T. Ano

Production of a lipopeptide antibiotic, surfactin, by recombinant Bacillus subtilis in solid state fermentation

M. Shoda, A. Ohno, T. Ano, 1995, Biotechnology and bioengineering.

Drastic high magnetic field effect on suppression of Escherichia coli death.

M. Shoda, T. Ano, T. Ano, 2001, Bioelectrochemistry.

Nucleotide Sequence and Characteristics of the Gene, lpa-14,Responsible for Biosynthesis of the Lipopeptide Antibiotics Iturin A and Surfactin from Bacillus subtilis RB14

Chieh-Chen Huang, M. Shoda, T. Ano, 1993 .

Disappearance of growth advantage in stationary phase (GASP) phenomenon under a high magnetic field.

M. Shoda, T. Ano, K. Okuno, 2001, Bioelectrochemistry.

High magnetic field enhances stationary phase-specific transcription activity of Escherichia coli.

K. Tanaka, H. Takahashi, M. Shoda, 1999, Bioelectrochemistry and bioenergetics.

Basic analysis of Bacillus subtilis NB22 and its application to biological control.

M. Shoda, T. Ano, 1994, Bioprocess technology.

Twelve hours exposure to inhomogeneous high magnetic field after logarithmic growth phase is sufficient for drastic suppression of Escherichia coli death.

M. Shoda, T. Ano, S. Horiuchi, 2001, Bioelectrochemistry.