D. Itoh

Droplet-based microfluidic sensing system for rapid fish freshness determination

Hiroaki Suzuki, D. Itoh, F. Sassa, 2012 .

Retention Mechanism of Proteins in Hydroxyapatite Chromatography – Multimodal Interaction Based Protein Separations: A Model Study

Shuichi Yamamoto, D. Itoh, N. Yoshimoto, 2018, Current protein & peptide science.

PEG chain length impacts yield of solid‐phase protein PEGylation and efficiency of PEGylated protein separation by ion‐exchange chromatography: Insights of mechanistic models

Shuichi Yamamoto, D. Itoh, N. Yoshimoto, 2013, Biotechnology journal.

Micro titration device and its application to rice freshness measurement

T. Satake, D. Itoh, F. Sassa, 2011, 2011 16th International Solid-State Sensors, Actuators and Microsystems Conference.

Nanotechnology to Improve Detection Sensitivity for Electrochemical Microdevices

Hiroaki Suzuki, Masatoshi Yokokawa, Daisuke Itoh, 2012 .

High‐throughput process development methods for chromatography and precipitation of proteins: Advantages and precautions

Yu Isakari, Noriko Yoshimoto, Shuichi Yamamoto, 2013 .

Microdevice for on-site fish freshness checking based on K-value measurement.

Masatoshi Yokokawa, Eri Koyachi, Hiroaki Suzuki, 2013, Analytical chemistry.

Salt tolerant chromatography provides salt tolerance and a better selectivity for protein monomer separations

A. Podgornik, Shuichi Yamamoto, D. Itoh, 2015, Biotechnology journal.