L. Mariniello
发表
V. Roviello,
C. Giosafatto,
Asmaa Al-Asmar,
2018,
Coatings.
P. Masi,
C. Giosafatto,
L. Mariniello,
2015,
Food & function.
C. Giosafatto,
M. Esposito,
L. Mariniello,
2017
.
C. Giosafatto,
M. Esposito,
L. Mariniello,
2016
.
R. Villalonga,
L. Mariniello,
R. Porta,
2013,
Journal of agricultural and food chemistry.
A. Amoresano,
L. Mariniello,
R. Porta,
1999,
Regulatory Peptides.
M. Fernández,
R. Villalonga,
R. Cao,
2003,
Biotechnology and applied biochemistry.
C. Giosafatto,
L. Mariniello,
R. Porta,
2010,
Biomacromolecules.
R. Romano,
P. Masi,
C. Giosafatto,
2019,
European Food Research and Technology.
D. Ercolini,
L. Mariniello,
R. Porta,
2004
.
L. Mariniello,
R. Porta,
A. Sorrentino,
2002,
Biotechnology Letters.
I. Sirangelo,
C. Giosafatto,
L. Mariniello,
2012,
Biochimica et biophysica acta.
S. Schillberg,
L. Mariniello,
R. Porta,
2005,
The international journal of biochemistry & cell biology.
L. Mariniello,
R. Porta,
C. Esposito,
2003,
The international journal of biochemistry & cell biology.
L. Mariniello,
R. Porta,
M. Pagano,
1999,
Biochemical and biophysical research communications.
Implication of tissue transglutaminase and desmoplakin in cell adhesion mechanism in human epidermis
V. Ruocco,
L. Mariniello,
R. Porta,
2000,
Molecular and Cellular Biochemistry.
R. Rice,
B. Jessen,
L. Mariniello,
1995,
The Journal of Biological Chemistry.
L. Mariniello,
R. Porta,
C. Esposito,
2009,
International journal of peptide and protein research.
G. Peluso,
L. Mariniello,
R. Porta,
1993,
Immunopharmacology.
S. Ring,
C. Giosafatto,
L. Mariniello,
2007,
Journal of agricultural and food chemistry.
C. Giosafatto,
Asmaa Al-Asmar,
L. Mariniello,
2018
.
C. Giosafatto,
M. Esposito,
L. Mariniello,
2016
.
P. Pucci,
L. Mariniello,
R. Porta,
1993,
European journal of biochemistry.
V. Fogliano,
G. Graziani,
L. Mariniello,
2004
.
C. Giosafatto,
M. Esposito,
L. Mariniello,
2013,
Amino Acids.
C. Giosafatto,
L. Mariniello,
P. D. Pierro,
2011,
Amino Acids.
C. Giosafatto,
M. Esposito,
L. Mariniello,
2014,
Amino Acids.
L. Mariniello,
P. D. Pierro,
R. Porta,
2011
.
L. Mariniello,
P. D. Pierro,
R. Porta,
2011
.
M. L. Villalonga,
R. Villalonga,
L. Mariniello,
2006
.
C. Giosafatto,
M. Esposito,
L. Mariniello,
2016,
Carbohydrate polymers.
P. Masi,
L. Mariniello,
R. Porta,
2003,
Journal of biotechnology.
C. Giosafatto,
L. Mariniello,
R. Porta,
2011,
Critical reviews in food science and nutrition.
C. Giosafatto,
M. Esposito,
L. Mariniello,
2013
.
C. Giosafatto,
Asmaa Al-Asmar,
L. Mariniello,
2021,
Coatings.
M. Esposito,
L. Mariniello,
R. Porta,
2014,
Food and Bioprocess Technology.
M. Kadivar,
L. Mariniello,
P. D. Pierro,
2015
.
Paolo Masi,
Reynaldo Villalonga,
Prospero Di Pierro,
2006,
Biomacromolecules.
L. Mariniello,
P. D. Pierro,
R. Porta,
2008
.
C. Giosafatto,
Asmaa Al-Asmar,
L. Mariniello,
2019,
Nanomaterials.
L. Mariniello,
G. Nascetti,
M. N. Santos,
2005
.
C. Giosafatto,
L. Mariniello,
Mingsheng Dong,
2021
.
X. Rui,
C. Giosafatto,
L. Mariniello,
2019,
Journal of Functional Foods.
V. Kumaravel,
L. Mariniello,
A. Ganesan,
2022,
Journal of Cleaner Production.
Prospero Di Pierro,
Raffaele Porta,
Angela Sorrentino,
2007,
Journal of agricultural and food chemistry.
A. P. Gunning,
A. Mackie,
C. Giosafatto,
2014,
Biopolymers.
C. Giosafatto,
L. Mariniello,
P. D. Pierro,
2010
.
C. Giosafatto,
L. Mariniello,
P. D. Pierro,
2011,
Amino Acids.
Raffaele Porta,
L. Mariniello,
R. Porta,
2005,
Progress in experimental tumor research.
G. Peluso,
L. Mariniello,
R. Porta,
2009,
International journal of peptide and protein research.
P. Masi,
L. Mariniello,
M. Moresi,
2008
.
P. Masi,
C. Giosafatto,
L. Mariniello,
2005
.
L. Mariniello,
A. Calignano,
R. Porta,
1998,
Peptides.
S. Auricchio,
L. Mariniello,
R. Porta,
1990
.
L. Mariniello,
R. Porta,
E. Buommino,
2002,
European journal of cell biology.
R. Villalonga,
L. Mariniello,
R. Porta,
2010,
Amino Acids.
M. Fernández,
R. Villalonga,
R. Cao,
2003,
Biotechnology and bioengineering.
G. Marino,
P. Pucci,
L. Mariniello,
1992,
Peptides.
Paula Alvito,
Carmit Shani-Levi,
Ana Andrés,
2017
.
P. Masi,
C. Giosafatto,
L. Mariniello,
2018,
European Food Research and Technology.
C. Giosafatto,
Asmaa Al-Asmar,
L. Mariniello,
2020,
Foods.
V. Roviello,
C. Giosafatto,
Asmaa Al-Asmar,
2018
.
L. Mariniello,
P. Tomassetti,
L. Lattanzi,
2005
.
V. Petrarca,
L. Mariniello,
S. D’Amelio,
2004,
Systematic Parasitology.
A. Giovane,
L. Mariniello,
P. D. Pierro,
2008
.
M. Esposito,
L. Mariniello,
G. Márquez,
2012
.
Annalisa Romano,
Raffaele Romano,
Prospero Di Pierro,
2016
.
R. Villalonga,
L. Mariniello,
R. Porta,
2006,
Journal of biotechnology.
P. Masi,
L. Mariniello,
R. Porta,
2003,
Biotechnology and applied biochemistry.
C. Giosafatto,
M. Esposito,
L. Mariniello,
2019,
Enzymes in Food Biotechnology.
R. Villalonga,
P. Masi,
L. Mariniello,
2007
.
V. Faraco,
C. Giosafatto,
M. Esposito,
2017
.
D. Naviglio,
C. Giosafatto,
Asmaa Al-Asmar,
2018
.
L. Mariniello,
P. D. Pierro,
R. Porta,
2008
.
J. Synowiecki,
L. Mariniello,
P. D. Pierro,
2008
.
C. Giosafatto,
Asmaa Al-Asmar,
L. Mariniello,
2020,
International journal of molecular sciences.
W. Dejonghe,
M. Esposito,
L. Mariniello,
2016,
Food chemistry.
S. Schillberg,
R. Fischer,
L. Mariniello,
2009,
Amino Acids.
C. Giosafatto,
L. Mariniello,
P. D. Pierro,
2011
.
C. Giosafatto,
Asmaa Al-Asmar,
L. Mariniello,
2019,
Coatings.
C. Giosafatto,
Asmaa Al-Asmar,
L. Mariniello,
2019,
Proceedings of 1st Coatings and Interfaces Web Conference.
M. Cammarota,
C. Giosafatto,
Asmaa Al-Asmar,
2019,
Coatings.
A. Mackie,
C. Giosafatto,
L. Mariniello,
2014,
Carbohydrate polymers.
A. Arciello,
C. Giosafatto,
L. Mariniello,
2021
.
M. Kadivar,
L. Mariniello,
P. D. Pierro,
2016
.
P. Masi,
G. Moschetti,
C. Giosafatto,
2007,
Biomacromolecules.
C. Giosafatto,
L. Mariniello,
P. D. Pierro,
2008
.
M. Cammarota,
O. F. Restaino,
C. Schiraldi,
2023,
International journal of molecular sciences.
Asmaa Al-Asmar,
L. Mariniello,
M. Sabbah,
2023,
Coatings.
A. Arciello,
D. Naviglio,
L. Mariniello,
2022,
Foods.
M. Cammarota,
C. Schiraldi,
C. Giosafatto,
2022,
International journal of molecular sciences.
C. Giosafatto,
L. Mariniello,
Mingsheng Dong,
2020,
Food research international.
R. Villalonga,
L. Mariniello,
R. Porta,
2013,
Journal of agricultural and food chemistry.
L. Mariniello,
A. Calignano,
R. Porta,
1993,
European journal of pharmacology.
C. Giosafatto,
L. Mariniello,
Trifi-Farah Neila,
2023,
European Food Research and Technology.
C. Giosafatto,
L. Mariniello,
S. F. Mirpoor,
2024,
Polymers.
K. Hebelstrup,
L. Mariniello,
B. Jørgensen,
2023,
Coatings.