R. Gutteridge

发表

Effects of different cultivated or weed grasses, grown as pure stands or in combination with wheat, on take‐all and its suppression in subsequent wheat crops

J. Jenkyn, G. Bateman, R. Gutteridge, 2006 .

Interactions of Straw Disposal Methods and Direct Drilling or Cultivations on Winter Wheat (Triticum aestivum) grown on a Clay Soil

D. G. Christian, J. Jenkyn, R. Gutteridge, 1999 .

Effects of Incorporating or Burning Straw, and of Different Cultivation Systems, on Winter Wheat Grown on Two Soil Types, 1985–91

D. G. Christian, J. Jenkyn, A. Todd, 1995, The Journal of Agricultural Science.

Effects of crop debris and cultivations on the development of eyespot of wheat caused by Oculimacula spp.

J. Jenkyn, G. Bateman, R. Gutteridge, 2010 .

Plant genotype, micronutrient fertilization and take-all infection influence bacterial populations in the rhizosphere of wheat

P. Hirsch, D. Hornby, R. Gutteridge, 1996, Plant and Soil.

Take-all in autumn-sown wheat, barley, triticale and rye grown with high and low inputs

D. Hornby, T. Hollins, R. Gutteridge, 1993 .

Effect of Inoculating Soils with Phialophora radicicola var. graminicola on Take‐all Disease of Wheat

R. Gutteridge, D. Slope, 1978 .

Comparisons of isolates of the take-all fungus, Gaeumannomyces graminis var. tritici , from different cereal sequences using DNA probes and non-molecular methods

D. Hornby, G. Bateman, R. Gutteridge, 1997 .

Effects of cultivation method and crop debris on wheat stem-base diseases and take-all

J. Jenkyn, G. Bateman, R. Gutteridge, 2004 .

Identifying variation in resistance to the take-all fungus, Gaeumannomyces graminis var. tritici, between different ancestral and modern wheat species

K. Hammond-Kosack, R. Gutteridge, V. Mcmillan, 2014, BMC Plant Biology.

Comparison of the effects of spring applications of ammonium chloride and other nitrogen fertilizers on take-all in winter wheat

D. Hornby, G. Bateman, R. Gutteridge, 1987, The Journal of Agricultural Science.

Take-all, Gaeumannomyces graminis var. tritici, and yield of wheat grown after ley and arable rotations in relation to the occurrence of Phialophora radicicola var. graminicola

R. Gutteridge, R. D. Prew, D. Slope, 1979, The Journal of Agricultural Science.

The German Evangelical Church and the Jews, 1879-1950

R. Gutteridge, Daniel R. Borg, 1976 .

Variation in the effects of take-all disease on grain yield and quality of winter cereals in field experiments.

A. Todd, G. Bateman, R. Gutteridge, 2003, Pest management science.

Phenotypic and genetic analysis of the Triticum monococcum-Mycosphaerella graminicola interaction.

K. Hammond-Kosack, G. Kema, R. Gutteridge, 2008, The New phytologist.

Effects of fungicides, applied in autumn, and a growth regulator, applied in spring, on the growth and yield of winter barley grown on contrasting soil types

J. Jenkyn, A. Todd, R. Gutteridge, 1991, Journal of Agricultural Sciences.

Effects of seven factors on the growth and yield of winter barley grown as a third consecutive take-all susceptible crop and of growing the barley after oats or a fallow

R. J. Darby, J. Jenkyn, A. Todd, 1992, The Journal of Agricultural Science.

Occurrence of Phialophora radicicola var. graminicola and Gaeumannomyces graminis var. tritici on roots of wheat in field crops

R. Gutteridge, D. Slope, G. Salt, 1978 .

Take-all and grain yields in sequences of winter wheat crops testing fluquinconazole seed treatment applied in different combinations of years

J. Jenkyn, G. Bateman, R. Gutteridge, 2004 .

Effects of foliar sprays of azoxystrobin on take-all in wheat.

J. Jenkyn, G. Bateman, R. Gutteridge, 2000 .

Experiments in England and France on fertilisers, fungicides and agronomic practices to decrease take-all.

P. Lucas, D. Hornby, G. Bateman, 1990 .

A comparison of management regimes for one-year rotational set-aside within a sequence of winter wheat crops, and of growing wheat without interruption. 3. Effects on diseases

J. Jenkyn, A. Todd, R. Gutteridge, 1998, The Journal of Agricultural Science.

Effects of method of straw disposal and depth of cultivation on populations of Fusarium spp. in soil and on brown foot rot in continuous winter wheat

G. Bateman, R. Gutteridge, G. Murray, 1998 .

Occurrence of severe take-all in winter wheat after many years of growing spring barley, and effects of soil phosphate

J. Jenkyn, P. Poulton, R. Gutteridge, 1996 .

Effects of cultivating one-year rotational set-aside at different times on take-all disease of winter wheat

J. Jenkyn, R. Gutteridge, P. Gladders, 1996 .

The natural biological control phenomenon of take-all decline in different sequences of cereals

D. Hornby, R. Gutteridge, 1995 .

Effects of sowing winter barley on different dates in autumn on the severity of take-all (Gaeumannomyces graminis var. tritici) in those and the subsequent crops

J. Jenkyn, A. Todd, R. Gutteridge, 1992, The Journal of Agricultural Science.

Identifying variation in resistance to the take-all fungus, Gaeumannomyces graminis var. tritici, between different ancestral and modern wheat species

K. Hammond-Kosack, R. Gutteridge, V. McMillan, 2014, BMC Plant Biology.

Straw residue management for autumn-sown cereals grown on a clay soil, 1979-1987

D. G. Christian, J. Jenkyn, R. Gutteridge, 1988 .

Gaeumannomyces-cylindrosporus, a new ascomycete from cereal roots

D. Hornby, R. Gutteridge, A. Sivanesan, 1977 .

Phenotypic and genetic analysis of the Triticum monococcum-Mycosphaerella graminicola interaction.

K. Hammond-Kosack, G. Kema, R. Gutteridge, 2008, The New phytologist.