S. Kumazawa
发表
M. Kobayashi,
N. Shibata,
T. Osawa,
2001,
Journal of lipid research.
K. Uchida,
T. Ishii,
S. Kumazawa,
2003,
Biochemistry.
S. Kumazawa,
T. Nakayama,
Y. Fukuda,
2003
.
K. Hasumi,
A. Endo,
S. Kumazawa,
1993,
The Journal of antibiotics.
T. Nakano,
Kazuhiro Kunimasa,
S. Kumazawa,
2010,
Evidence-based complementary and alternative medicine : eCAM.
F. Nanjo,
S. Kumazawa,
T. Nakayama,
1999,
Bioscience, biotechnology, and biochemistry.
S. Kumazawa,
T. Nakayama,
K. Kajiya,
2002,
Bioscience, biotechnology, and biochemistry.
S. Kumazawa,
T. Nakayama,
K. Kajiya,
2006
.
N. Yamaotsu,
S. Hirono,
I. Nakagome,
2011,
Biochimica et biophysica acta.
S. Kumazawa,
T. Nakayama,
Tomoko Hamasaka,
2004
.
N. Ohashi,
S. Kumazawa,
Tsutomu Sato,
2007
.
V. Mautner,
Miyako Yanagihara,
Kazuhiro Kunimasa,
2009,
Phytotherapy research : PTR.
S. Kumazawa,
T. Nakayama,
Mi Kwon,
2002,
Journal of agricultural and food chemistry.
J. Terao,
A. Crozier,
S. Kumazawa,
2009,
Free radical research.
T. Ishii,
S. Kumazawa,
T. Nakayama,
2008,
Free radical biology & medicine.
Tomoyasu Toyoizumi,
H. Yoshioka,
S. Kumazawa,
2006,
Bioscience, biotechnology, and biochemistry.
T. Osawa,
S. Kumazawa,
K. Shimoi,
2000,
Journal of agricultural and food chemistry.
S. Kumazawa,
Y. Sugiyama,
Toshiro Ohta,
2013,
Natural product communications.
Takumi Sonoda,
I. Matsui‐yuasa,
A. Kojima-Yuasa,
2021,
PloS one.
S. Kumazawa,
T. Tsuda,
2021,
Journal of agricultural and food chemistry.
S. Kumazawa,
T. Tsuda,
R. Miyata,
2020,
Journal of agricultural and food chemistry.
S. Kumazawa,
T. Nakayama,
M. Kuwabara,
2001,
Bioscience, biotechnology, and biochemistry.
J. Terao,
S. Kumazawa,
T. Nakayama,
2004,
BioFactors.
H. J. Kim,
S. Kumazawa,
Mok-Ryeon Ahn,
2015,
Natural product communications.
A. Naito,
Yoshinori Uekusa,
T. Ishii,
2011,
Biochimica et biophysica acta.
S. Kumazawa,
Takeshi Ogawa,
Saori Kobayashi,
2009,
Journal of agricultural and food chemistry.
K. Uchida,
T. Ishii,
S. Kumazawa,
2003,
Journal of Biological Chemistry.
C. Mori,
S. Kumazawa,
T. Nakayama,
2002,
Biological & pharmaceutical bulletin.
S. Kumazawa,
T. Nakayama,
T. Hashimoto,
2000,
BioFactors.
S. Kumazawa,
Takeshi Ogawa,
Saori Kobayashi,
2009
.
S. Kumazawa,
K. Yamakawa‐Kobayashi,
Y. Kayashima,
2013,
Biochemical and biophysical research communications.
S. Kumazawa,
K. Yamakawa‐Kobayashi,
Y. Kayashima,
2012,
Bioscience, biotechnology, and biochemistry.
S. Kumazawa,
T. Hosoya,
Kazuma Yoshizumi,
2020,
Nippon Eiyo Shokuryo Gakkaishi.
F. Nanjo,
H. Hojo,
S. Kumazawa,
2004,
Journal of agricultural and food chemistry.
Antioxidant Properties and Phenolic Composition of Propolis from Diverse Geographic Regions in Korea
S. Kumazawa,
S. Choi,
Mok-Ryeon Ahn,
2013
.
A. Naito,
H. Saitǒ,
M. Tanio,
2004,
Bioscience, biotechnology, and biochemistry.
S. Kumazawa,
T. Nakayama,
K. Kajiya,
2001,
Bioscience, biotechnology, and biochemistry.
S. Kumazawa,
T. Nakayama,
Tomoko Hamasaka,
2003,
Chemical & pharmaceutical bulletin.
T. Shimada,
M. Omura,
S. Kumazawa,
2004
.
S. Kumazawa,
T. Hosoya,
T. Inui,
2017,
Food chemistry.
S. Kumazawa,
T. Nakayama,
M. Kuwabara,
2002
.
S. Kumazawa,
Mok-Ryeon Ahn,
R. Miyata,
2022,
Journal of agricultural and food chemistry.
S. Nakano,
S. Ito,
S. Kumazawa,
2021,
Natural Product Communications.
S. Kumazawa,
T. Hosoya,
T. Inui,
2016
.
S. Kumazawa,
T. Hosoya,
Tomoe Yamada-Kato,
2019,
Food Science and Technology Research.
Identification of 6-methylsulfinylhexyl isothiocyanate as an apoptosis-inducing component in wasabi.
S. Kumazawa,
T. Nakayama,
M. Isemura,
2003,
Phytochemistry.
S. Kumazawa,
T. Nakayama,
K. Shimoi,
2004
.
K. Uchida,
T. Ishii,
S. Kumazawa,
2006,
Chemical research in toxicology.
T. Mikawa,
H. Aoyama,
S. Kumazawa,
1994,
The Journal of antibiotics.
S. Kumazawa,
H. Yokogoshi,
Mok-Ryeon Ahn,
2021,
Journal of Natural Medicines.
K. Uchida,
T. Ishii,
S. Kumazawa,
2007,
Free radical research.
T. Doi,
Masahito Yoshida,
S. Kumazawa,
2014,
Journal of agricultural and food chemistry.
S. Kumazawa,
T. Hosoya,
Tomoe Yamada-Kato,
2018,
Phytotherapy research : PTR.
Y. Ishikawa,
H. Hashimoto,
S. Kumazawa,
2020
.
S. Kumazawa,
H. Saitoh,
T. Miwa,
1994,
Journal of dairy science.
S. Kumazawa,
Toshiro Ohta,
T. Hosoya,
2017,
Phytomedicine : international journal of phytotherapy and phytopharmacology.
K. Shin‐ya,
T. Hirokawa,
S. Kumazawa,
2014
.
S. Kumazawa,
T. Nakayama,
Tomoko Hamasaka,
2004,
Journal of agricultural and food chemistry.
M. Sakharkar,
W. Mohamed,
S. Kumazawa,
2014
.
S. Kumazawa,
T. Nakayama,
Yumiko Usui,
2007
.
S. Kumazawa,
S. Masuda,
Y. Shimamura,
2012,
Bioscience, biotechnology, and biochemistry.
S. Kumazawa,
T. Nakayama,
Tomoko Hamasaka,
2004,
Bioscience, biotechnology, and biochemistry.
H. Nagasawa,
Kazuhiro Kunimasa,
S. Kumazawa,
2007,
Cancer letters.
S. Kumazawa,
T. Nakayama,
Tomoko Hamasaka,
2004
.
Chemical and functional characterisation of propolis collected from East Andalusia (southern Spain).
S. Kumazawa,
J. S. Bonvehí,
C. Torres,
2013,
Phytochemical analysis : PCA.
Masashi Kato,
S. Kumazawa,
Mok-Ryeon Ahn,
2010,
Natural product research.
S. Kumazawa,
R. Miyata,
M. Matsui,
2022,
HAYATI Journal of Biosciences.
S. Kumazawa,
M. Kanda,
T. Hino,
1993,
Journal of dairy science.
S. Kumazawa,
Y. Sugiyama,
Mok-Ryeon Ahn,
2013,
Phytochemistry.
Yoshimasa Nakamura,
T. Ishii,
S. Kumazawa,
2011,
Free radical biology & medicine.
S. Kumazawa,
Mok-Ryeon Ahn,
J. Nakamura,
2008,
Naturwissenschaften.
Tsutomu Nakayama,
S. Kumazawa,
T. Nakayama,
2007,
Journal of agricultural and food chemistry.
T. Ishii,
S. Kumazawa,
T. Nakayama,
2002,
Journal of agricultural and food chemistry.
H. Masuda,
S. Kumazawa,
T. Hosoya,
2015
.
Tsutomu Sato,
S. Kumazawa,
J. Nakamura,
2008,
Bioscience, biotechnology, and biochemistry.
S. Kumazawa,
Sari Honda,
B. Vongsak,
2021
.
S. Kumazawa,
R. Miyata,
Misa Fujinami,
2023,
Molecules.
M. Eberlin,
P. Abdelnur,
S. Kumazawa,
2010,
Talanta.
Tsutomu Sato,
T. Ishii,
S. Kumazawa,
2008,
Journal of agricultural and food chemistry.
S. Kumazawa,
T. Tsuda,
Minoru Soga,
2016,
PloS one.
H. Nagasawa,
Kazuhiro Kunimasa,
S. Kumazawa,
2009,
Molecular nutrition & food research.
Norihiko Izawa,
S. Kumazawa,
T. Hosoya,
2016,
Journal of food science.
T. Mikawa,
S. Kumazawa,
N. Yoshikawa,
1993,
The Journal of antibiotics.
S. Kumazawa,
T. Hosoya,
Syuichi Fukumoto,
2014
.
I. Kozone,
K. Shin‐ya,
S. Kumazawa,
2012,
Journal of agricultural and food chemistry.
S. Kumazawa,
T. Nakayama,
Atsushi Takahashi,
1999
.
S. Kumazawa,
T. Nakayama,
K. Honma,
2000
.
S. Kumazawa,
Y. Sugiyama,
Syuichi Fukumoto,
2012
.
Y. Ishikawa,
H. Hashimoto,
S. Kumazawa,
2019,
Journal of natural products.
Y. Ishikawa,
H. Hashimoto,
S. Kumazawa,
2020,
Journal of natural products.
S. Kumazawa,
T. Hosoya,
Saori Inui,
2014,
Natural product communications.
N. Momose,
S. Kumazawa,
Syuichi Fukumoto,
2014,
Asian Pacific journal of tropical medicine.
S. Kumazawa,
B. Vongsak,
S. Masuda,
2022,
Natural Product Communications.
T. Mikawa,
S. Kumazawa,
T. Hayase,
1994,
The Journal of antibiotics.
S. Kumazawa,
S. Kim,
Toshiro Ohta,
2013
.
Site-specific modification of positively-charged surfaces on human serum albumin by malondialdehyde.
Sohei Ito,
Tsutomu Nakayama,
Taiki Mori,
2008,
Biochemical and biophysical research communications.
S. Kumazawa,
H. Maruta,
S. Tawata,
2017,
Drug discoveries & therapeutics.
Y. Kashima,
Taiji Matsukawa,
S. Kumazawa,
2022,
Food & Nutrition Research.
H. Masutani,
J. Yodoi,
K. Uchida,
2003,
Journal of Biological Chemistry.
Hajime Sato,
S. Kumazawa,
T. Hosoya,
2021,
Fitoterapia.
Y. Naito,
T. Yoshikawa,
T. Takagi,
2010,
Bioscience, biotechnology, and biochemistry.
Kenichiro Todoroki,
Koichi Inoue,
Shuhei Yoshida,
2016,
Journal of the science of food and agriculture.
S. Kumazawa,
Mok-Ryeon Ahn,
Y. Araki,
2014,
Natural product research.
J. Terao,
S. Kumazawa,
T. Nakayama,
1999
.
Kazuhiro Kunimasa,
S. Kumazawa,
Toshiro Ohta,
2013,
Evidence-based complementary and alternative medicine : eCAM.
New compound from the plant origin of propolis from Lombok, Indonesia and its antibacterial activity
S. Kumazawa,
Sari Honda,
M. Sahlan,
2021,
Results in Chemistry.
S. Nakano,
S. Ito,
N. Miyoshi,
2021,
Communications Chemistry.
S. Kumazawa,
R. Miyata,
S. Wakayama,
2023,
Phytochemistry Letters.
T. Ishii,
S. Kumazawa,
T. Nakayama,
2015,
Biochemistry and biophysics reports.
S. Nakano,
Chiharu Ishida,
S. Ito,
2021,
ChemCatChem.
T. Ishii,
S. Kumazawa,
Tri Handoyo,
2007,
Journal of agricultural and food chemistry.
S. Kumazawa,
Toshiro Ohta,
Mokhtar Benhanifia,
2021,
Molecules.
I. Kozone,
K. Shin‐ya,
N. Terahara,
2015,
Bioscience, biotechnology, and biochemistry.
S. Kumazawa,
Mok-Ryeon Ahn,
Y. Araki,
2012
.
T. Ishii,
S. Kumazawa,
T. Nakayama,
2004,
Journal of Agricultural and Food Chemistry.
S. Kumazawa,
Mok-Ryeon Ahn,
J. Nakamura,
2012
.
S. Kumazawa,
T. Nakayama,
K. Shimoi,
2007
.
T. Mikawa,
S. Kumazawa,
N. Yoshikawa,
1993,
The Journal of antibiotics.
S. Kumazawa,
T. Tsuda,
R. Miyata,
2019,
Journal of nutritional science and vitaminology.
S. Kumazawa,
Toshiro Ohta,
Mok-Ryeon Ahn,
2014,
Natural product communications.
S. Kumazawa,
Saori Kobayashi,
K. Shimoi,
2014,
Bioscience, biotechnology, and biochemistry.
S. Kumazawa,
T. Nakayama,
Mayuko Sato,
2004
.
T. Mikawa,
S. Kumazawa,
N. Chiba,
2003,
The Journal of antibiotics.
T. Mikawa,
S. Kumazawa,
Jinhau Xiao,
2006
.
S. Kumazawa,
K. Awane,
H. Ohtani,
1991
.
Shanta M. Messerli,
V. Mautner,
Miyako Yanagihara,
2009,
Phytotherapy research : PTR.
A. Naito,
S. Kumazawa,
T. Nakayama,
2008,
Magnetic resonance in chemistry : MRC.
Chemical and functional characterisation of propolis collected from East Andalusia (southern Spain).
S. Kumazawa,
J. S. Bonvehí,
Ahn Mok-Ryeon,
2013,
Phytochemical analysis : PCA.
S. Kumazawa,
R. Miyata,
Hajime Sato,
2023,
Phytochemistry Letters.
T. Osawa,
S. Kumazawa,
S. Kawakishi,
1991
.
S. Kumazawa,
R. Miyata,
M. Egi,
2022,
SynOpen.