J. Rodriguez-León

发表

Relationship between coffee husk caffeine degradation and respiration of Aspergillus sp. LPBx in solid-state fermentation

C. R. Soccol, A. Pandey, S. Roussos, 2002, Applied biochemistry and biotechnology.

Production, purification and properties of microbial phytases.

C. Soccol, Ashok Pandey, V. Soccol, 2001, Bioresource technology.

Packed Bed Column Fermenter and Kinetic Modeling for Upgrading the Nutritional Quality of Coffee Husk in Solid‐State Fermentation

C. R. Soccol, Ashok Pandey, A. Pandey, 2001, Biotechnology progress.

Relation between growth, respirometric analysis and biopigments production from Monascus by solid-state fermentation

C. R. Soccol, A. Pandey, J. C. Carvalho, 2006 .

Monitoring fermentation parameters during phytase production in column-type bioreactor using a new data acquisition system

J. C. Carvalho, C. Soccol, A. Woiciechowski, 2010, Bioprocess and biosystems engineering.

The behavior of kinetic parameters in production of pectinase and xylanase by solid-state fermentation.

C. R. Soccol, J. D. de Carvalho, J. Rodriguez-León, 2011, Bioresource technology.

Recovery of phytase produced by solid-state fermentation on citrus peel

Carlos Ricardo Soccol, Jose A Rodriguez-Leon, Júlio Cesar de Carvalho, 2010 .

Influence of airflow intensity on phytase production by solid-state fermentation.

C. R. Soccol, S. Karp, J. D. de Carvalho, 2012, Bioresource Technology.

Production of bio-ethanol from soybean molasses by Saccharomyces cerevisiae at laboratory, pilot and industrial scales.

Wilerson Sturm, Reeta Rani Singhania, Ashok Pandey, 2008, Bioresource technology.

“Solid State Fermentation in Biotechnology: Fundamentals and Applications” Reference Book

Jose A Rodriguez-Leon, Poonam Singh Nee Nigam, Ashok Pandey, 2001 .

Xylanase production by Streptomyces viridosporus T7A in submerged and solid-state fermentation using agro-industrial residues

C. Soccol, L. Vandenberghe, Ricardo Cancio Fendrich, 2009 .

Phytase Production Using Citric Pulp and Other Residues of the Agroindustry in SSF by Fungal Isolates

C. Soccol, Ashok Pandey, V. Soccol, 2008 .

Concentration by ultrafiltration and stabilization of phytase produced by solid-state fermentation

C. R. Soccol, J. C. Carvalho, L. G. Lacerda, 2013 .

Factors Affecting Solid-state Fermentation

C. Soccol, Ashok Pandey, J. Rodriguez-León, 2008 .

Growth kinetics of Rhizopus formosa MUCL 28422 on raw cassava flour in solid state fermentation

Carlos Ricardo Soccol, Jose A Rodriguez-Leon, Ashok Pandey, 1999 .

INCREASE IN PHYTASE SYNTHESIS DURING CITRIC PULP FERMENTATION

C. R. Soccol, A. Woiciechowski, M. R. Spier, 2010 .

Molecular characterisation and biomass and metabolite production of Lactobacillus reuteri LPB P01–001: A potential probiotic

C. R. Soccol, M. R. Spier, J. Rodriguez-León, 2012, Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology].

Kinetics of the Solid-State Fermentation Process

C. R. Soccol, Ashok Pandey, J. C. Carvalho, 2018 .