Raj K. P. Patel

Chemical derivatization and mass spectral libraries in metabolic profiling by GC/MS and LC/MS/MS.

P. Fraser, J. Halket, D. Waterman, 2005, Journal of experimental botany.

A proteomic-based approach for detection of chicken in meat mixes.

P. Fraser, J. Halket, Raj K. P. Patel, 2010, Journal of proteome research.

C‐terminal sequencing by mass spectrometry: Application to gelatine‐derived proline‐rich peptides

H. Neubert, J. Halket, Raj K. P. Patel, 2005, Proteomics.

BSE control: detection of gelatine-derived peptides in animal feed by mass spectrometry.

H. Neubert, J. Halket, A. Przyborowska, 2004, The Analyst.

Proteome changes in tomato lines transformed with phytoene synthase-1 in the sense and antisense orientations

P. Fraser, J. Halket, Raj K. P. Patel, 2012, Journal of experimental botany.

Metabolomic approach for the detection of mechanically recovered meat in food products

P. Fraser, I. Surowiec, J. Halket, 2011 .

Evaluation of stable isotope labelling strategies for the quantitation of CP4 EPSPS in genetically modified soya.

P. Fraser, J. Halket, Raj K. P. Patel, 2009, Analytica chimica acta.

Mass spectrometric detection of CP4 EPSPS in genetically modified soya and maize.

P. Fraser, J. Halket, Raj K. P. Patel, 2007, Rapid communications in mass spectrometry : RCM.

MALDI post-source decay and LIFT-TOF/TOF investigation of α-cyano-4-hydroxycinnamic acid cluster interferences

H. Neubert, J. Halket, Raj K. P. Patel, 2004, Journal of the American Society for Mass Spectrometry.