Chuan Li
发表
Kexue Zhu,
Yiqiong Yuan,
Chuan Li,
2019,
Food Hydrocolloids.
Qian Wang,
Q. Wang,
S. Nie,
2015,
Chinese journal of natural medicines.
Chwan-Li Shen,
Dayong Wu,
Chuan Li,
2019,
Journal of controlled release : official journal of the Controlled Release Society.
Jiachao Zhang,
Chuan Li,
Xuanri Shen,
2020,
Food & function.
X. Bai,
Chuan Li,
Jun Cao,
2019,
Journal of food science.
K. Zhu,
Zhongyuan Liu,
Chuan Li,
2021
.
Kexue Zhu,
Chuan Li,
Xuanri Shen,
2021,
Food chemistry.
Huibo Wang,
Chuan Li,
Xuanri Shen,
2022,
Foods.
Chuan Li,
Xuanri Shen,
Dan Qiu,
2022,
Food chemistry.
Chuan Li,
Jun Cao,
Pengyan Li,
2022,
Journal of Food Composition and Analysis.
Mantong Zhao,
Zhiqing Liu,
Da‐yong Zhou,
2022,
Food chemistry.
Chenxi Wei,
Yanjun Zhang,
Kexue Zhu,
2022,
Journal of Functional Foods.
Chuan Li,
Xuanri Shen,
Xiangzhou Yi,
2022,
Foods.
Kexue Zhu,
Chuan Li,
Jun Cao,
2022,
Frontiers in Nutrition.
Chuan Li,
Jun Cao,
Huihui Sun,
2020,
Journal of food science.
Chuan Li,
Jun Cao,
Yali Shi,
2022,
Food chemistry.
Chuan Li,
Jun Cao,
Xin Jiang,
2020
.
Da‐yong Zhou,
Chuan Li,
Jun Cao,
2023,
Critical reviews in food science and nutrition.
Da‐yong Zhou,
Chuan Li,
Jun Cao,
2022,
The Journal of the Science of Food and Agriculture.
Z. Duan,
Kexue Zhu,
Chuan Li,
2021,
Journal of agricultural and food chemistry.
Z. Duan,
Kexue Zhu,
Chuan Li,
2020,
Food chemistry.
Tingting Ma,
Xiao-ying Yu,
Z. Duan,
2020,
Food chemistry.
Mantong Zhao,
Da‐yong Zhou,
Chuan Li,
2022,
Food chemistry.
Chuan Li,
Xuanri Shen,
Jun Cao,
2019,
Food research international.
Z. Deng,
Rong Liu,
Ya-wei Fan,
2017,
Food Analytical Methods.
Da‐yong Zhou,
Zhongyuan Liu,
Kexue Zhu,
2022,
Food chemistry.
Zhongyuan Liu,
Chuan Li,
Xuanri Shen,
2022,
Food Frontiers.
Zhongyuan Liu,
Chuan Li,
Jun Cao,
2021,
Food chemistry.
Huan Yu,
Yiqiong Yuan,
Chuan Li,
2019,
Food chemistry.
Huibo Wang,
Chuan Li,
Xuanri Shen,
2022,
Food chemistry.
Da‐yong Zhou,
Man-Tong Zhao,
Chuan Li,
2022,
International journal of biological macromolecules.
Yiqiong Yuan,
Chuan Li,
Xuanri Shen,
2019,
International journal of molecular sciences.
Xiaoya Liu,
Chuan Li,
Xuanri Shen,
2019,
Journal of Aquatic Food Product Technology.
Z. Duan,
Chuan Li,
Jun Cao,
2018,
Journal of Food Process Engineering.
Chuan Li,
Xuanri Shen,
Xiangzhou Yi,
2022,
LWT.
Chuan Li,
Xuanri Shen,
Jun Cao,
2019,
Food Science and Technology.
Da‐yong Zhou,
Kexue Zhu,
Yiqiong Yuan,
2022,
Journal of food biochemistry.
Chuan Li,
Xuanri Shen,
G. Xia,
2019,
Journal of oleo science.
Yanjun Zhang,
Kexue Zhu,
Chuan Li,
2023,
Food Hydrocolloids.
Chuan Li,
Qianwen Zheng,
Xuanri Shen,
2022,
Journal of Aquatic Food Product Technology.
Chuan Li,
Xuanri Shen,
Aiguo Feng,
2021,
Journal of food science.
Chuan Li,
Xuanri Shen,
Jun Cao,
2021,
Food chemistry.
Chuan Li,
Xuanri Shen,
Shucheng Liu,
2023,
Journal of Ocean University of China.
Chuan Li,
Xuanri Shen,
Jun Cao,
2020,
Food research international.
Chuan Li,
Jun Cao,
Chen He,
2023,
Food Research International.
K. Zhu,
M. Xie,
Chuan Li,
2018
.
Yiqiong Yuan,
Chuan Li,
Xuanri Shen,
2019,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Chuan Li,
Jun Cao,
Pengyan Li,
2022,
LWT.
Chuan Li,
Xuanri Shen,
W. Shang,
2023,
Food chemistry.
B. Zhu,
Da‐yong Zhou,
Chuan Li,
2020,
Food research international.
Xiao-bin Zhong,
Da‐yong Zhou,
Chuan Li,
2020
.
Beneficial Effects of Holothuria leucospilota Polysaccharides on Fermentability In Vivo and In Vitro
Yiqiong Yuan,
Chuan Li,
Xuanri Shen,
2021,
Foods.
Kexue Zhu,
Chuan Li,
Jun Cao,
2023,
Food chemistry: X.
M. Xie,
Z. Deng,
Chuan Li,
2015,
Chinese journal of natural medicines.