G. Huys

发表

Culture-Independent Analysis of Probiotic Products by Denaturing Gradient Gel Electrophoresis

J. Swings, R. Temmerman, I. Scheirlinck, 2003, Applied and Environmental Microbiology.

Molecular Characterization of tet(M) Genes in Lactobacillus Isolates from Different Types of Fermented Dry Sausage

D. Gevers, J. Swings, M. Danielsen, 2003, Applied and Environmental Microbiology.

Evaluation of New Broth Media for Microdilution Antibiotic Susceptibility Testing of Lactobacilli, Pediococci, Lactococci, and Bifidobacteria

H. Goossens, J. Swings, M. Vancanneyt, 2005, Applied and Environmental Microbiology.

Antimicrobial susceptibilities of Lactobacillus, Pediococcus and Lactococcus human isolates and cultures intended for probiotic or nutritional use.

H. Goossens, V. Vankerckhoven, G. Kahlmeter, 2007, The Journal of antimicrobial chemotherapy.

Molecular assessment of erythromycin and tetracycline resistance genes in lactic acid bacteria and bifidobacteria and their relation to the phenotypic resistance

L. Morelli, J. Bardowski, A. Margolles, 2008 .

Cellular Fatty Acid Composition as a Chemotaxonomic Marker for the Differentiation of Phenospecies and Hybridization Groups in the Genus Aeromonas

P. Janssen, K. Kersters, M. Vancanneyt, 1994 .

Evaluation of the DNA fingerprinting method AFLP as an new tool in bacterial taxonomy.

J Swings, P. Janssen, J. Swings, 1996, Microbiology.

Evaluation of a fluorescent amplified fragment length polymorphism (FAFLP) methodology for the genotypic discrimination of Aeromonas taxa

J. Swings, G. Huys, 1999 .

The lesser LAB gods : Pediococcus, Leuconostoc, Weissella, Carnobacterium and affiliated genera

J. Björkroth, G. Huys, Jørgen Leisner, 2011 .

Identification of lactic acid bacteria: culture-dependent

J. Swings, R. Temmerman, G. Huys, 2004 .

The coral bleaching Vibrio shiloi Kushmaro et al. 2001 is a later synonym of Vibrio mediterranei Pujalte and Garay 1986.

F. Thompson, J. Swings, C. Thompson, 2001, Systematic and applied microbiology.

Prevalence and Molecular Characterization of Tetracycline Resistance in Enterococcus Isolates from Food

J. Swings, J. Collard, G. Huys, 2004, Applied and Environmental Microbiology.

Antimicrobial resistance in human and broiler chicken Escherichia coli isolates

G. Huys, Jonas Ghyselinck, J. Ghyselinck, 2008 .

Diversity and Antibiotic Susceptibility of Acinetobacter Strains From Milk Powder Produced in Germany

Johannes Kabisch, Gyu-Sung Cho, W. Bockelmann, 2018, Front. Microbiol..

Application of Repetitive Element Sequence-based (rep-)PCR and Denaturing Gradient Gel Electrophoresis (DGGE) for the Identification of Lactic Acid Bacteria in Probiotic Products

M. Ahmedna, J. Swings, R. Temmerman, 2005 .

Incidence and identification of mesophilic Aeromonas spp. from retail foods

M. Uyttendaele, J. Swings, G. Huys, 2000, Letters in applied microbiology.

Cystitis Caused by Aeromonas caviae

M. Albert, S. Abbott, J. Janda, 2007, Journal of Clinical Microbiology.

Antibiotic susceptibility of members of the Lactobacillus acidophilus group using broth microdilution and molecular identification of their resistance determinants.

W. Kneifel, A. V. van Hoek, S. Mayrhofer, 2010, International journal of food microbiology.

Accuracy of species identity of commercial bacterial cultures intended for probiotic or nutritional use.

H. Goossens, V. Vankerckhoven, J. Swings, 2006, Research in microbiology.

Genotypic Diversity, Antimicrobial Resistance, and Virulence Factors of Human Isolates and Probiotic Cultures Constituting Two Intraspecific Groups of Enterococcus faecium Isolates

H. Goossens, S. Chapelle, V. Vankerckhoven, 2008, Applied and Environmental Microbiology.

Intraspecific Genotypic Characterization of Lactobacillus rhamnosus Strains Intended for Probiotic Use and Isolates of Human Origin

H. Goossens, V. Vankerckhoven, J. Swings, 2006, Applied and Environmental Microbiology.

Applicability of rep-PCR fingerprinting for identification of Lactobacillus species.

D. Gevers, J. Swings, G. Huys, 2001, FEMS microbiology letters.

Human vaginal Lactobacillus rhamnosus harbor mutation in 23S rRNA associated with erythromycin resistance.

A. Flórez, B. Mayo, M. Kojić, 2009, Research in microbiology.

Photobacterium piscicola sp. nov., isolated from marine fish and spoiled packed cod.

P. de Vos, G. Huys, L. Robertson, 2014, Systematic and applied microbiology.

BacteriaThat Targets Lactic Acid Species-Independent Functional Gene Development and Validation of a

P. Vandamme, L. Vuyst, G. Huys, 2014 .

Development and Validation of a Species-Independent Functional Gene Microarray That Targets Lactic Acid Bacteria

P. Vandamme, L. De Vuyst, S. Weckx, 2009, Applied and Environmental Microbiology.

Effect of cryopreservation medium conditions on growth and isolation of gut anaerobes from human faecal samples

J. Raes, G. Falony, R. Tito, 2022, Microbiome.

PCR Detection, Characterization, and Distribution of Virulence Genes in Aeromonas spp

T. Jemmi, J. Swings, M. Albert, 1999, Applied and Environmental Microbiology.

Amoxicillin-clavulanic acid resistance in fecal Enterobacteriaceae from patients with cystic fibrosis and healthy siblings.

P. Vandamme, K. De Boeck, G. Huys, 2013, Journal of cystic fibrosis : official journal of the European Cystic Fibrosis Society.

Survival potential of Aeromonas hydrophila in freshwaters and nutrient-poor waters in comparison with other bacteria.

W. Verstraete, K. Kersters, M. Vancanneyt, 1996, The Journal of applied bacteriology.

The Family Aeromonadaceae

G. Huys, 2014 .

Persistence, Transmission, and Virulence Characteristics of Aeromonas Strains in a Duckweed Aquaculture-Based Hospital Sewage Water Recycling Plant in Bangladesh

M. Albert, R. Möllby, Mokhlasur Rahman, 2006, Applied and Environmental Microbiology.

Diversity of lactic acid bacteria in two Flemish artisan raw milk Gouda-type cheeses.

P. Vandamme, G. Huys, K. Van Hoorde, 2008, Food microbiology.

Probiotics: an update.

G. Daube, G. Huys, Y. Vandenplas, 2015, Jornal de pediatria.

Alloscardovia omnicolens gen. nov., sp. nov., from human clinical samples.

P. Vandamme, M. Vancanneyt, E. Falsen, 2007, International journal of systematic and evolutionary microbiology.

Escherichia albertii sp. nov., a diarrhoeagenic species isolated from stool specimens of Bangladeshi children.

J. Swings, J. Janda, G. Huys, 2003, International journal of systematic and evolutionary microbiology.

Go with the flow or solitary confinement: a look inside the single-cell toolbox for isolation of rare and uncultured microbes.

J. Raes, G. Huys, 2018, Current opinion in microbiology.

Nutritional considerations for captive cheetahs

G. Janssens, G. Huys, E. Dierenfeld, 2017 .

Susceptibility of Streptococcus thermophilus to antibiotics

L. Morelli, M. Danielsen, A. Wind, 2007, Antonie van Leeuwenhoek.

Mutation in 23 S rRNA is associated with erythromycin resistance of human vaginal 1 Lactobacillus rhamnosus 2 3

A. Flórez, B. Mayo, M. Kojić, 2013 .

The safety of probiotics in foods in Europe and its legislation.

H. Goossens, M. Ahmedna, V. Vankerckhoven, 2005 .

Distribution of tetracycline resistance genes in genotypically related and unrelated multiresistant Acinetobacter baumannii strains from different European hospitals.

M. Vaneechoutte, L. Dijkshoorn, N. Woodford, 2005, Research in microbiology.

Comparison of Broth Microdilution, Etest, and Agar Disk Diffusion Methods for Antimicrobial Susceptibility Testing of Lactobacillus acidophilus Group Members

W. Kneifel, S. Mayrhofer, K. Domig, 2008, Applied and Environmental Microbiology.

Biosafety assessment of probiotics used for human consumption: recommendations from the EU-PROSAFE project

H. Goossens, V. Vankerckhoven, E. Vaughan, 2008 .

Infectivity of Lactobacillus rhamnosus and Lactobacillus paracasei isolates in a rat model of experimental endocarditis.

H. Goossens, V. Vankerckhoven, M. Vancanneyt, 2007, Journal of medical microbiology.

Hafnia paralvei sp. nov., formerly known as Hafnia alvei hybridization group 2.

P. Vandamme, S. Abbott, J. Janda, 2010, International journal of systematic and evolutionary microbiology.

Identification of Bifidobacterium species using rep-PCR fingerprinting.

D. Gevers, J. Swings, G. Huys, 2003, Systematic and applied microbiology.

MALDI-TOF/MS identification of species from the Acinetobacter baumannii (Ab) group revisited: inclusion of the novel A. seifertii and A. dijkshoorniae species.

L. Dijkshoorn, J. Vila, B. Lievens, 2017, Clinical microbiology and infection : the official publication of the European Society of Clinical Microbiology and Infectious Diseases.

Microbial Control of the Culture ofArtemia Juveniles through Preemptive Colonization by Selected Bacterial Strains

W. Verstraete, P. Sorgeloos, G. Huys, 1999, Applied and Environmental Microbiology.

Effect of the growth medium on the cellular fatty acid composition of aeromonads: consequences for the chemotaxonomic differentiation of DNA hybridization groups in the genus Aeromonas

P. Janssen, K. Kersters, M. Vancanneyt, 1997 .

Polyphasic taxonomic analysis of Bifidobacterium animalis and Bifidobacterium lactis reveals relatedness at the subspecies level: reclassification of Bifidobacterium animalis as Bifidobacterium animalis subsp. animalis subsp. nov. and Bifidobacterium lactis as Bifidobacterium animalis subsp. lactis

M. Ventura, J. Swings, G. Huys, 2004, International journal of systematic and evolutionary microbiology.

Aeromonas hydrophila subsp. dhakensis subsp. nov., isolated from children with diarrhoea in Bangladesh, and extended description of Aeromonas hydrophila subsp. hydrophila (Chester 1901) Stanier 1943 (approved lists 1980).

J. Swings, P. Kämpfer, G. Huys, 2002, International journal of systematic and evolutionary microbiology.

Effects of Inoculum Size and Incubation Time on Broth Microdilution Susceptibility Testing of Lactic Acid Bacteria

S. Roos, G. Huys, H. Lindmark, 2006, Antimicrobial Agents and Chemotherapy.

Modification of the aggregation behaviour of the environmental Ralstonia eutropha-like strain AE815 is reflected by both surface hydrophobicity and amplified fragment length polymorphism (AFLP) patterns.

W. Verstraete, E. Top, P. Rouxhet, 2000, Environmental microbiology.

Polyphasic taxonomic characterization of Lactobacillus rossiae isolates from Belgian and Italian sourdoughs reveals intraspecific heterogeneity.

P. Vandamme, L. De Vuyst, L. Settanni, 2009, Systematic and applied microbiology.

Aeromonas culicicola Pidiyar et al. 2002 is a later subjective synonym of Aeromonas veronii Hickman-Brenner et al. 1987.

J. Swings, G. Huys, M. Cnockaert, 2005, Systematic and applied microbiology.

In vitro assessment of the gastrointestinal transit tolerance of taxonomic reference strains from human origin and probiotic product isolates of Bifidobacterium.

J. Swings, G. Huys, L. Masco, 2007, Journal of dairy science.

Horizontal transfer of tet(M) and erm(B) resistance plasmids from food strains of Lactobacillus plantarum to Enterococcus faecalis JH2-2 in the gastrointestinal tract of gnotobiotic rats.

D. Gevers, G. Huys, K. Hammer, 2007, FEMS microbiology ecology.

Influence of the culture medium on antibiotic susceptibility testing of food‐associated lactic acid bacteria with the agar overlay disc diffusion method

J. Swings, G. Huys, K. D'Haene, 2002, Letters in applied microbiology.

Isolation and identification of tetracycline resistant lactic acid bacteria from pre-packed sliced meat products.

D. Gevers, M. Uyttendaele, F. Devlieghere, 2000, Systematic and applied microbiology.

Evaluation of real-time PCR targeting the 16S rRNA and recA genes for the enumeration of bifidobacteria in probiotic products.

J. Swings, R. Temmerman, G. Huys, 2007, International journal of food microbiology.

Identification and antibiotic susceptibility of bacterial isolates from probiotic products.

J. Swings, B. Pot, R. Temmerman, 2003, International journal of food microbiology.

Fast quantification of gut bacterial species in cocultures using flow cytometry and supervised classification

Vitor B. Pinheiro, J. Raes, Karoline Faust, 2022, ISME Communications.

Influence of temperature and process technology on the occurrence of Aeromonas species and hygienic indicator organisms in drinking water production plants

P. Janssen, K. Kersters, G. Huys, 1995, Microbial Ecology.

Food fermentations: microorganisms with technological beneficial use.

Geert Huys, Egon Bech Hansen, Serge Casaregola, 2012, International journal of food microbiology.

Yeast species composition differs between artisan bakery and spontaneous laboratory sourdoughs.

P. Vandamme, H. Daniel, L. De Vuyst, 2010, FEMS yeast research.

Phenotypic and molecular assessment of antimicrobial resistance in Lactobacillus paracasei strains of food origin.

Geert Huys, Peter Vandamme, Jaana Mättö, 2008, Journal of food protection.

Safety assessment of probiotics for human use

J. Heimbach, D. Haller, L. Akkermans, 2010, Gut microbes.

Taxonomy and Biodiversity of Sourdough Yeasts and Lactic Acid Bacteria

H. Daniel, L. Vuyst, G. Huys, 2013 .

Molecular identification and typing of lactic acid bacteria associated with the production of two artisanal raw milk cheeses

P. Vandamme, G. Huys, K. Hoorde, 2008 .

Identification of lactic acid bacteria: culture-dependent and culture-independent methods

J. Swings, R. Temmerman, G. Huys, 2004 .

Microbial ecology of sourdough fermentations: diverse or uniform?

H. Daniel, L. Vuyst, L. De Vuyst, 2014, Food microbiology.

Metatranscriptome Analysis for Insight into Whole-Ecosystem Gene Expression during Spontaneous Wheat and Spelt Sourdough Fermentations

P. Vandamme, L. De Vuyst, S. Weckx, 2010, Applied and Environmental Microbiology.

Molecular monitoring and characterization of the faecal microbiota of healthy dogs during fructan supplementation.

G. Fahey, J. Swings, G. Huys, 2005, FEMS microbiology letters.

Distribution of Oxytetracycline Resistance Plasmids between Aeromonads in Hospital and Aquaculture Environments: Implication of Tn1721 in Dissemination of the Tetracycline Resistance Determinant Tet A

Jean Swings, Geert Huys, Glenn Rhodes, 2000, Applied and Environmental Microbiology.

Lactobacillus namurensis sp. nov., isolated from a traditional Belgian sourdough.

P. Vandamme, L. De Vuyst, M. Vancanneyt, 2007, International journal of systematic and evolutionary microbiology.

Biodiversity of chloramphenicol-resistant mesophilic heterotrophs from Southeast Asian aquaculture environments.

J. Swings, M. Shariff, F. Yusoff, 2007, Research in microbiology.

Microbial characterization of probiotics–Advisory report of the Working Group “8651 Probiotics” of the Belgian Superior Health Council (SHC)

L. Vuyst, F. Delvigne, B. Pot, 2013, Molecular nutrition & food research.

Evaluation of culture media for selective enumeration of probiotic strains of lactobacilli and bifidobacteria in combination with yoghurt or cheese starters

J. Swings, G. Huys, S. V. Casteele, 2006 .

Effects of Bacteria on Artemia franciscana Cultured in Different Gnotobiotic Environments

W. Verstraete, A. Marques, J. Swings, 2005, Applied and Environmental Microbiology.

Diversity and dynamics of bacterial populations during spontaneous sorghum fermentations used to produce ting, a South African food.

T. E. Cloete, J. Theron, E. Steenkamp, 2011, Systematic and applied microbiology.

Comparison of the antimicrobial tolerance of oxytetracycline-resistant heterotrophic bacteria isolated from hospital sewage and freshwater fishfarm water in Belgium.

D. Gevers, J. Swings, P. McGann, 2001, Systematic and applied microbiology.

Polyphasic taxonomic characterization of lactic acid bacteria isolated from spontaneous sorghum fermentations used to produce ting, a traditional South African food

T. E. Cloete, J. Theron, E. Steenkamp, 2009 .

In vitro conjugal transfer of tetracycline resistance from Lactobacillus isolates to other Gram-positive bacteria.

D. Gevers, J. Swings, G. Huys, 2003, FEMS microbiology letters.

Identification of the causal agent of pistachio dieback in Australia

J. Swings, G. Huys, M. Sedgley, 2005, European Journal of Plant Pathology.

Identification and Characterization of Pathogenic Aeromonas veronii Biovar Sobria Associated with Epizootic Ulcerative Syndrome in Fish in Bangladesh

J. Swings, R. Möllby, Mokhlasur Rahman, 2002, Applied and Environmental Microbiology.

Lactic acid bacteria community dynamics and metabolite production of rye sourdough fermentations share characteristics of wheat and spelt sourdough fermentations.

P. Vandamme, D. Maes, L. De Vuyst, 2010, Food microbiology.

Population Dynamics and Metabolite Target Analysis of Lactic Acid Bacteria during Laboratory Fermentations of Wheat and Spelt Sourdoughs

P. Vandamme, L. De Vuyst, M. Vancanneyt, 2007, Applied and Environmental Microbiology.

The Lesser LAB Gods

J. Björkroth, G. Huys, Jørgen Leisner, 2011 .

Integrated Community Profiling Indicates Long-Term Temporal Stability of the Predominant Faecal Microbiota in Captive Cheetahs

G. Huys, M. Hesta, G. Janssens, 2015, PloS one.

Phylogenetic analysis of faecal microbiota from captive cheetahs reveals underrepresentation of Bacteroidetes and Bifidobacteriaceae

G. Huys, J. Hollants, M. Hesta, 2014, BMC Microbiology.

Multiplex PCR Method for Detection of Three Aeromonas Enterotoxin Genes

G. Huys, J. D'aoust, L. Hofmann, 2009, Applied and Environmental Microbiology.

High-resolution genotypic analysis of the genus Aeromonas by AFLP fingerprinting.

P. Janssen, K. Kersters, G. Huys, 1996, International journal of systematic bacteriology.

Genotypic Diversity among Aeromonas Isolates Recovered from Drinking Water Production Plants as Reve

P. Janssen, K. Kersters, G. Huys, 1996 .

Selection, application and monitoring of Lactobacillus paracasei strains as adjunct cultures in the production of Gouda-type cheeses.

P. Vandamme, G. Huys, M. Heyndrickx, 2010, International journal of food microbiology.

Complete Nucleotide Sequence of the Conjugative Tetracycline Resistance Plasmid pFBAOT6, a Member of a Group of IncU Plasmids with Global Ubiquity

C. Bird, J. Parkhill, J. Swings, 2004, Applied and Environmental Microbiology.

The usefulness of molecular techniques to assess the presence of Aeromonas spp. harboring virulence markers in foods.

T. Jemmi, J. Swings, G. Huys, 2004, International journal of food microbiology.

DNA-DNA reassociation and phenotypic data indicate synonymy between Aeromonas enteropelogenes Schubert et al. 1990 and Aeromonas trota Carnahan et al. 1991.

J. Swings, G. Huys, R. Denys, 2002, International journal of systematic and evolutionary microbiology.

Intra- and interlaboratory performance of antibiotic disk-diffusion-susceptibility testing of bacterial control strains of relevance for monitoring aquaculture environments.

J. Swings, M. Shariff, G. Huys, 2005, Diseases of aquatic organisms.

Intra- and Interlaboratory Performances of Two Commercial Antimicrobial Susceptibility Testing Methods for Bifidobacteria and Nonenterococcal Lactic Acid Bacteria

P. Vandamme, L. Axelsson, A. Flórez, 2010, Antimicrobial Agents and Chemotherapy.

AAC 00846-08 Version 2 Intra-and Interlaboratory Performance of Two Commercial Antimicrobial Susceptibility Testing Methods for Bifidobacteria and Non-Enterococcal Lactic Acid Bacteria 5

P. Vandamme, L. Axelsson, A. Flórez, 2010 .

In vitro susceptibilities of Aeromonas genomic species to 69 antimicrobial agents.

J. Swings, P. Kämpfer, G. Huys, 1999, Systematic and applied microbiology.

Aeromonas popoffii sp. nov., a mesophilic bacterium isolated from drinking water production plants and reservoirs.

P. Janssen, K. Kersters, M. Vancanneyt, 1997, International journal of systematic bacteriology.

Aeromonas hydrophila subsp. ranae subsp. nov., isolated from septicaemic farmed frogs in Thailand.

J. Swings, P. Kämpfer, G. Huys, 2003, International journal of systematic and evolutionary microbiology.

Inclusion of Aeromonas DNA hybridization group 11 in Aeromonas encheleia and extended descriptions of the species Aeromonas eucrenophila and A. encheleia.

P. Janssen, M. Gillis, K. Kersters, 1997, International journal of systematic bacteriology.

Diversity, persistence, and virulence of Aeromonas strains isolated from drinking water distribution systems in Sweden

T. Stenström, P. Janssen, K. Kersters, 1997, Applied and environmental microbiology.

Diversity of Aeromonas sp. in Flemish drinking water production plants as determined by gas-liquid chromatographic analysis of cellular fatty acid methyl esters (FAMEs).

P. Janssen, K. Kersters, M. Vancanneyt, 1995, The Journal of applied bacteriology.

Influence of pasteurization, brining conditions and production environment on the microbiota of artisan Gouda-type cheeses.

P. Vandamme, G. Huys, M. Heyndrickx, 2010, Food microbiology.

Influence of Geographical Origin and Flour Type on Diversity of Lactic Acid Bacteria in Traditional Belgian Sourdoughs

P. Vandamme, L. De Vuyst, M. Vancanneyt, 2007, Applied and Environmental Microbiology.

Antimicrobial susceptibility of Bifidobacterium strains from humans, animals and probiotic products.

J Swings, J. Swings, G. Huys, 2006, The Journal of antimicrobial chemotherapy.

Monitoring psychrotrophic lactic acid bacteria contamination in a ready-to-eat vegetable salad production environment.

P. de Vos, F. Devlieghere, G. Huys, 2014, International journal of food microbiology.

Psychrotrophic members of Leuconostoc gasicomitatum, Leuconostoc gelidum and Lactococcus piscium dominate at the end of shelf-life in packaged and chilled-stored food products in Belgium.

P. de Vos, F. Devlieghere, G. Huys, 2014, Food microbiology.

Application of culture-dependent and culture-independent methods for the identification of Lactobacillus kefiranofaciens in microbial consortia present in kefir grains.

P. Vandamme, G. L. Garrote, A. Abraham, 2013, Food microbiology.

Repetitive-DNA-element PCR fingerprinting and antibiotic resistance of pan-European multi-resistant Acinetobacter baumannii clone III strains.

M. Vaneechoutte, L. Dijkshoorn, S. Brisse, 2005, Journal of medical microbiology.

Synthetic ecology of the human gut microbiota

J. Raes, Karoline Faust, A. Gregory, 2019, Nature Reviews Microbiology.

Dysbiosis of bifidobacteria and Clostridium cluster XIVa in the cystic fibrosis fecal microbiota.

Maarten Bekaert, P. Vandamme, K. De Boeck, 2013, Journal of cystic fibrosis : official journal of the European Cystic Fibrosis Society.

TITLE : DYSBIOSIS OF BIFIDOBACTERIA AND CLOSTRIDIUM CLUSTER XIVA IN THE CYSTIC FIBROSIS FAECAL MICROBIOTA RUNNING

Maarten Bekaert, P. Vandamme, G. Huys, 2013 .

Cross-Sectional and Longitudinal Comparisons of the Predominant Fecal Microbiota Compositions of a Group of Pediatric Patients with Cystic Fibrosis and Their Healthy Siblings

Maarten Bekaert, P. Vandamme, K. De Boeck, 2011, Applied and Environmental Microbiology.

Selective culturing and genus-specific PCR detection for identification of Aeromonas in tissue samples to assist the medico-legal diagnosis of death by drowning.

G. Huys, D. Van Varenbergh, J. Cordonnier, 2012, Forensic science international.

Erratum to “Photobacterium piscicola sp. nov., isolated from marine fish and spoiled packed cod” [Syst. Appl. Microbiol. 37 (5) (2014) 329–335]

P. Vos, G. Huys, L. Robertson, 2014 .

Design of synthetic microbial consortia for gut microbiota modulation.

J. Raes, G. Huys, J. Vázquez-Castellanos, 2019, Current opinion in pharmacology.

Sphingobacterium cellulitidis sp. nov., isolated from clinical and environmental sources.

P. Vos, C. H. Tan, G. Huys, 2017, International journal of systematic and evolutionary microbiology.

Lactobacillus crustorum sp. nov., isolated from two traditional Belgian wheat sourdoughs.

P. Vandamme, L. De Vuyst, M. Vancanneyt, 2007, International journal of systematic and evolutionary microbiology.

Molecular source tracking of predominant lactic acid bacteria in traditional Belgian sourdoughs and their production environments

P. Vandamme, L. Vuyst, L. De Vuyst, 2009, Journal of applied microbiology.

Community Dynamics of Bacteria in Sourdough Fermentations as Revealed by Their Metatranscriptome

P. Vandamme, L. De Vuyst, S. Weckx, 2010, Applied and Environmental Microbiology.

Molecular Diversity and Characterization of Tetracycline-Resistant Staphylococcus aureus Isolates from a Poultry Processing Plant

J. Swings, G. Huys, J. van Eldere, 2005, Applied and Environmental Microbiology.

Diversity of lactic acid bacteria from modified atmosphere packaged sliced cooked meat products at sell-by date assessed by PCR-denaturing gradient gel electrophoresis.

P. Vandamme, K. Messens, K. Audenaert, 2010, Food microbiology.

Antibiotic resistance and virulence traits of enterococci isolated from Baylough, an Irish artisanal cheese.

J. Swings, M. Vancanneyt, C. Franz, 2004, Journal of food protection.

Culture-dependent and culture-independent qualitative analysis of probiotic products claimed to contain bifidobacteria.

J. Swings, R. Temmerman, G. Huys, 2005, International journal of food microbiology.

Characterization of oxytetracycline-resistant heterotrophic bacteria originating from hospital and freshwater fishfarm environments in England and Ireland.

J Swings, J. Swings, P. McGann, 2000, Systematic and applied microbiology.

Antimicrobial susceptibility of Lactobacillus rhamnosus.

M. Saarela, A. V. van Hoek, S. Mayrhofer, 2010, Beneficial microbes.

Mycobacteria in drinking water distribution systems: ecology and significance for human health.

F. Portaels, J. Swings, J. Palomino, 2005, FEMS microbiology reviews.

A 4-year study of the diversity and persistence of coliforms and Aeromonas in the water of a Swedish drinking water well.

P. Janssen, K. Kersters, G. Huys, 1997, Canadian journal of microbiology.

Sequence-Based Typing of adeB as a Potential Tool To Identify Intraspecific Groups among Clinical Strains of Multidrug-Resistant Acinetobacter baumannii

J. Swings, G. Huys, M. Cnockaert, 2005, Journal of Clinical Microbiology.

HIGH-RESOLUTION DIFFERENTIATION OF AEROMONADS.

P. Janssen, K. Kersters, M. Vancanneyt, 1993 .

Characterization of Aeromonas spp. isolated from humans with diarrhea, from healthy controls, and from surface water in Bangladesh

P. Janssen, M. S. Islam, M. Albert, 1997, Journal of clinical microbiology.

Molecular basis and transferability of tetracycline resistance in Enterococcus italicus LMG 22195 from fermented milk.

M. Zago, G. Giraffa, G. Huys, 2010, Journal of food microbiology.

Prevalence and diversity of tetracycline resistant lactic acid bacteria and their tet genes along the process line of fermented dry sausages.

D. Gevers, L. Baert, J. Swings, 2003, Systematic and applied microbiology.

Incidence of antibiotic resistance and virulence determinants among Enterococcus italicus isolates from dairy products.

G. Giraffa, G. Huys, B. Bonvini, 2007, Systematic and applied microbiology.

Characterization of an Unusual Mycobacterium: a Possible Missing Link between Mycobacterium marinum and Mycobacterium ulcerans

F. Portaels, J. Swings, M. Daffé, 2002, Journal of Clinical Microbiology.

Tolerance and safety of the potentially probiotic strain Lactobacillus rhamnosus PRSF-L477: a randomised, double-blind placebo-controlled trial in healthy volunteers

R. Wind, G. Huys, I. Klare, 2010, British Journal of Nutrition.

New DNA-DNA hybridization and phenotypic data on the species Aeromonas ichthiosmia and Aeromonas allosaccharophila: A. ichthiosmia Schubert et al. 1990 is a later synonym of A. veronii Hickman-Brenner et al. 1987.

J. Swings, P. Kämpfer, G. Huys, 2001, Systematic and applied microbiology.

Erratum to “Food fermentations: microorganisms with technological beneficial use” [International Journal of Food Microbiology 154 (2012) 87–97]

J. Frisvad, S. Casaregola, W. Hammes, 2012 .

Gut Microbiota Affects Sensitivity to Acute DSS-induced Colitis Independently of Host Genotype

F. Hildebrand, J. Raes, P. Vandenabeele, 2013, Inflammatory bowel diseases.

Antimicrobial susceptibility and proposed microbiological cut-off values of lactobacilli by phenotypic determination

L. Axelsson, B. Mayo, M. Danielsen, 2008 .

Acinetobacter dijkshoorniae sp. nov., a member of the Acinetobacter calcoaceticus-Acinetobacter baumannii complex mainly recovered from clinical samples in different countries.

J. Vila, B. Lievens, P. Higgins, 2016, International journal of systematic and evolutionary microbiology.

Development and Validation of a Nested-PCR-Denaturing Gradient Gel Electrophoresis Method for Taxonomic Characterization of Bifidobacterial Communities

J. Swings, R. Temmerman, G. Huys, 2003, Applied and Environmental Microbiology.

Temporal stability analysis of the microbiota in human feces by denaturing gradient gel electrophoresis using universal and group-specific 16S rRNA gene primers.

J. Swings, G. Huys, T. Vanhoutte, 2004, FEMS microbiology ecology.

Selected Lactobacillus strains isolated from sugary and milk kefir reduce Salmonella infection of epithelial cells in vitro.

P. Vandamme, A. Abraham, G. Huys, 2016, Beneficial microbes.

Autoinducer-2 Plays a Crucial Role in Gut Colonization and Probiotic Functionality of Bifidobacterium breve UCC2003

H. Nelis, T. Coenye, M. O'Connell Motherway, 2014, PloS one.

Evaluation of PCR-Restriction Profile Analysis and IS2404 Restriction Fragment Length Polymorphism and Amplified Fragment Length Polymorphism Fingerprinting for Identification and Typing of Mycobacterium ulcerans andM. marinum

L. Rigouts, F. Portaels, J. Swings, 2001, Journal of Clinical Microbiology.

Evaluation of Amplified Fragment Length Polymorphism Analysis for Inter- and Intraspecific Differentiation ofMycobacterium bovis, M. tuberculosis, andM. ulcerans

L. Rigouts, F. Portaels, J. Swings, 2000, Journal of Clinical Microbiology.

Genetic Basis of Tetracycline and Minocycline Resistance in Potentially Probiotic Lactobacillus plantarum Strain CCUG 43738

Jean Swings, Geert Huys, J. Swings, 2006, Antimicrobial Agents and Chemotherapy.

Identification and epidemiological relationships of Aeromonas isolates from patients with diarrhea, drinking water and foods.

G. Huys, M. Cnockaert, A. Otero, 2011, International journal of food microbiology.

Psychrotrophic lactic acid bacteria associated with production batch recalls and sporadic cases of early spoilage in Belgium between 2010 and 2014.

F. Devlieghere, B. Taminiau, G. Daube, 2014, International journal of food microbiology.

Establishment of the PROSAFE collection of probiotic and human lactic acid bacteria

H. Goossens, V. Vankerckhoven, J. Swings, 2004 .

Antimicrobial susceptibility profiles of 32 type strains of Lactobacillus, Bifidobacterium, Lactococcus and Streptococcus spp.

A. Flórez, B. Mayo, A. V. van Hoek, 2008, International journal of antimicrobial agents.

Taxonomic Structure and Stability of the Bacterial Community in Belgian Sourdough Ecosystems as Assessed by Culture and Population Fingerprinting

P. Vandamme, L. De Vuyst, M. Vancanneyt, 2008, Applied and Environmental Microbiology.

Prevalence and transmission of antimicrobial resistance among Aeromonas populations from a duckweed aquaculture based hospital sewage water recycling system in Bangladesh

R. Möllby, Mokhlasur Rahman, G. Huys, 2009, Antonie van Leeuwenhoek.

Plant protection potential and ultrastructure of Bacillus subtilis strain 3A25

Andreas Holzinger, G. Huys, D. Nagendraprasad, 2011 .

Detection and characterization of tet(M) in tetracycline-resistant Listeria strains from human and food-processing origins in Belgium and France.

J. Swings, J. Collard, G. Huys, 2005, Journal of medical microbiology.

A quality analysis of commercial probiotic products.

J. Swings, B. Pot, R. Temmerman, 2001, Mededelingen.

Inclusion of Aeromonas DNA hybridization group 11 in Aeromonas encheleia and extended descriptions of the species Aeromonas eucrenophila and A. encheleia.

K. Kersters, P. Kämpfer, G. Huys, 1997, International journal of systematic bacteriology.

Synthetic ecology of the human gut microbiota

J. Raes, Karoline Faust, A. Gregory, 2019, Nature Reviews Microbiology.

Diversity of lactic acid bacteria in two Flemish artisan raw milk Gouda-type cheeses.

P. Vandamme, G. Huys, Tine Verstraete, 2008, Food microbiology.

Intra- and Interlaboratory Performances of Two Commercial Antimicrobial Susceptibility Testing Methods for Bifidobacteria and Nonenterococcal Lactic Acid Bacteria

P. Vandamme, L. Axelsson, A. Flórez, 2010, Antimicrobial Agents and Chemotherapy.

Acinetobacter kookii sp. nov., isolated from soil.

K. Ko, L. Dijkshoorn, H. Seifert, 2013, International journal of systematic and evolutionary microbiology.

MALDI-TOF/MS identification of species from the Acinetobacter baumannii (Ab) group revisited: inclusion of the novel A. seifertii and A. dijkshoorniae species.

L. Dijkshoorn, J. Vila, P. Higgins, 2017, Clinical microbiology and infection : the official publication of the European Society of Clinical Microbiology and Infectious Diseases.