M. Reig
发表
F. Toldrá,
L. Mora,
M. Gallego,
2018,
Food research international.
F. Toldrá,
L. Mora,
M. Gallego,
2020,
Journal of agricultural and food chemistry.
F. Toldrá,
L. Mora,
M. Aristoy,
2017,
Food chemistry.
Fidel Toldrá,
F. Toldrá,
M. Reig,
2008,
Meat science.
F. Baquero,
J. Reguera,
M. Reig,
1990,
Reviews of infectious diseases.
F. Toldrá,
M. Reig,
2016
.
F. Toldrá,
M. Reig,
2014
.
F. Toldrá,
M. Reig,
2012
.
F. Toldrá,
M. Aristoy,
M. Reig,
2007
.
F. Toldrá,
L. Mora,
M. Aristoy,
2011
.
F. Toldrá,
M. Reig,
2007
.
F. Toldrá,
M. Reig,
2008
.
F. Baquero,
M. Reig,
A. Moreno,
1992,
Antimicrobial Agents and Chemotherapy.
J. Ballesta,
F. Baquero,
M. Reig,
1992,
The Journal of antimicrobial chemotherapy.
F. Toldrá,
M. Aristoy,
M. Reig,
2015
.
F. Toldrá,
L. Mora,
M. Flores,
2019,
Food Science and Human Wellness.
F. Baquero,
M. Reig,
M. G. Campello,
1987,
Antimicrobial Agents and Chemotherapy.
F. Baquero,
M. Reig,
J. Pérez-Díaz,
2001
.
F. Baquero,
M. Reig,
J. Galán,
2003
.
F. Toldrá,
L. Mora,
M. Gallego,
2017
.
F. Baquero,
M. Reig,
J. Pérez-Díaz,
1985,
Antimicrobial Agents and Chemotherapy.
Retrospective analysis of two hundred and twelve cases of bacteremia due to anaerobic microorganisms
F. Baquero,
E. Bouza,
M. Torre,
1985,
European Journal of Clinical Microbiology.
F. Toldrá,
M. Reig,
2012
.
F. Toldrá,
M. Hayes,
L. Mora,
2019,
Journal of agricultural and food chemistry.
F. Toldrá,
M. Reig,
2011
.
F. Toldrá,
L. Mora,
M. Reig,
2018,
Novel Proteins for Food, Pharmaceuticals and Agriculture.
F. Toldrá,
L. Mora,
M. Aristoy,
2011
.
F. Toldrá,
M. Reig,
N. B. Jansen,
1989
.
F. Toldrá,
L. Mora,
M. Gallego,
2019,
Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds.
F. Toldrá,
L. Mora,
M. Aristoy,
2017
.
F. Toldrá,
M. Reig,
F. Jiménez-Colmenero,
2017
.
F. Toldrá,
L. Mora,
M. Reig,
2019,
Sustainable Meat Production and Processing.
F. Toldrá,
L. Mora,
M. Reig,
2016,
Meat science.
F. Toldrá,
M. Reig,
2020
.
Fidel Toldrá,
F. Toldrá,
L. Mora,
2012,
Meat science.
F. Toldrá,
M. Reig,
2004
.
F. Baquero,
M. Reig,
1984,
European Journal of Clinical Microbiology.
F. Baquero,
M. Reig,
M. G. Campello,
1984,
The Journal of antimicrobial chemotherapy.
F. Toldrá,
L. Mora,
M. Reig,
2014
.
F. Toldrá,
L. Mora,
M. Gallego,
2016
.
F. Toldrá,
M. Reig,
2008
.
Fidel Toldrá,
F. Toldrá,
M. Reig,
2006
.
F. Toldrá,
L. Mora,
M. Gallego,
2015,
International journal of food microbiology.
P. Lillford,
F. Toldrá,
M. Reig,
2008
.
F. Toldrá,
M. Reig,
2015
.
F. Toldrá,
L. Mora,
M. Gallego,
2020,
Food chemistry.
F. Baquero,
M. Reig,
1992,
European Journal of Clinical Microbiology and Infectious Diseases.
F. Baquero,
E. Loza,
M. Reig,
1985,
Journal of clinical microbiology.
F. Toldrá,
L. Mora,
M. Reig,
2019,
Byproducts from Agriculture and Fisheries.
F. Toldrá,
L. Mora,
M. Reig,
2021,
Meat science.
Variability in the contents of pork meat nutrients and how it may affect food composition databases.
Fidel Toldrá,
F. Toldrá,
M. Aristoy,
2013,
Food chemistry.
F. Toldrá,
M. Reig,
2009
.
E. Loza,
M. Reig,
M. Meseguer,
1981,
Journal of clinical pathology.
F. Baquero,
M. Reig,
N. Mir,
1997,
Antimicrobial agents and chemotherapy.
F. Baquero,
J. Blázquez,
M. Reig,
2000,
Antimicrobial Agents and Chemotherapy.
F. Toldrá,
J. Navarro,
M. Reig,
2005
.
F. Toldrá,
M. Reig,
2014
.
F. Baquero,
M. Reig,
A. Moreno,
1992
.
F. Baquero,
M. Reig,
1994,
The Journal of antimicrobial chemotherapy.
F. Toldrá,
L. Mora,
J. Navarro,
2006,
Meat science.
Antonio D. Rodriguez-Lopez,
L. Mayor,
M. Reig,
2021,
Sustainability.
F. Toldrá,
M. Reig,
2014
.
F. Baquero,
M. Reig,
J. Galán,
2003,
Antimicrobial Agents and Chemotherapy.
E. Loza,
M. Reig,
M. Meseguer,
2005
.
F. Toldrá,
M. Hayes,
L. Mora,
2017,
Food research international.
F. Toldrá,
M. Reig,
2011
.
M. Reig,
M. Iborra-Clar,
A. Iborra-Clar,
2023,
Separations.
F. Baquero,
M. Reig,
M. Vicente,
1988
.
F. Toldrá,
M. Reig,
2016
.