U. Jung
发表
Mi-Kyung Lee,
Myung‐Sook Choi,
Young-Je Kim,
2013,
World journal of gastroenterology.
Myung‐Sook Choi,
Y. Park,
U. Jung,
2016,
Molecular nutrition & food research.
Myung‐Sook Choi,
U. Jung,
Y. Seo,
2016,
British Journal of Nutrition.
Ji Young Kim,
Myung‐Sook Choi,
Y. Park,
2007,
Life sciences.
A. Tall,
U. Jung,
R. Deckelbaum,
2011,
Biochimica et biophysica acta.
Jung-Sook Seo,
Mi-Kyung Sung,
Mi-Kyung Lee,
2006,
Life sciences.
Y. Kang,
Mi-Kyung Lee,
Myung‐Sook Choi,
2008,
Journal of medicinal food.
Y. Kang,
Mi-Kyung Lee,
Myung‐Sook Choi,
2008,
Diabetes research and clinical practice.
Myung‐Sook Choi,
U. Jung,
2014,
International journal of molecular sciences.
Myung‐Sook Choi,
U. Jung,
Hae-Jin Park,
2014,
International journal of molecular sciences.
Myung‐Sook Choi,
Mi-Kyung Lee,
U. Jung,
2008,
Diabetes/metabolism research and reviews.
Mi-Kyung Lee,
Myung‐Sook Choi,
S. Jeon,
2008,
The American journal of Chinese medicine.
Mi-Kyung Lee,
Myung‐Sook Choi,
Y. Park,
2004,
Bioorganic & medicinal chemistry.
Mi-Kyung Lee,
Myung‐Sook Choi,
S. Jeon,
2009,
Molecular nutrition & food research.
Myung‐Sook Choi,
J. Bae,
Y. Park,
2013,
Preventive nutrition and food science.
Sang Ryong Kim,
U. Jung,
2014,
Neural regeneration research.
Myung‐Sook Choi,
U. Jung,
Yun-young Cho,
2016,
Nutrients.
B. Cha,
J. Woo,
Myung‐Sook Choi,
2013,
Molecular nutrition & food research.
Myung‐Sook Choi,
R. McGregor,
S. Jeon,
2012,
Molecular nutrition & food research.
Z. Ryoo,
Mi-Kyung Lee,
Myung‐Sook Choi,
2015,
Journal of medicinal food.
Myung‐Sook Choi,
Mi-Kyung Lee,
U. Jung,
2007,
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Mi-Kyung Lee,
Myung‐Sook Choi,
S. Jeon,
2006,
Journal of Pharmacology and Experimental Therapeutics.
T. Huh,
Mi-Kyung Lee,
Myung‐Sook Choi,
2003,
Journal of biochemical and molecular toxicology.
Kwan-Kyu Park,
Mi-Kyung Lee,
Myung‐Sook Choi,
2006,
Journal of ethnopharmacology.
Myung‐Sook Choi,
Sang Ryong Kim,
U. Jung,
2014,
Journal of medicinal food.
Sang Ryong Kim,
U. Jung,
2018,
Journal of medicinal food.
P. Fisher,
K. Ahn,
J. Um,
2018,
Cell Death & Disease.
Mi-Kyung Lee,
K. Seo,
Myung‐Sook Choi,
2008,
Molecular nutrition & food research.
U. Jung,
R. Deckelbaum,
T. Worgall,
2012,
Arteriosclerosis, thrombosis, and vascular biology.
Y. Kang,
Mi-Kyung Lee,
Myung‐Sook Choi,
2008,
Clinical nutrition.
K. Jeong,
Mi-Kyung Lee,
Myung‐Sook Choi,
2003,
Life sciences.
Myung‐Sook Choi,
Y. Park,
Sang Ryong Kim,
2013,
Evidence-based complementary and alternative medicine : eCAM.
Myung‐Sook Choi,
Young-Je Kim,
Sang Ryong Kim,
2015,
The British journal of nutrition.
Mi-Kyung Lee,
Myung‐Sook Choi,
U. Jung,
2005
.
Myung‐Sook Choi,
Young-Je Kim,
U. Jung,
2014,
Journal of medicinal food.
U. Jung,
R. Deckelbaum,
Chuchun L. Chang,
2014,
Atherosclerosis.
Beneficial Effects of Silibinin Against Kainic Acid-induced Neurotoxicity in the Hippocampus in vivo
Y. Oh,
Sang Ryong Kim,
U. Jung,
2017,
Experimental neurobiology.
Myung‐Sook Choi,
U. Jung,
S. Bok,
2011
.
Mi-Kyung Lee,
Myung‐Sook Choi,
S. Jeon,
2007,
Journal of medicinal food.
Sang-Joon Park,
Myung‐Sook Choi,
B. Jin,
2014,
The Journal of nutritional biochemistry.
J. Yun,
Myung‐Sook Choi,
U. Jung,
2014
.
Myung‐Sook Choi,
U. Jung,
Gee-Dong Lee,
2012
.
Y. Park,
U. Jung,
Youngji Han,
2015
.
Mi-Kyung Lee,
Myung‐Sook Choi,
Y. Park,
2006,
Journal of medicinal food.
Sang Ryong Kim,
U. Jung,
E. Leem,
2014,
Experimental neurobiology.
Mi-Kyung Lee,
Myung‐Sook Choi,
U. Jung,
2005,
Diabetes research and clinical practice.
Myung‐Sook Choi,
D. G. Lee,
Y. Park,
2015,
Nutrition research and practice.
C. Ha,
Y. Oh,
D. Kim,
2019,
Journal of medicinal food.
R. Burke,
Jeen-Woo Park,
B. Jin,
2014,
Molecular Neurobiology.
Y. Jeong,
Myung‐Sook Choi,
S. Jeon,
2011
.
Sang Ryong Kim,
U. Jung,
H. Park,
2022,
Journal of food biochemistry.
Mi-Kyung Lee,
Myung‐Sook Choi,
U. Jung,
2009,
Journal of medicinal food.
K. Jeong,
Mi-Kyung Lee,
Myung‐Sook Choi,
2004,
The Journal of nutrition.
Myung‐Sook Choi,
U. Jung,
Su-Jung Cho,
2016,
Nutrients.
Myung‐Sook Choi,
U. Jung,
Hae-Jin Park,
2013,
The Journal of nutritional biochemistry.
Myung‐Sook Choi,
J. Bae,
D. G. Lee,
2015,
Food Science and Biotechnology.
Myung-Sook Choi,
Yong Bok Park,
Mi-Kyung Lee,
2006,
The international journal of biochemistry & cell biology.
J. Yun,
Myung‐Sook Choi,
U. Jung,
2014,
Diabetes.
Mi-Kyung Lee,
Myung‐Sook Choi,
R. McGregor,
2013,
Life sciences.
Dong Woon Kim,
Sang Ryong Kim,
U. Jung,
2019,
Advances in nutrition.
Hye Jin Yoon,
Beodeul Kang,
U. Jung,
2022,
Preventive nutrition and food science.
Mi-Kyung Lee,
Myung‐Sook Choi,
Sang Ryong Kim,
2013,
Molecular nutrition & food research.
Y. Bae,
Jungha Park,
Sang Ryong Kim,
2016,
Neuroreport.
U. Jung,
R. Deckelbaum,
C. Torrejón,
2007,
Prostaglandins, leukotrienes, and essential fatty acids.
Myung‐Sook Choi,
U. Jung,
Su-Jung Cho,
2015,
Preventive nutrition and food science.
U. Jung,
C. Torrejón,
Richard J. Deckelbaum,
2008
.
Myung‐Sook Choi,
U. Jung,
C. Chae,
2013,
Journal of microbiology and biotechnology.
J. Lee,
H. Kim,
U. Jung,
2003,
Clinical nutrition.
A. Tighe,
U. Jung,
R. Deckelbaum,
2008,
The American journal of clinical nutrition.
A. Tighe,
U. Jung,
R. Deckelbaum,
2008
.
Sang-Joon Park,
B. Jin,
Sung Joong Lee,
2015,
Scientific Reports.
J. Woo,
Myung‐Sook Choi,
Young-Je Kim,
2019,
Journal of medicinal food.
Young-Je Kim,
U. Jung,
2019,
International journal of molecular sciences.
Mi-Kyung Lee,
Myung‐Sook Choi,
U. Jung,
2017,
Nutrients.
Young-Je Kim,
U. Jung,
D. Yoon,
2021,
Nutrition research and practice.
Myung‐Sook Choi,
U. Jung,
Dong-Ha Shin,
2016,
Nutrients.
Myung‐Sook Choi,
U. Jung,
Su-Jung Cho,
2012,
British Journal of Nutrition.
T. Huh,
Ji-Young Kim,
Mi-Kyung Lee,
2003,
Journal of biochemical and molecular toxicology.
K. Suk,
Sang Ryong Kim,
U. Jung,
2023,
Journal of clinical medicine.
Myung‐Sook Choi,
Young-Jae Kim,
R. McGregor,
2013,
Obesity.
Dong Woon Kim,
P. Fisher,
K. Ahn,
2018,
Cell Death & Disease.
Protective effects of p-coumaric acid against high-fat diet-induced metabolic dysregulation in mice.
Sang Ryong Kim,
U. Jung,
Sueungmok Cho,
2021,
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.
Mi-Kyung Lee,
Myung‐Sook Choi,
S. Jeon,
2008,
Metabolism: clinical and experimental.
Ji-Eun Kim,
Myung‐Sook Choi,
S. Jeon,
2013,
Journal of medicinal food.
Sang Ryong Kim,
U. Jung,
K. H. Jeong,
2016,
The Journal of nutritional biochemistry.
Myung‐Sook Choi,
Sang Ryong Kim,
U. Jung,
2012,
PloS one.
Sang Ryong Kim,
U. Jung,
Do Yeon Kim,
2020,
International journal of molecular sciences.
Sang Ryong Kim,
U. Jung,
M. Jeong,
2019,
Nutrition research.
Myung‐Sook Choi,
Sang Ryong Kim,
U. Jung,
2017,
Journal of medicinal food.
J. Woo,
Myung‐Sook Choi,
Young-Je Kim,
2017,
Molecular nutrition & food research.
Myung‐Sook Choi,
Sang Ryong Kim,
U. Jung,
2017,
The Journal of nutritional biochemistry.
Sang Ryong Kim,
U. Jung,
Sehwan Kim,
2021,
International journal of molecular sciences.
Jong Won Yun,
Eun-Young Kwon,
Jung Han Yoon Park,
2012,
BMC Genomics.
Sang Ryong Kim,
U. Jung,
K. H. Jeong,
2016,
Journal of medicinal food.
Myung‐Sook Choi,
Sang Ryong Kim,
U. Jung,
2014,
Food & function.
J. Park,
Mi-Kyung Lee,
Myung‐Sook Choi,
2013,
Genes & Nutrition.
S. Maeng,
Myung‐Sook Choi,
B. Jin,
2014,
Neuroreport.
Myung‐Sook Choi,
U. Jung,
Youngji Han,
2016,
Journal of medicinal food.
Sang Ryong Kim,
U. Jung,
Sehwan Kim,
2023,
Biomedicines.
R. Burke,
Seok-Geun Lee,
Y. Bae,
2015,
Molecular therapy : the journal of the American Society of Gene Therapy.
Myung‐Sook Choi,
Sang Ryong Kim,
U. Jung,
2016,
Preventive nutrition and food science.
U. Jung,
Un Ju Jung,
2023,
Antioxidants.
Mi-Kyung Lee,
Myung‐Sook Choi,
S. Jeon,
2009,
Phytotherapy research : PTR.
Myung‐Sook Choi,
Sang Ryong Kim,
U. Jung,
2015,
Journal of medicinal food.
R. Burke,
Jeen-Woo Park,
B. Jin,
2015,
Molecular Neurobiology.
Sang Ryong Kim,
U. Jung,
J. Lee,
2020,
Journal of medicinal food.
Sang Ryong Kim,
U. Jung,
G. J. Moon,
2018,
Experimental neurobiology.
K. Jeong,
Mi-Kyung Lee,
Myung‐Sook Choi,
2004
.
J. Yun,
R. McGregor,
M. Choi,
2013,
International Journal of Obesity.
Sang Ryong Kim,
U. Jung,
2020,
Advances in nutrition.
Dong Woon Kim,
M. Shin,
J. Chang,
2018,
Journal of medicinal food.
Sang Ryong Kim,
U. Jung,
K. H. Jeong,
2015,
Evidence-based complementary and alternative medicine : eCAM.
Myung‐Sook Choi,
U. Jung,
Su-Jung Cho,
2012,
British Journal of Nutrition.
S. Maeng,
Myung‐Sook Choi,
B. Jin,
2014,
Neuroreport.
Mi-Kyung Lee,
K. Seo,
Myung‐Sook Choi,
2008,
Molecular nutrition & food research.
Sang Ryong Kim,
U. Jung,
K. H. Jeong,
2016,
The Journal of nutritional biochemistry.
Mi-Kyung Lee,
Myung‐Sook Choi,
S. Jeon,
2008,
Metabolism: clinical and experimental.
Mi-Kyung Lee,
Myung‐Sook Choi,
S. Jeon,
2009,
Molecular nutrition & food research.