U. Jung

发表

Mi-Kyung Lee, Myung‐Sook Choi, Young-Je Kim, 2013, World journal of gastroenterology.

A. Tall, U. Jung, R. Deckelbaum, 2011, Biochimica et biophysica acta.

Y. Kang, Mi-Kyung Lee, Myung‐Sook Choi, 2008, Journal of medicinal food.

Mi-Kyung Lee, Myung‐Sook Choi, S. Jeon, 2008, The American journal of Chinese medicine.

Mi-Kyung Lee, Myung‐Sook Choi, Y. Park, 2004, Bioorganic & medicinal chemistry.

Myung‐Sook Choi, J. Bae, Y. Park, 2013, Preventive nutrition and food science.

Myung‐Sook Choi, Mi-Kyung Lee, U. Jung, 2007, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Mi-Kyung Lee, Myung‐Sook Choi, S. Jeon, 2006, Journal of Pharmacology and Experimental Therapeutics.

T. Huh, Mi-Kyung Lee, Myung‐Sook Choi, 2003, Journal of biochemical and molecular toxicology.

Kwan-Kyu Park, Mi-Kyung Lee, Myung‐Sook Choi, 2006, Journal of ethnopharmacology.

Myung‐Sook Choi, Sang Ryong Kim, U. Jung, 2014, Journal of medicinal food.

Sang Ryong Kim, U. Jung, 2018, Journal of medicinal food.

U. Jung, R. Deckelbaum, T. Worgall, 2012, Arteriosclerosis, thrombosis, and vascular biology.

K. Jeong, Mi-Kyung Lee, Myung‐Sook Choi, 2003, Life sciences.

Myung‐Sook Choi, Y. Park, Sang Ryong Kim, 2013, Evidence-based complementary and alternative medicine : eCAM.

Mi-Kyung Lee, Myung‐Sook Choi, S. Jeon, 2007, Journal of medicinal food.

Sang-Joon Park, Myung‐Sook Choi, B. Jin, 2014, The Journal of nutritional biochemistry.

Mi-Kyung Lee, Myung‐Sook Choi, Y. Park, 2006, Journal of medicinal food.

Sang Ryong Kim, U. Jung, E. Leem, 2014, Experimental neurobiology.

Mi-Kyung Lee, Myung‐Sook Choi, U. Jung, 2005, Diabetes research and clinical practice.

Sang Ryong Kim, U. Jung, H. Park, 2022, Journal of food biochemistry.

Myung‐Sook Choi, J. Bae, D. G. Lee, 2015, Food Science and Biotechnology.

Myung-Sook Choi, Yong Bok Park, Mi-Kyung Lee, 2006, The international journal of biochemistry & cell biology.

Dong Woon Kim, Sang Ryong Kim, U. Jung, 2019, Advances in nutrition.

Hye Jin Yoon, Beodeul Kang, U. Jung, 2022, Preventive nutrition and food science.

Mi-Kyung Lee, Myung‐Sook Choi, Sang Ryong Kim, 2013, Molecular nutrition & food research.

U. Jung, R. Deckelbaum, C. Torrejón, 2007, Prostaglandins, leukotrienes, and essential fatty acids.

Myung‐Sook Choi, U. Jung, Su-Jung Cho, 2015, Preventive nutrition and food science.

Myung‐Sook Choi, U. Jung, C. Chae, 2013, Journal of microbiology and biotechnology.

A. Tighe, U. Jung, R. Deckelbaum, 2008, The American journal of clinical nutrition.

Young-Je Kim, U. Jung, 2019, International journal of molecular sciences.

Myung‐Sook Choi, U. Jung, Su-Jung Cho, 2012, British Journal of Nutrition.

T. Huh, Ji-Young Kim, Mi-Kyung Lee, 2003, Journal of biochemical and molecular toxicology.

Sang Ryong Kim, U. Jung, Sueungmok Cho, 2021, Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.

Mi-Kyung Lee, Myung‐Sook Choi, S. Jeon, 2008, Metabolism: clinical and experimental.

Myung‐Sook Choi, Sang Ryong Kim, U. Jung, 2017, The Journal of nutritional biochemistry.

Sang Ryong Kim, U. Jung, Sehwan Kim, 2021, International journal of molecular sciences.

R. Burke, Seok-Geun Lee, Y. Bae, 2015, Molecular therapy : the journal of the American Society of Gene Therapy.

Myung‐Sook Choi, Sang Ryong Kim, U. Jung, 2016, Preventive nutrition and food science.

Mi-Kyung Lee, Myung‐Sook Choi, S. Jeon, 2009, Phytotherapy research : PTR.

Sang Ryong Kim, U. Jung, J. Lee, 2020, Journal of medicinal food.

Sang Ryong Kim, U. Jung, 2020, Advances in nutrition.

Dong Woon Kim, M. Shin, J. Chang, 2018, Journal of medicinal food.

Sang Ryong Kim, U. Jung, K. H. Jeong, 2015, Evidence-based complementary and alternative medicine : eCAM.

Myung‐Sook Choi, U. Jung, Su-Jung Cho, 2012, British Journal of Nutrition.

Mi-Kyung Lee, Myung‐Sook Choi, S. Jeon, 2008, Metabolism: clinical and experimental.