M. H. Cháirez-Ramírez

Water-in-oil organogel based emulsions as a tool for increasing bioaccessibility and cell permeability of poorly water-soluble nutraceuticals.

J. Gallegos‐Infante, N. Rocha‐Guzmán, R. González-Laredo, 2019, Food research international.

Morphological and release characterization of nanoparticles formulated with poly (dl-lactide-co-glycolide) (PLGA) and lupeol: In vitro permeability and modulator effect on NF-κB in Caco-2 cell system stimulated with TNF-α.

J. Gallegos‐Infante, N. Rocha‐Guzmán, R. González-Laredo, 2015, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Isolation of lupeol from white oak leaves and its anti-inflammatory activity

J. Gallegos‐Infante, N. Rocha‐Guzmán, R. González-Laredo, 2015 .

Absorption and distribution of lupeol in CD-1 mice evaluated by UPLC-APCI+ -MS/MS.

J. Gallegos‐Infante, N. Rocha‐Guzmán, R. González-Laredo, 2018, Biomedical chromatography : BMC.

Polyphenols as Antitumor Agents Targeting Key Players in Cancer-Driving Signaling Pathways

A. García-Carrancá, M. H. Cháirez-Ramírez, K. G. de la Cruz-López, 2021, Frontiers in Pharmacology.

Physical characterization and permeability of lupeol by use of organogel-based emulsions (o/w)

Martha, J. Gallegos‐Infante, N. Rocha‐Guzmán, 2020 .

Use of organogel‐based emulsions (o/w) as a tool to increase the bioaccessibility of lupeol, curcumin, and quercetin

J. Gallegos‐Infante, N. Rocha‐Guzmán, R. González-Laredo, 2021, Journal of the American Oil Chemists' Society.