Hanife Isik

Black carrot pomace as a source of polyphenols for enhancing the nutritional value of cake: An in vitro digestion study with a standardized static model

E. Çapanoğlu, Senem Kamiloglu, J. Camp, 2017 .

Bicycle sharing system design with capacity allocations

Dilay Çelebi, Aslı Yörüsün, Hanife Isik, 2018, Transportation Research Part B: Methodological.