V. Stanchev

发表

Properties of crude laccase from Trametes versicolor produced by solid-substrate fermentation

A. Krastanov, I. Stoilova, V. Stanchev, 2010 .

Biodegradation of high amounts of phenol, catechol, 2,4-dichlorophenol and 2,6-dimethoxyphenol by Aspergillus awamori cells

David K. Daniel, A. Krastanov, I. Stoilova, 2006 .

Phytochemical Constituents and In Vitro Anti-Diabetic Properties of Ziziphus jujubа (Rhamnaceae) Fruits

A. Krastanov, I. Stoilova, V. Stanchev, 2017 .

Composition and Comprehensive Antioxidant Activity of Ginger (Zingiber officinale) Essential Oil from Ecuador

A. Krastanov, J. Wanner, I. Stoilova, 2015, Natural product communications.

Sucrose conversion into palatinose with immobilized Serratia plymuthica cells in a hollow-fibre bioreactor

A. Krastanov, D. Blazheva, V. Stanchev, 2007 .

Optimization of nutrient medium containing agricultural wastes for xylanase production by Aspergillus niger B03 using optimal composite experimental design.

V. Stanchev, Georgi Todorov Dobrev, Ivan Genov Pishtiyski, 2007, Bioresource technology.

Reaction conditions for maximal cyclodextrin production by cyclodextrin glucanotransferase from Bacillus megaterium.

V. Stanchev, Boriana Y Zhekoval, 2011, Polish journal of microbiology.

Approaches for yield increase of β-cyclodextrin formed by cyclodextrin glucanotransferase from Bacillus megaterium

V. Stanchev, G. Dobrev, B. Zhekova, 2009 .

Investigation on cyclodextrin production with cyclodextrin glucanotransferase from Bacillus megaterium.

V. Stanchev, B. Zhekova, I. Pishtiyski, 2008 .

Antioxidant activity of extract from elder flower (Sambucus nigra L.)

A. Stoyanova, A. Krastanov, I. Stoilova, 2007 .

Biodegradation dynamics of high catechol concentrations by Aspergillus awamori.

A. Krastanov, I. Stoilova, V. Stanchev, 2008, Journal of hazardous materials.