C. Chiu

发表

The effects of Lactobacillus-fermented milk on lipid metabolism in hamsters fed on high-cholesterol diet

T. Pan, C. Chiu, T. Lu, 2006, Applied Microbiology and Biotechnology.

Processing of Soybean Soaking Water with a NF−RO Membrane System and Lactic Acid Fermentation of Retained Solutes

C. Chiu, Yuan Kuang Guu, Chiu Hsia Chiu, 1997 .

Bioactive Compounds and Bioactivities of Brassica oleracea L. var. Italica Sprouts and Microgreens: An Updated Overview from a Nutraceutical Perspective

C. Chiu, P. Hsieh, Thanh Ninh Le, 2020, Plants.

Optimization on Yeast Lipid Production of Psuedozyma sp . with Response Surface Methodology for Biodiesel Manufacturing

C. Chiu, Jia Guo, Chun‐Hung Liu, 2015 .

Using a fermented mixture of soybean meal and earthworm meal to replace fish meal in the diet of white shrimp, Penaeus vannamei (Boone).

C. Chiu, Wang-Chen Guei, Chun‐Hung Liu, 2016 .

Immune responses and gene expression in white shrimp, Litopenaeus vannamei, induced by Lactobacillus plantarum.

T. Pan, C. Chiu, W. Cheng, 2007, Fish & shellfish immunology.

A novel oleaginous yeast strain with high lipid productivity and its application to alternative biodiesel production

C. Chiu, T. Yen, C. H. Liu, 2015, Applied Biochemistry and Microbiology.

Influence of substrate concentration on microbial oil production by pseudozyma parantarctica CHC28 and its fatty acid characterization

C. Chiu, Jia Guo, S. Pongswat, 2015, 2015 International Conference on Science and Technology (TICST).

Dietary administration of the probiotic, Saccharomyces cerevisiae P13, enhanced the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides.

C. Chiu, Chih-Hsin Cheng, W. Cheng, 2010, Fish & shellfish immunology.

Dietary administration of the probiotic, Bacillus subtilis E20, enhances the growth, innate immune responses, and disease resistance of the grouper, Epinephelus coioides.

C. Chiu, W. Cheng, Chun‐Hung Liu, 2012, Fish & shellfish immunology.

Dietary administration of the probiotic, Lactobacillus plantarum, enhanced the growth, innate immune responses, and disease resistance of the grouper Epinephelus coioides.

C. Chiu, W. Cheng, Y. Guu, 2009, Fish & shellfish immunology.

Effects of the probiotic, Bacillus subtilis E20, on the survival, development, stress tolerance, and immune status of white shrimp, Litopenaeus vannamei larvae.

C. Chiu, W. Cheng, Chun‐Hung Liu, 2010, Fish & shellfish immunology.

Effects of diets supplemented with either individual or combined probiotics, Bacillus subtilis E20 and Lactobacillus plantarum 7-40, on the immune response and disease resistance of the mud crab, Scylla paramamosain (Estampador)

C. Chiu, S. Yeh, Ya‐Li Shiu, 2014 .

Fermentation of a milk–soymilk and Lycium chinense Miller mixture using a new isolate of Lactobacillus paracasei subsp. paracasei NTU101 and Bifidobacterium longum

T. Pan, C. Chiu, F. Lin, 2004, Journal of Industrial Microbiology and Biotechnology.

Broccoli (Brassica oleracea L. var. italica) Sprouts as the Potential Food Source for Bioactive Properties: A Comprehensive Study on In Vitro Disease Models

C. Chiu, P. Hsieh, Thanh Ninh Le, 2019, Foods.

Polyphenolic Profile and Varied Bioactivities of Processed Taiwanese Grown Broccoli: A Comparative Study of Edible and Non-Edible Parts

C. Chiu, P. Hsieh, T. Le, 2020, Pharmaceuticals.

Optimization Lactic Acid Production from Molasses Renewable Raw Material through Response Surface Methodology with Lactobacillus Casei M-15

C. Chiu, Korawit Chaisu, A. L. Charles, 2014 .

New Method of Rapid and Simple Colorimetric Assay for Detecting the Enzymatic Degradation of Poly Lactic Acid Plastic Films

C. Chiu, Korawit Chaisu, V. Siripholvat, 2022 .

Optimization of Poly Lactic Acid ( PLA ) Plastic Degradation by Aneurinibacillus Migulanus Using Response Surface Methodology

C. Chiu, Korawit Chaisu, A. L. Charles, 2022 .

Production of red mold rice using a modified Nagata type koji maker

T. Pan, C. Chiu, Y. Guu, 2006, Applied Microbiology and Biotechnology.

Using Bacillus subtilis E20‐fermented soybean meal as replacement for fish meal in the diet of orange‐spotted grouper (Epinephelus coioides, Hamilton)

C. Chiu, Wang-Chen Guei, Chun‐Hung Liu, 2015 .

A novel oleaginous yeast strain with high lipid productivity and its application to alternative biodiesel production

C. Chiu, T. Yen, C. H. Liu, 2015, Applied Biochemistry and Microbiology.