J. Miranda

发表

S. Rodríguez-Costa, A. Cardelle-Cobas, P. Roca-Saavedra, 2018, Journal of Physiology and Biochemistry.

J. Rodríguez, A. Mondragon, P. Roca-Saavedra, 2016 .

J. Miranda, A. Cepeda, B. Vázquez, 2018, Journal of the science of food and agriculture.

J. Miranda, I. S. Ibarra, C. Jardínez, 2020, Analytical methods : advancing methods and applications.

J. Miranda, A. Cepeda, B. Vázquez, 2012, Environmental science and pollution research international.

J. Miranda, A. Cepeda, C. Franco, 2016, Environmental Science and Pollution Research.

A. Mondragon, A. Cardelle-Cobas, J. Miranda, 2020, Molecules.

P. Roca-Saavedra, J. J. Porto-Arias, J. Miranda, 2017, Food chemistry.

J. Miranda, J. Barros-Velázquez, S. Aubourg, 2016, Food and Bioprocess Technology.

R. Ruseckaite, J. Miranda, J. Barros-Velázquez, 2020, Food and Bioprocess Technology.

J. Miranda, J. Barros-Velázquez, S. Aubourg, 2018, Food and Bioprocess Technology.

A. Cardelle-Cobas, P. Roca-Saavedra, J. Miranda, 2015, Food and Bioprocess Technology.

A. Cardelle-Cobas, J. Miranda, A. Cepeda, 2021, Foods.

J. A. Rodríguez, J. Miranda, M. Páez-Hernández, 2020, Journal of Polymer Research.

J. Rodríguez, J. Miranda, J. L. Santos, 2019, Microchemical Journal.

E. Santos, J. Miranda, J. F. Flores-Aguilar, 2022, International Journal of Environmental Analytical Chemistry.

J. Rodríguez, J. Miranda, A. Cepeda, 2015 .

J. Rodríguez, J. Miranda, A. Cepeda, 2015 .

J. Miranda, A. Cepeda, C. Franco, 2018, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

J. Miranda, A. Cepeda, B. Vázquez, 2019, Agriculture, Ecosystems & Environment.

Carlos M. Franco, Alberto Cepeda, Jose Manuel Miranda, 2018, Journal of Physiology and Biochemistry.

A. Cardelle-Cobas, P. Roca-Saavedra, J. Miranda, 2016 .

Alberto Cepeda, J. Miranda, A. Cepeda, 2017, International journal of analytical chemistry.

J. Miranda, A. Cepeda, B. Vázquez, 2014, Environmental Science and Pollution Research.

J. A. Rodríguez, J. Miranda, C. Galan-Vidal, 2009, Journal of chromatography. A.

J. Miranda, J. Ezquerra‐Brauer, J. Barros-Velázquez, 2017, Journal of the science of food and agriculture.

J. Miranda, A. Cepeda, B. Vázquez, 2018, Microbiological research.

J. Miranda, J. A. Rodríguez, M. Guarddon, 2009, Journal of food protection.

J. Rodríguez, P. Roca-Saavedra, J. Miranda, 2015, Nutrients.

A. Cardelle-Cobas, J. Miranda, A. Cepeda, 2022, Foods.

J. Rodríguez, J. Miranda, A. Cepeda, 2020, Foods.

J. Miranda, Jesús Díaz, B. Fraga, 1984 .

J. Rodríguez, J. Miranda, I. Pérez-Silva, 2018, Journal of analytical methods in chemistry.

J. Miranda, A. Cepeda, C. Fente, 2006, Food additives and contaminants.

J. Miranda, A. Cepeda, C. Franco, 2010, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

Hector C. Aguilar, A. Cardelle-Cobas, J. Miranda, 2023, Nutrients.

J. Rodríguez, A. Cardelle-Cobas, P. Roca-Saavedra, 2018 .

A. Ganeshkumar, R. Rajaram, J. Miranda, 2020, Marine pollution bulletin.

J. Miranda, A. Cepeda, J. Barros-Velázquez, 2005, Letters in applied microbiology.

J. Rodríguez, E. Santos, J. Miranda, 2021, Molecules.

J. Lopez-Tellez, J. Miranda, A. Mondragón, 2022, International Journal of Environmental Analytical Chemistry.

Alexandre Lamas, Carlos M. Franco, Patricia Regal, 2016 .

J. Miranda, A. Cepeda, B. Vázquez, 2021, Food Science and Technology.

A. Cardelle-Cobas, P. Roca-Saavedra, J. J. Porto-Arias, 2018, Journal of Physiology and Biochemistry.

R. Larsen, J. Miranda, V. Konopinski, 1967, Archives of environmental health.

A. Cardelle-Cobas, J. Miranda, A. Cepeda, 2020, Current Pharmaceutical Biotechnology.

S. Rodríguez-Costa, A. Cardelle-Cobas, P. Roca-Saavedra, 2017, Journal of Physiology and Biochemistry.