T. Requena
发表
Ana María Gil-Rodríguez,
A. Carrascosa,
T. Requena,
2015
.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2021
.
R. Aznar,
P. Russo,
G. Spano,
2019,
Front. Microbiol..
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2015,
Archives of oral biology.
T. van de Wiele,
B. Bartolomé,
M. Moreno-Arribas,
2013,
Journal of agricultural and food chemistry.
J. Burton,
T. Requena,
G. Tannock,
2002,
Applied and Environmental Microbiology.
R. López-Fandiño,
E. Molina,
C. Peláez,
2019,
Journal of Functional Foods.
C. Peláez,
A. Montilla,
M. C. Martínez-Cuesta,
2016,
Food research international.
C. Cueva,
C. Peláez,
M. C. Martínez-Cuesta,
2015
.
C. Cueva,
C. Peláez,
M. C. Martínez-Cuesta,
2015
.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2019,
How Fermented Foods Feed a Healthy Gut Microbiota.
B. Bartolomé,
M. Moreno-Arribas,
M. Monagas,
2010
.
C. Peláez,
T. García-Cayuela,
M. C. Martínez-Cuesta,
2014
.
B. Lee,
B. Lee,
C. Peláez,
2005,
Applied and Environmental Microbiology.
B. Lee,
C. Peláez,
T. Requena,
2005
.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2001
.
K. Verhoeckx,
P. Cotter,
I. López-Expósito,
2015
.
C. Peláez,
B. Hernández-Ledesma,
T. García-Cayuela,
2012,
Journal of agricultural and food chemistry.
C. Peláez,
T. García-Cayuela,
M. C. Martínez-Cuesta,
2019,
International Dairy Journal.
C. Peláez,
T. Requena,
C. Janer.,
2007
.
T. van de Wiele,
B. Bartolomé,
M. Moreno-Arribas,
2015,
Food chemistry.
B. Bartolomé,
M. Monagas,
C. Peláez,
2011,
Food microbiology.
C. Peláez,
T. García-Cayuela,
T. Requena,
2012,
International journal of food microbiology.
M. Gasson,
C. Peláez,
M. Philo,
2009,
Applied and Environmental Microbiology.
C. Sabater,
A. Montilla,
T. Requena,
2020,
Food & function.
Synthesis of prebiotic galactooligosaccharides from lactose and lactulose by dairy propionibacteria.
C. Sabater,
A. Montilla,
T. Requena,
2019,
Food microbiology.
C. Peláez,
A. Olano,
A. Cardelle-Cobas,
2011,
International journal of food microbiology.
B. Bartolomé,
M. Moreno-Arribas,
J. M. Rodríguez,
2010,
Research in microbiology.
B. Bartolomé,
M. Moreno-Arribas,
M. Monagas,
2012,
Journal of agricultural and food chemistry.
M. Sánchez-Niño,
A. Ortiz,
C. Peláez,
2019,
Scientific Reports.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2011,
International journal of food microbiology.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2009,
International journal of food microbiology.
M. Gasson,
C. Peláez,
M. C. Martínez-Cuesta,
2006,
Applied and Environmental Microbiology.
C. Peláez,
T. Requena,
2005
.
T. García-Cayuela,
T. Requena,
L. Garcia-Amezquita,
2021,
Food research international.
T. Requena,
G. Martínez,
2021
.
K. Verhoeckx,
P. Cotter,
I. López-Expósito,
2015
.
C. Peláez,
T. Requena,
C. Janer.,
2004
.
Elisa Spinelli,
T. Requena,
G. Normanno,
2020,
Food science & nutrition.
C. Peláez,
T. Requena,
F. Amárita,
2001,
FEMS microbiology letters.
Hong Wang,
C. Peláez,
M. C. Martínez-Cuesta,
2022,
Foods.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2004,
International journal of food microbiology.
C. Peláez,
T. García-Cayuela,
M. C. Martínez-Cuesta,
2018,
European Food Research and Technology.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2011
.
T. Requena,
Carmen Peláez,
M. de la Plaza,
2008,
Journal of Molecular Microbiology and Biotechnology.
M. Sánchez-Niño,
A. Ortiz,
J. Politei,
2020,
Future microbiology.
Á. Corbí,
C. Peláez,
T. Requena,
2008
.
C. Peláez,
T. García-Cayuela,
M. C. Martínez-Cuesta,
2013,
Applied and Environmental Microbiology.
J. Wells,
C. Peláez,
T. García-Cayuela,
2012,
Applied Microbiology and Biotechnology.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2001,
International journal of food microbiology.
C. Peláez,
T. García-Cayuela,
T. Requena,
2009,
International journal of food microbiology.
C. Peláez,
T. Requena,
M. Desmazeaud,
1991,
Journal of Dairy Research.
C. Peláez,
T. Requena,
M. Fuente,
2006
.
B. Bartolomé,
M. Moreno-Arribas,
C. Cueva,
2012,
Letters in applied microbiology.
Hydrolysis of oligofructoses by the recombinant beta-fructofuranosidase from Bifidobacterium lactis.
C. Peláez,
T. Requena,
L. Meile,
2004,
Systematic and applied microbiology.
C. Sánchez-Moreno,
C. Peláez,
T. Requena,
2009
.
J. Fontecha,
C. Peláez,
T. Requena,
1990
.
B. Bartolomé,
M. Moreno-Arribas,
T. Requena,
2013,
Food microbiology.
B. Bartolomé,
M. Moreno-Arribas,
C. Peláez,
2013
.
C. Peláez,
T. García-Cayuela,
M. C. Martínez-Cuesta,
2017,
Journal of microbiological methods.
A. Esteban-Fernández,
B. Bartolomé,
M. Moreno-Arribas,
2014,
Food microbiology.
J. Fontecha,
T. Requena,
M. Juárez,
1999,
Journal of agricultural and food chemistry.
Aura,
S. N. El,
G. McDougall,
2015
.
C. Peláez,
T. Requena,
A. Martín-Diana,
2003
.
G. Vinderola,
T. García-Cayuela,
T. Requena,
2022,
Frontiers in Microbiology.
K. Verhoeckx,
P. Cotter,
I. López-Expósito,
2015,
Springer International Publishing.
F. J. Moreno,
M. Villamiel,
M. Corzo-Martínez,
2012,
International journal of food microbiology.
T. Requena,
L. Mckay,
L. McLandsborough,
1995,
Applied and environmental microbiology.
G. Pérez-Martínez,
M. Collado,
C. Peláez,
2013
.
S. N. El,
G. McDougall,
A. Aura,
2014,
Comprehensive reviews in food science and food safety.
J. Pingarrón,
T. Requena,
A. M. Herrero,
2004
.
V. Díaz-Barcos,
T. Requena,
I. Castillo,
2007
.
J. Kok,
G. Buist,
C. Peláez,
2000,
Applied and Environmental Microbiology.
J. Fontecha,
T. Requena,
P. Luna,
2004
.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2013,
Critical reviews in food science and nutrition.
C. Peláez,
T. Requena,
P. F. D. Palencia,
2015
.
C. Peláez,
T. Requena,
P. Fernández de Palencia,
2004,
FEMS microbiology letters.
M. Gobbetti,
J. Fontecha,
T. Requena,
1999
.
J. Pérez‐Sánchez,
M. C. Martínez-Cuesta,
T. Requena,
2021,
Frontiers in Marine Science.
C. Peláez,
T. Requena,
F. Amárita,
2006
.
C. Peláez,
T. Requena,
M. Delaplaza,
2004
.
J. Fontecha,
C. Peláez,
T. Requena,
2014
.
R. del Campo,
C. Peláez,
M. C. Martínez-Cuesta,
2021,
Frontiers in Cellular and Infection Microbiology.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2018,
Food & function.
C. Peláez,
T. Requena,
Jose I. Diaz,
2004
.
B. Bartolomé,
E. Jiménez,
C. Peláez,
2017,
Molecular nutrition & food research.
P. Cotter,
D. Shahar,
C. Peláez,
2013
.
D. Moine,
C. Peláez,
T. Requena,
2009,
Microbiology.
C. Peláez,
T. Requena,
C. Guijarro,
2019,
Journal of clinical gastroenterology.
C. Peláez,
T. Requena,
Carmen Martínez-Cuesta,
2003,
Biotechnology Letters.
C. Peláez,
T. Requena,
Carmen Martínez-Cuesta,
2002,
FEMS microbiology letters.
C. Peláez,
T. Requena,
G. Taborda,
2002
.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
1998
.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
1997,
International journal of food microbiology.
T. Requena,
R. Gómez,
D. Casla,
1996,
The Journal of applied bacteriology.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2010
.
J. Kok,
G. Buist,
C. Peláez,
2000,
Journal of applied microbiology.
J. Kok,
G. Buist,
T. Requena,
2022
.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2006,
Biotechnology Letters.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2006,
International journal of food microbiology.
C. Peláez,
L. Amigo,
T. Requena,
2001,
Journal of applied microbiology.
J. Fontecha,
T. Requena,
H. Swaisgood,
1996
.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2019,
Microbiome and Metabolome in Diagnosis, Therapy, and other Strategic Applications.
K. Verhoeckx,
P. Cotter,
I. López-Expósito,
2015
.
Selective fermentation of potential prebiotic lactose-derived oligosaccharides by probiotic bacteria
F. J. Moreno,
C. Peláez,
T. García-Cayuela,
2014
.
T. García-Cayuela,
T. Requena,
M. L. Mohedano,
2015,
Journal of Industrial Microbiology & Biotechnology.
T. Requena,
M. A. Fuente,
M. Juárez,
1997
.
C. Peláez,
T. Requena,
S. T. Ogunbanwo,
2009,
Archives of Microbiology.
T. Requena,
M. Velasco,
Teresa Requena,
2020,
Revista clinica espanola.
R. López-Fandiño,
T. Requena,
M. Juárez,
1997
.
C. Peláez,
T. Requena,
M. Juárez,
1992
.
K. Verhoeckx,
P. Cotter,
I. López-Expósito,
2015
.
K. Verhoeckx,
P. Cotter,
I. López-Expósito,
2015
.
C. Peláez,
T. Requena,
A. Martín-Diana,
2004
.
K. Verhoeckx,
P. Cotter,
I. López-Expósito,
2015
.
K. Verhoeckx,
P. Cotter,
I. López-Expósito,
2015
.
J. Parajó,
J. Alonso,
C. Peláez,
2019,
LWT.
C. Muñoz-González,
M. Pozo-Bayón,
T. Requena,
2023,
Food research international.
E. Jiménez,
J. Fontecha,
T. Requena,
2014
.
J. M. Rodríguez,
E. Jiménez,
J. Fontecha,
2012,
Journal of bacteriology.
J. M. Rodríguez,
J. Fontecha,
T. Requena,
2014,
BioMed research international.
P. Andrew,
R. Tenreiro,
G. Shama,
2007,
Journal of food microbiology.
P. Fox,
C. Peláez,
T. Requena,
1993
.
T. Requena,
M. Juárez,
Jesús Rodríguez,
2006
.
C. Peláez,
T. García-Cayuela,
T. Requena,
2009
.
T. Requena,
M. Juárez,
J. Maubois,
1996
.
T. Requena,
L. Mckay,
1993
.
T. Requena,
V. Casal,
L. Parra,
1996,
Letters in applied microbiology.
R. López-Fandiño,
C. Peláez,
M. C. Martínez-Cuesta,
2017,
Food & function.
C. Peláez,
M. C. Martínez-Cuesta,
T. Requena,
2006,
Letters in applied microbiology.
T. Requena,
M. Velasco,
Teresa Requena,
2019,
Revista clinica espanola.
C. Peláez,
T. Requena,
P. D. de Palencia,
2000
.
J. Wells,
C. Peláez,
T. García-Cayuela,
2012,
Applied Microbiology and Biotechnology.
J. Fontecha,
C. Peláez,
T. Requena,
2012,
European Food Research and Technology.
T. García-Cayuela,
T. Requena,
M. L. Mohedano,
2014
.
T. Requena,
A. M. Herrero,
2006
.
T. van de Wiele,
B. Bartolomé,
M. Moreno-Arribas,
2014,
Applied Microbiology and Biotechnology.
M. Gasson,
C. Peláez,
T. Requena,
2006,
Applied and environmental microbiology.
C. Peláez,
T. Requena,
P. F. D. Palencia,
1999
.
M. Martín-Hernández,
C. Peláez,
T. Requena,
1995
.
J. Burton,
T. Requena,
G. Tannock,
2002,
Applied and Environmental Microbiology.
B. Bartolomé,
M. Moreno-Arribas,
C. Cueva,
2010,
Research in microbiology.
K. Verhoeckx,
P. Cotter,
I. López-Expósito,
2015
.
J. Kok,
G. Buist,
C. Peláez,
1999
.