C. A. Patterson
发表
T. Pirone,
D. Thornbury,
C. A. Patterson,
1990,
Virology.
L. Tapsell,
S. Swaminathan,
S. Barr,
2017,
Nutrition reviews.
C. A. Patterson,
E. Abdel‐Aal,
P. Hucl,
2011
.
T. Beta,
C. A. Patterson,
Wende Li,
2011
.
S. Razavi,
M. Irani,
C. A. Patterson,
2016,
International journal of biological macromolecules.
C. A. Patterson,
S. Gomis,
H. Classen,
2014,
Canadian Journal of Animal Science.
C. A. Patterson,
E. Abdel‐Aal,
L. L’Hocine,
2019,
Cereal Chemistry.
W. Mulbry,
P. Millner,
C. A. Patterson,
1998,
Mycorrhiza.
Julianne M Curran,
C. A. Patterson,
Tanya J. Der,
2017
.
Viscoelastic and textural properties of canary seed starch gels in comparison with wheat starch gel.
S. Razavi,
M. Irani,
C. A. Patterson,
2019,
International journal of biological macromolecules.
C. A. Patterson,
Carol A. Patterson,
Jessie Warden,
1983
.
S. Razavi,
M. Irani,
C. A. Patterson,
2017
.
C. A. Patterson,
C. Dupasquier,
H. Maskus,
2009
.
J. Boye,
C. A. Patterson,
N. Raymond,
2013,
Journal of agricultural and food chemistry.
C. A. Patterson,
S. Miller,
E. Abdel‐Aal,
2011
.
C. A. Patterson,
H. Classen,
R. Newkirk,
2011,
Poultry science.