Di Zhao
发表
L. B. Larsen,
Thao T. Le,
Bulei Sheng,
2018,
Molecules.
L. B. Larsen,
Thao T. Le,
Di Zhao,
2017,
Journal of agricultural and food chemistry.
L. B. Larsen,
Bing Li,
Lin Li,
2017,
Food research international.
Bing Li,
Xia Zhang,
Lin Li,
2019,
Journal of agricultural and food chemistry.
L. B. Larsen,
H. J. Andersen,
Thao T. Le,
2018
.
Lin Li,
Bing Li,
Bing Li,
2013,
Journal of food protection.
Bing Li,
Xia Zhang,
Lin Li,
2019,
Journal of food science.
Chunbao Li,
Bing Li,
Xia Zhang,
2020,
Journal of the science of food and agriculture.
Bing Li,
Xia Zhang,
Di Zhao,
2018,
RSC Advances.
Bing Li,
Z. Gai,
Xia Zhang,
2019,
Journal of agricultural and food chemistry.
Lin Li,
Bing Li,
Bing Li,
2013,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Lin Li,
Bing Li,
Di Zhao,
2013
.
L. B. Larsen,
Bing Li,
Lin Li,
2017,
Journal of agricultural and food chemistry.
L. B. Larsen,
Bing Li,
Xia Zhang,
2019,
Journal of the science of food and agriculture.
Bing Li,
Liting Wan,
Xia Zhang,
2018,
Molecules.
Bing Li,
Xia Zhang,
Lin Li,
2019,
Food Biophysics.
Chunbao Li,
Bing Li,
Z. Gai,
2019,
Ultrasonics sonochemistry.
Bing Li,
Xia Zhang,
Bulei Sheng,
2018,
Food Hydrocolloids.
Bing Li,
Jinlong Li,
Xia Zhang,
2018,
Journal of agricultural and food chemistry.
L. B. Larsen,
Thao T. Le,
Di Zhao,
2019,
Whey Proteins.
Bing Li,
Xia Zhang,
Lin Li,
2018,
International journal of biological macromolecules.
Y. Hu,
Lin Li,
Bing Li,
2020,
RSC advances.
Bing Li,
Xia Zhang,
Lin Li,
2022,
Molecular nutrition & food research.