Y. Tseng

The effects of Lactobacillus-fermented milk on lipid metabolism in hamsters fed on high-cholesterol diet

T. Pan, C. Chiu, T. Lu, 2006, Applied Microbiology and Biotechnology.

6,8-Di-C-glycosyl flavonoids from Dendrobium huoshanense.

Chi‐Huey Wong, Jim-Min Fang, Y. Tseng, 2010, Journal of Natural Products.

Growth, pigment production and protease activity of Monascus purpureus as affected by salt, sodium nitrite, polyphosphate and various sugars

M. T. Chen, Y. Tseng, M. Chen, 2000, Journal of applied microbiology.

Effects of Dietary Fish Oil Supplement on Fatty Acid Composition and Stability of Pork Meat and Meat Products

Y. Tseng, R. Weng, C. Y. Cheng, 2000 .