J. Cammack

发表

Is the transit time of a meal through the small intestine related to the rate at which it leaves the stomach?

N. Read, P. Cann, C. Edwards, 1982, Gut.

Simultaneous high-performance liquid chromatographic determination of ascorbic acid and dehydroascorbic acid in biological samples.

A. Oke, R. Adams, J. Cammack, 1991, Journal of chromatography.

Electrochemical monitoring of brain ascorbic acid changes associated with hypoxia, spreading depression, and seizure activity

R. Adams, J. Cammack, Behnam Ghasemzadeh, 2004, Neurochemical Research.

Dynamic changes in extracellular fluid ascorbic acid monitored by in vivo electrochemistry

R. Adams, J. Cammack, Behnam Ghasemzedah, 1991, Brain Research.

Effect of prolonged exercise on the passage of a solid meal through the stomach and small intestine.

N. Read, P. Cann, J. Cammack, 1982, Gut.

The pharmacological profile of glutamate-evoked ascorbic acid efflux measured by in vivo electrochemistry

R. Adams, J. Cammack, Behman Ghasemzadeh, 1991, Brain Research.

Anoxia-resistant turtle brain maintains ascorbic acid content in vitro

M. Rice, J. Cammack, 1991, Neuroscience Letters.

Psychological stress and the passage of a standard meal through the stomach and small intestine in man

N. Read, P. Cann, J. Cammack, 1983, Gut.