D. H. Greene

Effects of dietary vegetable, animal and marine lipids on muscle lipid and hematology of rainbow trout (Oncorhynchus mykiss)

D. H. Greene, D. Selivonchick, 1990 .

Lipid metabolism in fish.

D. H. Greene, D. Selivonchick, Diana H.S. Greene, 1987, Progress in lipid research.

Patterns of Nucleotide Catabolism as Freshness Indicators in Flatfish from the Gulf of Alaska

D. H. Greene, K. Reppond, J. Babbitt, 1990 .

Adenosine Triphosphate Catabolites as Flavor Compounds and Freshness Indicators in Pacific Cod (Gadus macrocephalus) and Pollock (Theragra chalcogramma)

D. H. Greene, E. I. Bernatt‐Byrne, 1990 .

Control of Muscle Softening and Protease‐Parasite Interactions in Arrowtooth Flounder Atheresthes stomias

D. H. Greene, J. Babbitt, 1990 .