W. Cao

发表

J. Zhao, Xiaojing Du, J. Zhao, 2016, Food chemistry.

T. Yue, Jinqiong Xu, Qinglin Sheng, 2019, Journal of The Electrochemical Society.

W. Cao, Haoan Zhao, Ying Zhang, 2019, Journal of agricultural and food chemistry.

W. Cao, Bini Wang, N. Cheng, 2014, Journal of Food Science and Technology.

Ji-rong Song, W. Cao, Ping Guo, 2006, Bioorganic & medicinal chemistry letters.

Xiaobo Zou, Jianbo Xiao, S. Khalifa, 2021, Nutrients.

Y. Wang, Jianbin Zheng, W. Cao, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chi-Tang Ho, Naisheng Bai, W. Cao, 2016, Journal of traditional and complementary medicine.

T. Yue, Tingting Chen, Ming Zhou, 2019, Sensors and Actuators B: Chemical.

W. Cao, J. Zhao, N. Cheng, 2013, Journal of food science.

Peng Li, W. Cao, Bini Wang, 2012, Food and Chemical Toxicology.

L. Mur, W. Cao, Yahui Wei, 2019, International journal of molecular sciences.

Xiaohong Zhu, X. Xue, Liming Wu, 2018, International journal of analytical chemistry.

Wenqi Zhou, X. Xue, Liming Wu, 2019, Molecular nutrition & food research.

Jianbin Zheng, W. Cao, N. Cheng, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chi-Tang Ho, Naisheng Bai, W. Cao, 2017, Food & function.

M. Fan, W. Cao, Bini Wang, 2011, Journal of agricultural and food chemistry.

Ji-rong Song, W. Cao, Ping Guo, 2006, Bioorganic & medicinal chemistry letters.

W. Cao, N. Cheng, Haoan Zhao, 2019, Journal of inorganic biochemistry.

Jianbin Zheng, W. Cao, Hongfang Zhang, 2008 .

Jianbin Zheng, Liming Wu, W. Cao, 2015, Evidence-based complementary and alternative medicine : eCAM.