S. Graham

J. Freudenheim, E. Schisterman, P. Shields, 1998, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.

Risks associated with source of fiber and fiber components in cancer of the colon and rectum.

J. Freudenheim, S. Graham, J. Marshall, 1990, Cancer research.

A cytochrome P4502E1 genetic polymorphism and tobacco smoking in breast cancer

E. Bowman, J. Freudenheim, P. Shields, 1996, Molecular carcinogenesis.

Epidemiology of retinoids and cancer.

S. Graham, 1984, Journal of the National Cancer Institute.

Folate and alcohol consumption and the risk of lung cancer

J. Freudenheim, E. Bandera, S. Graham, 1991 .

Coffee, cigarette smoking, and bladder cancer in western New York.

J. Freudenheim, J. Vena, G. Sufrin, 1993, Annals of epidemiology.

Dietary vitamin A and lung cancer risk: an analysis by histologic subtypes.

T. Byers, J. Vena, C. Mettlin, 1984, American journal of epidemiology.

Smoking withdrawal in the reduction of risk of lung cancer

S. Graham, M. Levin, 1971, Cancer.

Diet in the epidemiology of bladder cancer in western New York.

J. Freudenheim, J. Vena, G. Sufrin, 1992, Nutrition and cancer.

Future inquiries into the epidemiology of gastric cancer.

S. Graham, 1975, Cancer research.

Polychlorinated biphenyls, cytochrome P4501A1 polymorphism, and postmenopausal breast cancer risk.

J. Freudenheim, E. Schisterman, P. Shields, 1999, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.

Caffeine consumption and benign breast disease: a case-control comparison.

S. Graham, J. Marshall, M. Swanson, 1982, American journal of public health.

Methodological issues in etiologic studies of diet and colon cancer

C. Mettlin, S. Graham, 1979 .

Need to pursue new leads in the epidemiology of colorectal cancer.

W. Haenszel, S. Graham, J. Lyon, 1979, Journal of the National Cancer Institute.

Exposure to Breastmilk in Infancy and the Risk of Breast Cancer

J. Freudenheim, P. Muti, J. Vena, 1994, Epidemiology.

Dietary antioxidants and breast cancer risk: effect modification by family history.

J. Freudenheim, C. Ambrosone, S. Graham, 1994, Advances in experimental medicine and biology.

Genetic polymorphisms in catechol-O-methyltransferase, menopausal status, and breast cancer risk.

J. Freudenheim, P. Shields, J. Vena, 1998, Cancer research.

Cytochrome P4501A1 and glutathione S-transferase (M1) genetic polymorphisms and postmenopausal breast cancer risk.

J. Freudenheim, P. Shields, J. Vena, 1995, Cancer research.

Familial aggregation of bladder cancer stratified by smoking status.

W. Burnett, P. Nasca, S. Graham, 1991, Epidemiology.

Association of cancer of the breast and acute myelocytic leukemia

P. Sheehe, S. Graham, J. Holland, 1967, Cancer.

CYP17 genetic polymorphism, breast cancer, and breast cancer risk factors

E. Bowman, J. Freudenheim, P. Shields, 2003, Breast Cancer Research.

Dietary epidemiology of cancer of the colon in western New York.

T. Byers, D. West, A. Mittelman, 1988, American journal of epidemiology.

Cigarette smoking and risk of clinical relapse in patients with Crohn's disease.

T. Byers, L. Duffy, S. Graham, 1990, American journal of preventive medicine.

Diet, cigarettes and alcohol in laryngeal cancer

T. Byers, J. Freudenheim, S. Graham, 1991 .

Social trauma in the epidemiology of cancer of the cervix.

S. Graham, L. Snell, J. Graham, 1971, Journal of chronic diseases.

Results of case-control studies of diet and cancer in Buffalo, New York.

S. Graham, 1983, Cancer research.

Sex partners and herpes simplex virus type 2 in the epidemiology of cancer of the cervix.

S. Graham, W. Rawls, M. Swanson, 1982, American journal of epidemiology.

Alcohol intake and renal cell cancer in a pooled analysis of 12 prospective studies.

W. Willett, P. A. van den Brandt, D. Spiegelman, 2007, Journal of the National Cancer Institute.

Preconception, intrauterine, and postnatal irradiation as related to leukemia.

L M Schuman, A M Lilienfeld, M L Levin, 1966, National Cancer Institute monograph.

Cancer in asbestos-mining and other areas of Quebec.

S. Graham, S Graham, T. Rohrer, 1977, Journal of the National Cancer Institute.

Diet in the epidemiology of cancer of the colon and rectum.

A. Mittelman, S. Graham, M. Swanson, 1978, Journal of the National Cancer Institute.

Leukemia in children exposed to multiple risk factors.

A. Lilienfeld, I. Bross, L. Schuman, 1968, The New England journal of medicine.

Social epidemiology of cancer of the testis

S. Graham, R. Gibson, 1972, Cancer.

Alcohol and breast cancer in women: a pooled analysis of cohort studies.

F. Speizer, R. Goldbohm, A. Miller, 1998, JAMA.

Smoking, alcohol, dentition and diet in the epidemiology of oral cancer.

D. West, S. Graham, J. Marshall, 1992, European journal of cancer. Part B, Oral oncology.

Relevance of major stress events as an indicator of disease activity prevalence in inflammatory bowel disease.

T. Byers, L. Duffy, S. Graham, 1991, Behavioral medicine.

Alcohol Intake and Colorectal Cancer: A Pooled Analysis of 8 Cohort Studies

W. Willett, F. Speizer, R. Goldbohm, 2004, Annals of Internal Medicine.

Trichomonas vaginalis and cervical cancer. A prospective study in China.

Z. F. Zhang, J. Xu, S. Graham, 1995, Annals of epidemiology.

A Prospective Study in China

Zuo-Feng Zhang, Shun-zhang Yu, S. Graham, 1995 .

Non-dietary factors as risk factors for breast cancer, and as effect modifiers of the association of fat intake and risk of breast cancer

W. Willett, F. Speizer, R. Goldbohm, 2004, Cancer Causes & Control.

METHODOLOGICAL PROBLEMS AND DESIGN OF THE TRISTATE LEUKEMIA SURVEY

A. Lilienfeld, L. Schuman, S. Graham, 1963 .

Vasoactive intestinal peptide as a laboratory supplement to clinical activity index in inflammatory bowel disease

T. Byers, L. Duffy, S. Graham, 1989, Digestive Diseases and Sciences.

Low-fiber intake as an etiologic factor in cancer of the colon.

B. Modan, R. Greenberg, V. Barell, 1975, Journal of the National Cancer Institute.

Occupational exposure to extreme temperature and risk of testicular cancer.

J. Vena, Z. F. Zhang, S. Graham, 1995, Archives of environmental health.

Types of dietary fat and breast cancer: A pooled analysis of cohort studies

W. Willett, F. Speizer, R. Goldbohm, 2001, International journal of cancer.

Fat, protein, and meat consumption and renal cell cancer risk: a pooled analysis of 13 prospective studies.

W. Willett, P. A. van den Brandt, D. English, 2008, Journal of the National Cancer Institute.

Intake of fruits and vegetables and risk of breast cancer: a pooled analysis of cohort studies.

F. Speizer, R. Goldbohm, A. Miller, 2001, JAMA.

Diet and alcohol consumption in relation to p53 mutations in breast tumors.

E. Bowman, J. Freudenheim, P. Shields, 2004, Carcinogenesis.

A genetic analysis of melanoma--polygenic inheritance as a threshold trait.

R. Priore, S. Graham, P. Greenwald, 1981, American journal of epidemiology.

Intakes of vitamins A, C and E and folate and multivitamins and lung cancer: A pooled analysis of 8 prospective studies

W. Willett, R. Goldbohm, T. Sellers, 2006, International journal of cancer.

Diet, smoking, and alcohol in cancer of the larynx: a case-control study.

T. Byers, J. Freudenheim, S. Graham, 1992, Nutrition and cancer.

Methodological problems in ecologic studies of the asbestos--cancer relationship.

S. Graham, 1981, Environmental research.

Lactation history and breast cancer risk.

J. Freudenheim, J. Vena, K. Moysich, 1997, American journal of epidemiology.

Cancer of lung related to smoking behavior

S. Graham, 1968, Cancer.

VARIATIONS IN AMOUNTS OF TOBACCO TAR RETRIEVED FROM SELECTED MODELS OF SMOKING BEHAVIOR SIMULATED BY SMOKING MACHINE.

S. Graham, M. Levin, F. Bock, 1963, Cancer research.

Pooled analyses of 13 prospective cohort studies on folate intake and colon cancer

W. Willett, F. Speizer, R. Goldbohm, 2010, Cancer Causes & Control.

Shiaw-Shyuan YaunGraham A. ColditzJo L. FreudenheimEdward Giovannucci *

R. Goldbohm, D. Spiegelman, J. Potter, 2010 .

Diet in the epidemiology of breast cancer.

T. Byers, C. Mettlin, S. Graham, 1982, American journal of epidemiology.

The epidemiology of diet and cancer.

T. Byers, S. Graham, S. Graham, 1984, Advances in cancer research.

Dietary factors in the epidemiology of cancer of the larynx.

R. Priore, C. Mettlin, S. Graham, 1981, American journal of epidemiology.

Associations between breast cancer, plasma triglycerides, and cholesterol.

C. McCulloch, T. Byers, N. Potischman, 1991, Nutrition and cancer.

Risk of premenopausal breast cancer in association with occupational exposure to polycyclic aromatic hydrocarbons and benzene.

J. Freudenheim, M. Dosemeci, M. Goldberg, 1999, Scandinavian journal of work, environment & health.

An evaluation of proposed frameworks for grouping polychlorinated biphenyl (PCB) congener data into meaningful analytic units.

J. Freudenheim, E. Schisterman, P. Shields, 1999, American journal of industrial medicine.

Cohort studies of fat intake and the risk of breast cancer--a pooled analysis.

F. Speizer, R. Goldbohm, P. A. van den Brandt, 1996, The New England journal of medicine.

Premenopausal breast cancer risk and intake of vegetables, fruits, and related nutrients.

J. Freudenheim, J. Vena, S. Graham, 1996, Journal of the National Cancer Institute.

Impact of Losses to Follow-Up on Diet/Alcohol and Lung Cancer Analyses in the New York State Cohort

J. Freudenheim, R. Priore, E. Bandera, 2002, Nutrition and cancer.

Lifetime alcohol intake and risk of rectal cancer in western New York.

J. Freudenheim, S. Graham, J. Marshall, 1990, Nutrition and cancer.

Lactation and breast cancer. Evidence for a negative association in premenopausal women.

T. Byers, S. Graham, J. Marshall, 1985, American journal of epidemiology.

Interaction of family history of breast cancer and dietary antioxidants with breast cancer risk (New York, United States)

J. Freudenheim, J. Vena, C. Ambrosone, 1995, Cancer Causes & Control.

Nutritional Epidemiology Risk of Human Ovarian Cancer Is Related to Dietary Intake of Selected Nutrients , Phytochemicals and Food Groups 1

J. Freudenheim, S. McCann, S. Graham, 2003 .

A case-control study of dietary and nondietary factors in ovarian cancer.

T. Byers, C. Mettlin, S. Graham, 1983, Journal of the National Cancer Institute.

A case-control study of diet and rectal cancer in western New York.

J. Freudenheim, S. Graham, J. Marshall, 1990, American journal of epidemiology.

Dietary fat consumption and survival among women with breast cancer.

S. Graham, J. Marshall, D. Gregorio, 1985, Journal of the National Cancer Institute.

Dietary Carotenoids and Risk of Lung Cancer in a Pooled Analysis of Seven Cohort Studies

W. Willett, R. Goldbohm, J. Cerhan, 2004, Cancer Epidemiology Biomarkers & Prevention.

Fruits, vegetables and lung cancer: A pooled analysis of cohort studies

W. Willett, F. Speizer, R. Goldbohm, 2003, International journal of cancer.

Use of dual responses to increase validity of case-control studies.

S. Graham, J. Marshall, Saxon Graham, 1984, Journal of chronic diseases.

Dietary history from the distant past: a methodological study.

T. Byers, K. Cummings, S. Graham, 1983, Nutrition and Cancer.

Dietary fat and risk of lung cancer in a pooled analysis of prospective studies.

W. Willett, F. Speizer, R. Goldbohm, 2002, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.

Dietary correlates of fat intake.

J. Freudenheim, P. Mendola, S. Graham, 1995, Nutrition and cancer.

ASSOCIATIONS BEIWEEN BREAST C ' ANCER AND PlASMA ' IRIGLYCERIDE AND OiOIESTEROL

C. McCulloch, T. Byers, S. Graham, 2012 .

Irradiation in the epidemiology of leukemia among adults.

A. Lilienfeld, L. Schuman, S. Graham, 1972, Journal of the National Cancer Institute.

Lifetime occupational exercise and colon cancer.

J. Vena, J. Nolan, S. Graham, 1985, American journal of epidemiology.

Alimentary factors in the epidemiology of gastric cancer

S. Graham, W. Schotz, Paul Martino, 1972, Cancer.

Social Trauma as Related to Cancer of the Breast

S. Graham, L. Snell, 1971, British Journal of Cancer.

On the distortion of risk estimates in multiple exposure level case-control studies.

R. Priore, S. Graham, J. Marshall, 1981, American journal of epidemiology.

Cessation of patterned behavior: withdrawal from smoking.

S. Graham, R. Gibson, 1971, Social science & medicine.

Body mass index, weight gain, and risk of endometrial cancer.

J. Freudenheim, M. Trevisan, S. Olson, 1995, Nutrition and cancer.

Alcohol consumption and lung cancer in White males

J. Freudenheim, E. Bandera, S. Graham, 1992, Cancer Causes & Control.

Occupational exercise and risk of cancer.

J. Vena, S. Graham, M. Zielezny, 1987, The American journal of clinical nutrition.

Enhancing creativity in epidemiology.

S. Graham, 1988, American journal of epidemiology.

Analysis of patterns of food intake in nutritional epidemiology: food classification in principal components analysis and the subsequent impact on estimates for endometrial cancer

J. Freudenheim, S. McCann, S. Graham, 2001, Public Health Nutrition.

Patterns in food use and their associations with nutrient intakes.

S. Graham, J. Marshall, J. Brasure, 1990, The American journal of clinical nutrition.

Epidemiology of cancer of the testis in upstate New York.

D. West, W. Burnett, S. Graham, 1977, Journal of the National Cancer Institute.

Risk of premenopausal breast cancer and patterns of established breast cancer risk factors among teachers and nurses.

J. Freudenheim, M. Goldberg, J. Vena, 1999, American journal of industrial medicine.

Breast cancer risk and lifetime occupational history: employment in professional and managerial occupations.

J. Freudenheim, J. Vena, S. Graham, 1998, Occupational and environmental medicine.

Lag time between stress events and risk of recurrent episodes of inflammatory bowel disease.

J. R. Marshall, T. Byers, L. Duffy, 1991, Epidemiology.

Diet in the epidemiology of gastric cancer.

J. Freudenheim, D. West, J. Nolan, 1990, Nutrition and cancer.

Comparison of stress indices in gauging clinical activity in patients with inflammatory bowel disease

T. Byers, L. Duffy, S. Graham, 1992 .

Working Group I: epidemiology--lipid-related studies. Summary of deliberations.

S. Graham, 1981, Cancer research.

managerial occupations . history : employment in professional and Breast cancer risk and lifetime occupational

J. Freudenheim, J. Vena, S. Graham, 1998 .

Nutritional epidemiology of cancer of the esophagus.

J. Freudenheim, S. Graham, J. Marshall, 1990, American journal of epidemiology.

Epidemiology of diseases in adult males with leukemia.

A. Lilienfeld, L. Schuman, S. Graham, 1976, Journal of the National Cancer Institute.

Geographical distribution of risk factors and incidence of invasive cervical cancer in south east China.

S. Graham, J. Marshall, M. Zielezny, 1996, Journal of epidemiology and community health.

Dietary Fat and Risk of Lung Cancer in a Pooled Analysis of Prospective Studies 1

W. Willett, F. Speizer, R. Goldbohm, 2002 .

Diet and lung cancer risk: findings from the Western New York Diet Study.

T. Byers, S. Graham, J. Marshall, 1987, American journal of epidemiology.

Epidemiology of survival from cancer of the cervix.

R. Priore, W. Burnett, S. Graham, 1972, Journal of the National Cancer Institute.

Vitamin A, beta-carotene, and the risk of cancer.

S. Graham, 1988, Journal of the National Cancer Institute.

Higher intakes of vegetables and vegetable-related nutrients are associated with lower endometrial cancer risks.

K. Moysich, S. McCann, S. Graham, 2009, The Journal of nutrition.

Risk of premenopausal breast cancer and use of electric blankets.

J R Marshall, J. Freudenheim, J. Vena, 1994, American journal of epidemiology.

Frequency of food use data and the multidimensionality of diet.

S. Graham, J. Marshall, J. Brasure, 1989, Journal of the American Dietetic Association.

Use of electric blankets and risk of postmenopausal breast cancer.

J. Vena, S. Graham, J. Brasure, 1991, American journal of epidemiology.

Intake of fruits and vegetables and risk of breast cancer: a pooled analysis of cohort studies.

F. Speizer, R. Goldbohm, D. Spiegelman, 2001, JAMA.

Parity and colorectal cancer risk in women.

T. Byers, S. Graham, M. Swanson, 1982, Journal of the National Cancer Institute.

Dietary fiber intake and risk of colorectal cancer: a pooled analysis of prospective cohort studies.

W. Willett, R. Goldbohm, G. Colditz, 2005, JAMA.

Diet diversity and risk of colon cancer in western New York.

J. Freudenheim, S. McCann, S. Graham, 1994, Nutrition and cancer.

Diet and cancer.

S. Graham, 1980, American journal of epidemiology.