G. Ghoshal
发表
U. Shivhare,
G. Ghoshal,
S. Basu,
2012
.
Bhupinder Singh,
O. Katare,
U. Shivhare,
2016,
International journal of biological macromolecules.
Bhupinder Singh,
Gajanand Sharma,
P. Kesharwani,
2018,
International journal of pharmaceutics.
O. Katare,
U. Shivhare,
Ashay Jain,
2017,
AAPS PharmSciTech.
O. Katare,
U. Shivhare,
Ashay Jain,
2015,
Food and Bioprocess Technology.
Bhupinder Singh,
Gajanand Sharma,
O. Katare,
2018,
Artificial cells, nanomedicine, and biotechnology.
G. Ghoshal,
P. Negi,
2020
.
G. Ghoshal,
R. Sharma,
2018,
Nutrition & Food Science.
G. Ghoshal,
2019,
Trends in Beverage Packaging.
G. Ghoshal,
R. Sharma,
2019,
Biotechnology reports.
Bhupinder Singh,
Gajanand Sharma,
O. Katare,
2017,
Nanomedicine.
G. Ghoshal,
2021,
Sustainable Agriculture Reviews 56.
O. Katare,
U. Shivhare,
Ashay Jain,
2016,
International journal of biological macromolecules.
Sapna Mehta,
G. Ghoshal,
2018,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
G. Ghoshal,
2022,
Biotechnology for Zero Waste.
U. Shivhare,
U. Banerjee,
G. Ghoshal,
2016
.
M. Goyal,
G. Ghoshal,
Raj Kumar,
2019,
Journal of Food Science and Technology.
U. Shivhare,
U. Banerjee,
G. Ghoshal,
2017,
Journal of Food Science and Technology.
U. Shivhare,
U. Banerjee,
G. Ghoshal,
2016
.
U. Shivhare,
U. Banerjee,
G. Ghoshal,
2013
.
G. Ghoshal,
A. Kamble,
2011
.
Y. Chisti,
U. Shivhare,
U. Banerjee,
2012
.
Ashay Jain,
P. Kaur,
G. Ghoshal,
2019,
Process Biochemistry.
Gajanand Sharma,
O. Katare,
K. Raza,
2019,
AAPS PharmSciTech.
M. Goyal,
Ashay Jain,
G. Ghoshal,
2017
.
U. Banerjee,
P. Kaur,
G. Ghoshal,
2019,
Preservatives and Preservation Approaches in Beverages.
G. Ghoshal,
Manpreet Singh,
2021,
Materials Science for Energy Technologies.
G. Ghoshal,
Deepinder Singh,
2020,
International journal of food microbiology.
Effect of basil leaves extract on modified moth bean starch active film for eggplant surface coating
M. Goyal,
G. Ghoshal,
Raj Kumar,
2021
.
Ashay Jain,
G. Ghoshal,
Deepika Thakur,
2016
.
Bhupinder Singh,
O. Katare,
V. Mishra,
2017,
Drug discovery today.
G. Ghoshal,
R. Kaur,
2022,
Advances in colloid and interface science.
G. Ghoshal,
S. Basu,
N. Singla,
2013
.
G. Ghoshal,
S. Thakur,
2022,
Food Control.
M. Goyal,
G. Ghoshal,
R. Kumar,
2019,
Journal of Food Science and Technology.
G. Ghoshal,
2019,
Nutrients in Beverages.
G. Ghoshal,
R. Sharma,
2020,
Journal of Food Science and Technology.
G. Ghoshal,
P. Rachtanapun,
Y. Phimolsiripol,
2022,
International Journal of Food Science & Technology.
G. Ghoshal,
Prerna Kaushik,
2020
.
G. Ghoshal,
S. Kansal,
2019,
Functional and Medicinal Beverages.
M. Goyal,
G. Ghoshal,
Raj Kumar,
2020
.
M. Goyal,
G. Ghoshal,
Raj Kumar,
2020,
Journal of Food Science and Technology.
S. Bhadada,
Gajanand Sharma,
O. Katare,
2021,
Critical reviews in therapeutic drug carrier systems.
Bhupinder Singh,
Gajanand Sharma,
O. Katare,
2017,
Colloids and surfaces. B, Biointerfaces.
G. Ghoshal,
Harpreet Chopra,
2022,
Journal of Food Measurement and Characterization.
O. Katare,
U. Shivhare,
Ashay Jain,
2017,
Journal of Pharmaceutical Investigation.
G. Ghoshal,
2021
.
G. Ghoshal,
R. Sharma,
Sukhwant Singh,
2022,
Journal of food science and technology.
S. Bhadada,
G. Ghoshal,
V. Dhiman,
2022,
Food Chemistry Advances.
Gajanand Sharma,
O. Katare,
K. Raza,
2019,
AAPS PharmSciTech.
O. Katare,
U. Shivhare,
Ashay Jain,
2017,
AAPS PharmSciTech.
U. Shivhare,
U. Banerjee,
G. Ghoshal,
2015
.
G. Ghoshal,
2023,
Heliyon.
Gargi Ghoshal,
G. Ghoshal,
2018
.
G. Ghoshal,
K. Kaushal,
2020
.
G. Ghoshal,
M. Kaur,
2023,
Food Chemistry Advances.