R. Stadler

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J. Weiss, L. Lähteenmäki, R. Stadler, 2020, Critical reviews in food science and nutrition.

R. Stadler, L. Spack, Gabriela Leszczyk, 2017, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

R. Stadler, V. Yaylayan, 2005, Journal of AOAC International.

D. Lineback, D. Lechardeur, R. Stadler, 2012, Annual review of food science and technology.

S. Vieths, P. Steinberg, D. Marko, 2015, Molecular nutrition & food research.

R. Stadler, K. Kraehenbuehl, G. Scholz, 2019, Comprehensive reviews in food science and food safety.

R. Stadler, G. Scholz, 2019, Encyclopedia of Food Chemistry.

E. Anklam, R. Stadler, T. Wenzl, 2007, Food additives and contaminants.

E. Stadtman, R. Stadler, Ben-Zhan Zhu, 2007, Environmental toxicology and chemistry.

D. Lineback, R. Stadler, 2008 .

A. Constable, R. Stadler, N. Varga, 1996, Mutagenesis.

R. Stadler, J. Hau, F. Vera, 2002, Journal of agricultural and food chemistry.

R. Stadler, R. Turesky, J. Markovic, 1994, Mutation research.

C. Milo, B. Schilter, R. Stadler, 2002, Journal of agricultural and food chemistry.

M. Zenk, T. Kutchan, R. Stadler, 1987 .

R. Stadler, R. Turesky, J. Markovic, 2007, Biological Trace Element Research.

T. Davidek, I. Blank, R. Stadler, 2004, Journal of agricultural and food chemistry.

A. Panchaud, T. Delatour, P. Mottier, 2022, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Farai Maphosa, R. Stadler, L. Verzegnassi, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Imre Blank, Chahan Yeretzian, Richard H Stadler, 2002, Journal of agricultural and food chemistry.

A. Panchaud, T. Delatour, P. Mottier, 2021, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

R. Stadler, L. Verzegnassi, W. Seefelder, 2015, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Imre Blank, Fabien Robert, Richard H. Stadler, 2002, Nature.

T. Delatour, R. Stadler, M. Dubois, 2014, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

T. Delatour, A. Constable, R. Stadler, 2014, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

M. Nitsche, U. Nöthlings, S. Vieths, 2021, Archives of Toxicology.

R. Stadler, M. Savoy, P. A. Guy, 1999, Journal of chromatography. B, Biomedical sciences and applications.

I. Blank, R. Stadler, J. O'Brien, 2004, Critical reviews in food science and nutrition.

R. Stadler, V. Theurillat, 2012 .

S. Koster, C. Lesueur, C. Cruz-Hernandez, 2020, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

I. Blank, R. Stadler, S. Devaud, 2005, Advances in experimental medicine and biology.

I. Blank, R. Stadler, D. Zyzak, 2005, Journal of AOAC International.

R. Stadler, 2005, Advances in experimental medicine and biology.

T. Delatour, R. Stadler, Thomas Bessaire, 2016, Journal of agricultural and food chemistry.

T. Delatour, R. Stadler, A. Desmarchelier, 2022, Current Opinion in Food Science.

I. Blank, R. Stadler, S. Devaud, 2005 .

I. Blank, R. Stadler, S. Devaud, 2005 .

P. Mottier, R. Stadler, Thomas Bessaire, 2017, Food chemistry.

M. Grigorov, B. Schilter, R. Stadler, 2003, Chemical research in toxicology.

G. Williamson, R. Stadler, W. Seefelder, 2008, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

R. Stadler, J. Oberson, M. Robert, 2004, Journal of agricultural and food chemistry.

R. Stadler, A. Studer, Alfred Studer, 2016 .

T. Delatour, R. Stadler, Thomas Bessaire, 2014, Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment.

T. Davidek, I. Blank, R. Stadler, 2009, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

B. Lau, A. Becalski, R. Stadler, 2010, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

D. Lineback, R. Stadler, 2008 .

R. Stadler, K. Hellenäs, T. Goldmann, 2006, Food additives and contaminants.

Barbara E Engeli, U. Nöthlings, S. Vieths, 2023, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Christophe Cavin, Pascal Zbinden, Richard H. Stadler, 2016, Journal of AOAC International.

T. Delatour, R. Stadler, 2022, Critical reviews in food science and nutrition.

I. Blank, R. Stadler, J. Hau, 2002, Nature.

M. Zenk, R. Stadler, Susanne Loeffler, 1987 .

R. Stadler, 2019, ACS Symposium Series.

D. Lineback, R. Stadler, J. Coughlin, 2012, Annual Review of Food Science and Technology.