M. Morel
发表
P. Chalier,
N. Gontard,
S. Guilbert,
2002
.
J. Abecassis,
M. Morel,
F. Mabille,
2005
.
A. Duri,
L. Ramos,
M. Morel,
2015,
1506.03248.
M. Morel,
J. Autran,
P. Dehlon,
2000
.
Bernard Cuq,
Marie-Hélène Morel,
B. Cuq,
2008
.
B. Cuq,
M. Morel,
C. Barron,
2007
.
S. Guilbert,
A. Redl,
M. Pommet,
2004
.
B. Bakan,
D. Marion,
S. Balzergue,
2017,
Front. Plant Sci..
B. Cuq,
M. Morel,
E. Gastaldi,
2005
.
S. Guilbert,
V. Micard,
M. Morel,
2005
.
L. Brendel,
S. Guilbert,
M. Morel,
2004
.
V. Micard,
M. Morel,
C. Barron,
2010
.
J. Buchert,
T. Seppänen-Laakso,
K. Autio,
2008,
Journal of agricultural and food chemistry.
A. Redl,
M. Morel,
Sofie A. Frederix,
2020
.
M. Morel,
V. Lullien-Pellerin,
M. Joubert,
2018
.
Dynamic mechanical analysis of the multiple glass transitions of plasticized wheat gluten biopolymer
M. Morel,
S. Molina-Boisseau,
A. Duval,
2016
.
B. Bakan,
D. Marion,
C. Gaillard,
2016
.
B. Bakan,
D. Marion,
L. Linossier,
2015,
Journal of agricultural and food chemistry.
A. Duri,
L. Ramos,
M. Morel,
2014,
The journal of physical chemistry. B.
L. Ramos,
M. Morel,
A. Banc,
2022,
Physics of Fluids.
P. Menut,
M. Appavou,
J. Jestin,
2021,
Journal of physics. Condensed matter : an Institute of Physics journal.
M. Morel,
J. Autran,
1990,
Electrophoresis.
V. Micard,
Adeline Boire,
M. Anton,
2020,
Food Hydrocolloids.
P. Menut,
S. Guilbert,
M. Morel,
2008,
Biomacromolecules.
F. Bonfils,
S. Guilbert,
M. Morel,
2008,
Journal of chromatography. A.
S. Guyot,
V. Micard,
Adeline Boire,
2022,
Food Chemistry.
M. Morel,
M. Samson,
M. Ferreira,
2012,
Plant physiology and biochemistry : PPB.
X. Rouau,
V. Micard,
J. Doublier,
2005,
Biomacromolecules.
F. Chenlo,
R. Moreira,
M. Morel,
2013
.
Stéphane Guilbert,
Marie-Hélène Morel,
S. Guilbert,
2004,
Chemosphere.
S. Guilbert,
M. Morel,
S. Domenek,
2002,
Journal of agricultural and food chemistry.
S. Guilbert,
A. Redl,
M. Morel,
2002,
Biomacromolecules.
S. Guilbert,
A. Redl,
B. Vergnes,
1999
.
B. Cuq,
M. Morel,
Denis Cassan,
2008
.
M. Morel,
M. Samson,
1995
.
X. Rouau,
E. Labat,
M. Morel,
2002
.
P. Menut,
C. Sánchez,
Adeline Boire,
2013
.
S. Guilbert,
V. Micard,
M. Morel,
2001
.
C. Rondeau-Mouro,
M. Morel,
T. Lucas,
2021,
Trends in Food Science & Technology.
P. Menut,
S. Guilbert,
M. Morel,
2010,
Journal of agricultural and food chemistry.
S. Moukha,
J. Sigoillot,
X. Rouau,
1999
.
N. Gontard,
S. Guilbert,
B. Cuq,
2006
.
X. Rouau,
M. Morel,
M. Figueroa-Espinoza,
1999
.
B. Cuq,
M. Morel,
M. Wagner,
2011,
Journal of agricultural and food chemistry.
X. Rouau,
E. Labat,
M. Morel,
2000
.
X. Rouau,
M. Morel,
M. Figueroa-Espinoza,
1998
.
Stéphane Guilbert,
Marie-Hélène Morel,
P. Menut,
2008
.
S. Guilbert,
V. Micard,
M. Morel,
2000,
Journal of agricultural and food chemistry.
Stéphane Guilbert,
Marie-Hélène Morel,
P. Menut,
2008
.
P. Menut,
L. Ramos,
M. Morel,
2020,
Food Hydrocolloids.
P. Menut,
C. Sánchez,
M. Lettinga,
2018,
Scientific Reports.
Z. Fu,
M. Appavou,
L. Ramos,
2016,
Soft matter.
Marie-Hélène Morel,
Joel Abecassis,
Bruno Vergnes,
2000
.
P. Menut,
M. Appavou,
L. Ramos,
2019,
Soft matter.
M. Chaurand,
J. Abecassis,
P. Vernoux,
1994
.
Cécile Barron,
F. Chenlo,
R. Moreira,
2014
.
S. Guilbert,
A. Redl,
M. Pommet,
2005
.
Marie-Hélène Morel,
Colette Larré,
Cécile Barron,
2009
.
P. Menut,
S. Guilbert,
M. Morel,
2012
.
J. Lefebvre,
P. Ng,
A. Redl,
2007
.
S. Guilbert,
A. Redl,
B. Vergnes,
1999
.
M. Morel,
A. Curioni,
R. Redaelli,
1995,
Electrophoresis.
P. Menut,
L. Ramos,
M. Morel,
2022
.
E. A. Jackson,
G. Branlard,
M. Morel,
1996
.
M. Morel,
J. Autran,
B. Laignelet,
1987,
Biochimie.
Laurent Bouvier,
Frederic Auger,
Andreas Redl,
2013
.
L. Ramos,
M. Morel,
S. Costanzo,
2020,
2010.10317.
P. Martre,
M. Morel,
C. Girousse,
2012
.
X. Rouau,
E. Labat,
M. Morel,
2001
.
F. Holder,
M. V. Regenmortel,
S. Denery-Papini,
1995
.
M. Morel,
1994
.
M. Morel,
R. Motzo,
F. Giunta,
2020,
Foods.
P. Menut,
C. Sánchez,
M. Lettinga,
2018,
Scientific Reports.
M. Morel,
N. Pogna,
R. Redaelli,
1995
.
M. Morel,
V. Lullien-Pellerin,
M. Joubert,
2018,
Food Chemistry.
B. Cuq,
M. Morel,
A. Réau,
2019,
Journal of Cereal Science.
C. Y. Takeiti,
L. Cameron,
M. Ferreira,
2021,
Food research international.
C. Michon,
M. Morel,
S. Berland,
2017
.
J. Lefebvre,
C. Mills,
R. Hamer,
2015
.
Marie-Hélène Morel,
Joel Abecassis,
Bruno Vergnes,
1995
.
M. Morel,
J. Autran,
P. Feillet,
1994
.
M. Morel,
Sofie A. Frederix,
Frederic Auger,
2016
.
M. Morel,
J. Autran,
J. Bonicel,
2015
.
N. Gontard,
S. Torres‐Giner,
M. Morel,
2008
.
S. Guilbert,
V. Micard,
M. Morel,
2000,
Journal of agricultural and food chemistry.
S. Guilbert,
A. Redl,
M. Morel,
2003
.
P. Chalier,
N. Gontard,
R. Gavara,
2013,
Biomacromolecules.
A. Redl,
M. Morel,
Frederic Auger,
2009
.
J. Lefebvre,
A. Redl,
M. Morel,
2008
.
P. Shewry,
A. Tatham,
M. Morel,
2000
.
S. Guilbert,
A. Redl,
M. Pommet,
2003
.
Y. Popineau,
M. Morel,
C. Balny,
2001,
European journal of biochemistry.
L. Cameron,
M. Morel,
Talita Pimenta do Nascimento,
2023,
Food chemistry.
P. Menut,
C. Sánchez,
Adeline Boire,
2015,
The journal of physical chemistry. B.
M. Morel,
J. Autran,
P. Feillet,
2015
.