T. Volstatova

Milk digesta and milk protein fractions influence the adherence of Lactobacillus gasseri R and Lactobacillus casei FMP to human cultured cells.

J. Havlík, T. Volstatova, M. Potůčková, 2016, Food & function.

Effects of chlorogenic acid, epicatechin gallate, and quercetin on mucin expression and secretion in the Caco‐2/HT29‐MTX cell model

J. Havlík, T. Volstatova, Alessandra Marchica, 2019, Food science & nutrition.

Effect of apple extracts and selective polyphenols on the adhesion of potential probiotic strains of Lactobacillus gasseri R and Lactobacillus casei FMP

V. Rada, J. Havlík, T. Volstatova, 2017 .

Cytotoxicity of Naturally Occurring Isoquinoline Alkaloids of Different Structural Types

T. Volstatova, D. Hulcová, M. Šafratová, 2016, Natural product communications.

Effect Of Hydrolyzed Milk On The Adhesion Of Lactobacilli To Intestinal Cells*

V. Rada, J. Havlík, T. Volstatova, 2015 .

Adhesive Property of Different Strains of Lactobacilli in The Presence of Resveratrol

J. Havlík, T. Volstatova, I. Doskočil, 2018, Scientia Agriculturae Bohemica.