Xingjiang Li
发表
Zhi Zheng,
Dongdong Mu,
Ying Zhou,
2021
.
Shaotong Jiang,
Xingjiang Li,
Hualin Wang,
2015
.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2021,
Food science & nutrition.
F. Zhang,
Minmin Chen,
Xingjiang Li,
2019,
Macromolecular bioscience.
Hongwei Wu,
T. Sun,
L. Pan,
2014,
Biotechnology and Bioprocess Engineering.
Tingting Zhang,
Shaotong Jiang,
Xingjiang Li,
2021,
Carbohydrate polymers.
Minmin Chen,
Shaotong Jiang,
Xingjiang Li,
2020
.
Shaotong Jiang,
Xingjiang Li,
N. Guo,
2016
.
S. Li,
L. Pan,
Xingjiang Li,
2014
.
L. Pan,
Shaotong Jiang,
Zhi Zheng,
2015,
Sheng wu gong cheng xue bao = Chinese journal of biotechnology.
Minmin Chen,
Shaotong Jiang,
Junfeng Cheng,
2020,
Carbohydrate polymers.
Zhi Zheng,
Dongdong Mu,
Xuefeng Wu,
2021
.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2018,
Applied Biochemistry and Biotechnology.
Minmin Chen,
Junfeng Cheng,
Xingjiang Li,
2019,
Colloids and surfaces. B, Biointerfaces.
Dongdong Mu,
Xuefeng Wu,
Xingjiang Li,
2022,
Gels.
Yanan Li,
Shaotong Jiang,
Xingjiang Li,
2013,
International journal of biological macromolecules.
L. Pan,
Shaotong Jiang,
Zhi Zheng,
2017,
Front. Microbiol..
Shudong He,
Hanju Sun,
Yi Zhang,
2021,
Food chemistry.
Mingxiang Sun,
Shaotong Jiang,
Junfeng Cheng,
2016
.
Zhi Zheng,
Dongdong Mu,
Xuefeng Wu,
2022,
ACS Food Science & Technology.
Zhi Zheng,
Dongdong Mu,
Xuefeng Wu,
2022,
Enzyme and microbial technology.
Shaotong Jiang,
Zhi Zheng,
Xuefeng Wu,
2018,
Applied Biochemistry and Biotechnology.
Shaotong Jiang,
Xingjiang Li,
Hualin Wang,
2018,
Food Hydrocolloids.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2017
.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2020,
International Journal of Food Science & Technology.
Minmin Chen,
Shaotong Jiang,
Xingjiang Li,
2019,
Food Hydrocolloids.
Minmin Chen,
Xingjiang Li,
Hualin Wang,
2021,
Food research international.
Minmin Chen,
Shaotong Jiang,
Xingjiang Li,
2018,
Food chemistry.
Minmin Chen,
Shaotong Jiang,
Junfeng Cheng,
2020
.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2021
.
Dongdong Mu,
Xuefeng Wu,
Xingjiang Li,
2022,
Molecules.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2018
.
Minmin Chen,
Xuefei Yang,
Xingjiang Li,
2020,
Materials science & engineering. C, Materials for biological applications.
Shaotong Jiang,
Zhi Zheng,
Xingjiang Li,
2020,
Journal of the science of food and agriculture.
Shaotong Jiang,
Zhi Zheng,
Xuefeng Wu,
2017,
Bioresource technology.
Shaotong Jiang,
Zhi Zheng,
Xingjiang Li,
2017,
Food and Bioprocess Technology.
Zhi Zheng,
Dongdong Mu,
Xingjiang Li,
2021
.
Zhi Zheng,
Xingjiang Li,
S. Luo,
2022,
ACS Food Science & Technology.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2022,
Journal of the science of food and agriculture.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2017,
3 Biotech.
Shaotong Jiang,
Zhi Zheng,
Xuefeng Wu,
2019,
3 Biotech.
Dongdong Mu,
Xuefeng Wu,
Xingjiang Li,
2022,
Fermentation.
O. Kuipers,
Shaotong Jiang,
Peizhou Yang,
2018,
Applied Microbiology and Biotechnology.
Minmin Chen,
Shaotong Jiang,
Xingjiang Li,
2018,
Journal of agricultural and food chemistry.
Shaotong Jiang,
Qi Chen,
Zhi Zheng,
2019,
Journal of agricultural and food chemistry.
H. Gu,
Shaotong Jiang,
Zhi Zheng,
2019,
Front. Microbiol..
Shaotong Jiang,
Peizhou Yang,
Zhi Zheng,
2018,
Bioscience, biotechnology, and biochemistry.
Minmin Chen,
Xuefeng Wu,
Xingjiang Li,
2021,
Food science & nutrition.
Zhi Zheng,
Xuefeng Wu,
Xingjiang Li,
2020,
Food chemistry.
Minmin Chen,
Shaotong Jiang,
Lidan Zhang,
2018,
Journal of agricultural and food chemistry.
Shaotong Jiang,
Zhi Zheng,
Xuefeng Wu,
2021,
IOP Conference Series: Earth and Environmental Science.
Dongdong Mu,
Xuefeng Wu,
Xingjiang Li,
2021,
Journal of the science of food and agriculture.
Shaotong Jiang,
Zhi Zheng,
Ying Yang,
2017,
Front. Microbiol..
Shaotong Jiang,
Lidan Zhang,
Xingjiang Li,
2017
.
Qian Liu,
Shudong He,
Hanju Sun,
2022,
Food Reviews International.
Zhi Zheng,
Dongdong Mu,
Xuefeng Wu,
2022,
Gels.
Shangtian Yang,
Xuefeng Wu,
Xingjiang Li,
2021,
Process Biochemistry.
Shaotong Jiang,
Xingjiang Li,
Hualin Wang,
2018,
Carbohydrate polymers.
Sha Xu,
Dongdong Mu,
Xuefeng Wu,
2022,
Food research international.
Sha Xu,
Dongdong Mu,
Xuefeng Wu,
2023,
Foods.
Sha Xu,
Dongdong Mu,
Xuefeng Wu,
2022,
LWT.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2020,
Letters in applied microbiology.
L. Pan,
Shaotong Jiang,
Zhi Zheng,
2014,
Annals of Microbiology.
L. Pan,
Shaotong Jiang,
Zhi Zheng,
2009
.
Lijun Pan,
Xingjiang Li,
Shaotong Jiang,
2009,
2009 Fifth International Conference on Natural Computation.
Zhi Zheng,
Dongdong Mu,
Xingjiang Li,
2021,
Journal of food science.
L. Pan,
Shaotong Jiang,
Zhi Zheng,
2015,
Annals of Microbiology.
Fermentative intensity of L-lactic acid production using self-immobilized pelletized Rhizopus oryzae
Shaotong Jiang,
Zhi Zheng,
Xuefeng Wu,
2016
.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2018,
Journal of food science.
Shaotong Jiang,
Zhi Zheng,
Dongdong Mu,
2022,
Food Chemistry.
Shaotong Jiang,
Xuefeng Wu,
Xingjiang Li,
2017,
Journal of bioscience and bioengineering.
L. Pan,
Shaotong Jiang,
Zhi Zheng,
2012,
Annals of Microbiology.
Screening of allyl alcohol resistant mutant of Rhizopus oryzae and its fermentation characterization
L. Pan,
Shaotong Jiang,
Zhi Zheng,
2009
.
O. Kuipers,
Shaotong Jiang,
Peizhou Yang,
2018,
Applied Microbiology and Biotechnology.