P. Danvirutai

发表

olatile Compounds of a Traditional Thai Rice Wine

Likit Sirisantimethakom, L. Laopaiboon, P. Danvirutai, 2008 .

Kombucha Production by Combinations of Black Tea and Apple Juice

P. Danvirutai, Dr.Ruamporn Liamkaew, Janjira Chattrawanit, 2016 .

Speciation Analysis of Arsenic (III), Arsenic (V) and Total Arsenic by Continuous Flow HG-AAS in Thai Fruit Wines and Distilled Spirits.

S. Chanthai, P. Danvirutai, C. Ruangviriyachai, 2007 .

Biopolymer generation from sweet sorghum juice: screening, isolation, identification, and fermentative polyhydroxyalkanoate production by Bacillus aryabhattai

P. Kaewkannetra, T. Imai, P. Danvirutai, 2013 .

Screening, identification and production of polyhydroxyalkanoates (PHAs)by sucrose utilizing microbes isolated from soil environments

P. Kaewkannetra, T. Imai, P. Danvirutai, 2010 .

INFLUENCE OF NITROGEN, ACETATE AND PROPIONATE ON HYDROGEN PRODUCTION FROM PINEAPPLE WASTE EXTRACT BY Rhodospirillum rubrum

A. Reungsang, P. Danvirutai, Piyawadee Ruknongsaeng, 2005 .

An alternative approach to the fermentation of sweet sorghum juice into biopolymer of poly-β-hydroxyalkanoates (PHAs) by newly isolated, Bacillus aryabhattai PKV01

P. Kaewkannetra, T. Imai, P. Danvirutai, 2013, Biotechnology and Bioprocess Engineering.

Bio-hydrogen production from cassava pulp hydrolysate using co-culture of Clostridium butyricum and Enterobacter aerogenes.

A. Reungsang, P. Danvirutai, P. Phowan, 2010 .

Hydrogen production from cassava pulp hydrolysate by mixed seed cultures: effects of initial pH, substrate and biomass concentrations.

P. Danvirutai, P. Phowan, 2014 .