J. Rouanet

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Xanthine Oxidase is Variably Involved in Nutritional and Physio-Pathologic Oxidative Stress Situations

C. Laurent, J. Cristol, C. Feillet-Coudray, 2013 .

Anti-Atherosclerotic Effect of a Polyphenol-Rich Ingredient, Oleactiv®, in a Hypercholesterolemia-Induced Golden Syrian Hamster Model

C. Romain, S. Gaillet, J. Cases, 2018, Nutrients.

Assessment of potential toxicological aspects of dietary exposure to silicon-rich spirulina in rats.

C. Romain, S. Gaillet, J. Cristol, 2015, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

A 12-week randomized double-blind parallel pilot trial of Sinetrol XPur on body weight, abdominal fat, waist circumference, and muscle metabolism in overweight men

C. Romain, J. Cases, J. Rouanet, 2015, International journal of food sciences and nutrition.

Curative diet supplementation with a melon superoxide dismutase reduces adipose tissue in obese hamsters by improving insulin sensitivity.

J. Cristol, J. Carillon, J. Rouanet, 2014, Molecular nutrition & food research.

Cafeteria diet induces obesity and insulin resistance associated with oxidative stress but not with inflammation: improvement by dietary supplementation with a melon superoxide dismutase.

C. Romain, S. Gaillet, J. Cristol, 2013, Free radical biology & medicine.

An SOD rich melon extract Extramel prevents aortic lipids and liver steatosis in diet-induced model of atherosclerosis.

J. Cristol, J. Rouanet, D. Lacan, 2010, Nutrition, metabolism, and cardiovascular diseases : NMCD.

Berry juices, teas, antioxidants and the prevention of atherosclerosis in hamsters

C. Auger, M. Lean, A. Crozier, 2010 .

A commercial extract of fruits and vegetables, Oxxynea, acts as a powerful antiatherosclerotic supplement in an animal model by reducing cholesterolemia, oxidative stress, and NADPH oxidase expression.

J. Cristol, T. Sutra, J. Rouanet, 2007, Journal of agricultural and food chemistry.

Nutrient Metabolism Red Wine Phenolic Compounds Reduce Plasma Lipids and Apolipoprotein B and Prevent Early Aortic Atherosclerosis in Hypercholesterolemic Golden Syrian Hamsters ( Mesocricetus auratus ) 1

C. Auger, C. Laurent, B. Caporiccio, 2002 .

Red wine phenolic compounds reduce plasma lipids and apolipoprotein B and prevent early aortic atherosclerosis in hypercholesterolemic golden Syrian hamsters (Mesocricetus auratus).

C. Auger, C. Laurent, B. Caporiccio, 2002, The Journal of nutrition.

Rice bran and wheat bran: selective effect on plasma and liver cholesterol in high-cholesterol fed rats

C. Laurent, J. Rouanet, P. Besançon, 1993 .

Antidiabetic activity of red wine polyphenolic extract, ethanol, or both in streptozotocin-treated rats.

C. Auger, J. Rouanet, P. Teissèdre, 2004, Journal of Agricultural and Food Chemistry.

Catechins and procyanidins in Mediterranean diets

C. Auger, J. Rouanet, P. Teissèdre, 2004 .

The absorption, metabolism and excretion of flavan-3-ols and procyanidins following the ingestion of a grape seed extract by rats

C. Auger, A. Crozier, W. Mullen, 2005, British Journal of Nutrition.

The bioavailability of raspberry anthocyanins and ellagitannins in rats.

M. Lean, A. Crozier, S. Roowi, 2007, Molecular nutrition & food research.

Vineatrol and cardiovascular disease: beneficial effects of a vine-shoot phenolic extract in a hamster atherosclerosis model.

C. Romain, S. Gaillet, J. Cristol, 2012, Journal of agricultural and food chemistry.

Absorption, disposition, metabolism, and excretion of [3-(14)C]caffeic acid in rats.

C. Auger, A. Stalmach, A. Crozier, 2012, Journal of agricultural and food chemistry.

Polysaccharides from the green alga Ulva rigida improve the antioxidant status and prevent fatty streak lesions in the high cholesterol fed hamster, an animal model of nutritionally-induced atherosclerosis

J. Cristol, J. Rouanet, J. Baccou, 2009 .

Bioavailability of red wine and grape seed proanthocyanidins in rats.

S. Gaillet, A. Crozier, D. Del Rio, 2020, Food & function.

Validation of a Surgical Technique for Rat Intestinal Irradiation: Potential Side Effects Prevention by Dietary Grape Phenolics

S. Gaillet, C. Laurent, J. Cristol, 2012, Digestive Diseases and Sciences.

Hydroxycinnamic acids do not prevent aortic atherosclerosis in hypercholesterolemic golden Syrian hamsters.

C. Auger, C. Laurent, B. Caporiccio, 2004, Life sciences.

A moderate consumption of Côtes du Rhône red wines affects the progression of aortic lesions, and reduces oxidative stress and p22phoxNADPH oxidase activation in an experimental model of diet-induced atherosclerosis, according to the vinification process

J. Cristol, J. Rouanet, P. Teissèdre, 2009 .

Development and validation of an UHPLC-HRMS protocol for the analysis of flavan-3-ol metabolites and catabolites in urine, plasma and feces of rats fed a red wine proanthocyanidin extract.

S. Gaillet, A. Crozier, D. Del Rio, 2018, Food chemistry.

Bioavailability of [2-(14)C]quercetin-4'-glucoside in rats.

C. Auger, C. Edwards, A. Crozier, 2008, Journal of agricultural and food chemistry.

Raspberry juice consumption, oxidative stress and reduction of atherosclerosis risk factors in hypercholesterolemic golden Syrian hamsters.

C. Romain, A. Crozier, J. Cristol, 2011, Food & function.

Antioxidant capacity and angiotensin I converting enzyme inhibitory activity of a melon concentrate rich in superoxide dismutase.

D. Del Rio, J. Cristol, J. Carillon, 2012, Food chemistry.

Phycobiliprotein C-phycocyanin from Spirulina platensis is powerfully responsible for reducing oxidative stress and NADPH oxidase expression induced by an atherogenic diet in hamsters.

J. Cristol, T. Sutra, J. Rouanet, 2007, Journal of agricultural and food chemistry.

Effects of Wine Consumption on Cardiovascular Diseases

J. Rouanet, P. Teissèdre, 2011 .

Endogenous antioxidant defense induction by melon superoxide dismutase reduces cardiac hypertrophy in spontaneously hypertensive rats

J. Cristol, J. Carillon, J. Rouanet, 2014, International journal of food sciences and nutrition.

Dietary silicon-enriched spirulina improves early atherosclerosis markers in hamsters on a high-fat diet.

C. Romain, S. Gaillet, J. Cristol, 2015, Nutrition.

Comparative Evaluation of the Effects of Two Different Forms of Dietary Fibre (Rice Bran vs. Wheat Bran) on Rat Colonic Mucosa and Fæcal Microflora

J. Rouanet, P. Besançon, G. Gestel, 1994 .

Assessment of selenium bioavailability from high-selenium spirulina subfractions in selenium-deficient rats.

J. Cases, J. Szpunar, B. Caporiccio, 2002, Journal of agricultural and food chemistry.

Polymeric grape seed tannins prevent plasma cholesterol changes in high-cholesterol-fed rats

J. Rouanet, L. Bitri, P. Besançon, 1994 .

J. Cases, B. Caporiccio, J. Rouanet, 1999 .

Superoxide Dismutase Administration, A Potential Therapy Against Oxidative Stress Related Diseases: Several Routes of Supplementation and Proposal of an Original Mechanism of Action

J. Cristol, J. Carillon, J. Rouanet, 2013, Pharmaceutical Research.

Phenolics from commercialized grape extracts prevent early atherosclerotic lesions in hamsters by mechanisms other than antioxidant effect.

C. Auger, B. Caporiccio, J. Rouanet, 2004, Journal of agricultural and food chemistry.

Phenolics from purple grape, apple, purple grape juice and apple juice prevent early atherosclerosis induced by an atherogenic diet in hamsters.

C. Auger, J. Cristol, J. Rouanet, 2008, Molecular nutrition & food research.

Dietary exposure to silver nanoparticles in Sprague-Dawley rats: effects on oxidative stress and inflammation.

C. Romain, S. Gaillet, J. Cristol, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Dietary Antioxidants: From Micronutrients and Phytochemicals to Enzymes - Preventive Effects on Early Atherosclerosis and Obesity

S. Gaillet, J. Rouanet, D. La, 2012 .

Polyphenols prevent lipid abnormalities and arterial dysfunction in hamsters on a high-fat diet: a comparative study of red grape and white persimmon wines.

A. Goux, J. Cristol, J. Rouanet, 2011, Food & function.

Chardonnay grape seed procyanidin extract supplementation prevents high-fat diet-induced obesity in hamsters by improving adipokine imbalance and oxidative stress markers.

J. Cristol, T. Sutra, J. Rouanet, 2009, Molecular nutrition & food research.

Iron availability from iron-fortified spirulina by an in vitro digestion/Caco-2 cell culture model.

B. Caporiccio, J. Rouanet, B. Baroux, 2001, Journal of agricultural and food chemistry.

Silver nanoparticles: their potential toxic effects after oral exposure and underlying mechanisms--a review.

S. Gaillet, J. Rouanet, 2015, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Comparative study of nutritional qualities of defatted cottonseed and soybean meals

B. Caporiccio, J. Rouanet, P. Besançon, 1989 .

An insight into silver nanoparticles bioavailability in rats.

J. Castillo, S. Gaillet, M. He, 2014, Metallomics : integrated biometal science.

A diet high in cholesterol and deficient in vitamin E induces lipid peroxidation but does not enhance antioxidant enzyme expression in rat liver.

J. Cases, C. Léger, J. Cristol, 2002, The Journal of nutritional biochemistry.

Nutritional rehabilitation of malnourished rats by di- and tripeptides: nitrogen metabolism and intestinal response

B. Caporiccio, J. Rouanet, P. Besançon, 1992 .

Effects of dietary protein and carbohydrate level in the rat small intestine: enzymic, histological and electron microscopy studies

B. Caporiccio, J. Rouanet, J. Zambonino-Infante, 1989 .

Dietary supplementation with a specific melon concentrate reverses vascular dysfunction induced by cafeteria diet

J. Cristol, J. Carillon, J. Rouanet, 2016, Food & nutrition research.