W. Wasielesky

发表

Effect of temperature on antioxidant enzymatic activity in the Pacific white shrimp Litopenaeus vannamei in a BFT (Biofloc technology) system

J. Monserrat, D. de Souza, Á. C. Martins, 2014 .

Effect of Salinity on Acute Toxicity of Ammonia and Nitrite to Juvenile Mugil platanus

W. Wasielesky, L. Sampaio, K. C. Miranda-Filho, 2002, Bulletin of environmental contamination and toxicology.

Exposure to few-layer graphene through diet induces oxidative stress and histological changes in the marine shrimp Litopenaeus vannamei.

J. Monserrat, A. P. Santos, W. Wasielesky, 2017, Toxicology research.

Dietary chitosan supplementation in Litopenaeus vannamei reared in a biofloc system: Effect on antioxidant status facing saline stress

L. A. Pinto, W. Wasielesky, M. B. Tesser, 2021 .

Graphene oxide and GST-omega enzyme: An interaction that affects arsenic metabolism in the shrimp Litopenaeus vannamei.

Silvana Manske Nunes, A. Werhli, K. Machado, 2020, The Science of the total environment.

Laboratory-Based Bioaccumulation Essay for Elements Associated to Particulate Matter in White Shrimps After In Vivo Exposure

V. L. Mateus, J. Monserrat, W. Wasielesky, 2018 .

Acute effects of extreme pH and its influences on the survival and biochemical biomarkers of juvenile White Shrimp, Litopenaeus vannamei

J. Monserrat, W. Wasielesky, L. Garcia, 2015 .

The anesthetic efficacy of eugenol and the essential oils of Lippia alba and Aloysia triphylla in post-larvae and sub-adults of Litopenaeus vannamei (Crustacea, Penaeidae).

J. Monserrat, D. de Souza, Á. C. Martins, 2012, Comparative biochemistry and physiology. Toxicology & pharmacology : CBP.

The effect of diet enriched with lipoic acid in the accumulation and metabolization of metals in different organs of Litopenaeus vannamei

J. Monserrat, W. Wasielesky, D. Fattorini, 2018, Aquaculture Research.

Co-exposure to nTiO2 impairs arsenic metabolism and affects antioxidant capacity in the marine shrimp Litopenaeus vannamei

J. Monserrat, M. Bogo, W. Wasielesky, 2021, Drug and chemical toxicology.

Nursery of Litopenaeus vannamei Reared in a Biofloc System: The Effect of Stocking Densities and Compensatory Growth

W. Wasielesky, Gabriele Lara, L. Poersch, 2013 .

Evaluation of coexposure to inorganic arsenic and titanium dioxide nanoparticles in the marine shrimp Litopenaeus vannamei

W. Wasielesky, D. Fattorini, F. Regoli, 2015, Environmental Science and Pollution Research.

The role of lipoic acid in the protection against of metallic pollutant effects in the shrimp Litopenaeus vannamei (Crustacea, Decapoda).

Silvana Manske Nunes, W. Wasielesky, D. Fattorini, 2013, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.

Dietary supplementation of Synechococcus elongatus PCC 7942 expressing a heterologous β-glucosidase on the expression of genes related to digestion, immune system, and antioxidant defenses of the shrimp Litopenaeus vannamei

L. Marins, J. Riet, W. Wasielesky, 2022, Journal of Applied Phycology.

The effects of salinity on acute and chronic nickel toxicity and bioaccumulation in two euryhaline crustaceans: Litopenaeus vannamei and Excirolana armata.

C. Wood, W. Wasielesky, A. Bianchini, 2011, Comparative biochemistry and physiology. Toxicology & pharmacology : CBP.

Chemoprotection mediated by açaí berry (Euterpe oleracea) in white shrimp Litopenaeus vannamei exposed to the cyanotoxin saxitoxin analyzed by in vivo assays and docking modeling.

A. Werhli, W. Wasielesky, José María Monserrat, 2022, Aquatic toxicology.

Functional and antioxidant properties of protein hydrolysates obtained from white shrimp (Litopenaeus vannamei)

W. Wasielesky, C. Prentice-Hernández, D. Rios, 2018, Journal of Food Science and Technology.

Zootechnical performance, biochemical response, and chromaticity in Pacific white shrimp (Litopenaeus vannamei) (Boone, 1931) after the inclusion of lyophilized açaí (Euterpe oleracea) in the diet

W. Wasielesky, José María Monserrat, M. B. Tesser, 2020, Aquaculture International.

Modulation of nodularin toxicity in shrimp Litopenaeus vannamei (BOONE, 1931) fed with dietary açai (Euterpe oleracea) inclusion.

W. Wasielesky, José María Monserrat, M. B. Tesser, 2020, Fish & shellfish immunology.

Identification of the Toxic Pentapeptide Nodularin in a Cyanobacterial Bloom in a Shrimp Farm in South American Atlantic Coast

W. Wasielesky, J. Yunes, Costa Cm, 2016 .

Oxidative effects of consuming microplastics in different tissues of white shrimp Litopenaeus vannamei.

W. Wasielesky, L. Romano, L. Müller, 2023, Marine pollution bulletin.

Functional Properties of White Shrimp (Litopenaeus vannamei) By-Products Protein Recovered by Isoelectric Solubilization/Precipitation

W. Wasielesky, C. Prentice, Meritaine da Rocha, 2019, Journal of Aquatic Food Product Technology.

Bioflocs enriched with lyophilized açaí (Euterpe oleracea) improved the survival and weight gain of Litopenaeus vannamei post-larvae cultivated in the BFT system

W. Wasielesky, José María Monserrat, J. R. Ramírez, 2023, Aquaculture.

Chemoprotection of amazonian Mauritia flexuosa fruit pulp against ammonia and nitrite toxicity to postlarvae shrimps Litopenaeus vannamei

W. Wasielesky, José María Monserrat, M. B. Tesser, 2022, Boletim do Instituto de Pesca.

The use of chitosan as an antioxidant in the feed of cultivated P. vannamei shrimp against oxidative stress induced by exposure to microplastics.

W. Wasielesky, L. Müller, J. Ventura-Lima, 2024, Marine environmental research.