikolić, G. Timotijević, 2010, Journal of plant physiology.

Fingerprinting of the antioxidant status in Alyssum markgrafii shoots during nickel hyperaccumulation in vitro

N. Stanisavljević, D. Vinterhalter, B. Vinterhalter, 2018, Acta Physiologiae Plantarum.

Extractability of antioxidants from legume seed flour after cooking and in vitro gastrointestinal digestion in comparison with methanolic extraction of the unprocessed flour

N. Stanisavljević, A. Mikić, Ž. Jovanović, 2013 .